Average salary: Rs394,929 /yearly
More statsSearch Results: 19 vacancies
Rs 8 - 10 lakhs p.a.
...stores.
2. Strong Leadership and People Management Skills : Ability to inspire and develop teams to deliver exceptional customer service.
3. Analytical and Data-Driven Approach : Proficient in analyzing data to make informed decisions regarding apparel store...
...and other dining establishments. Their primary responsibility is to ensure the smooth and efficient operation of the food and beverage service. Here is a comprehensive job description for a Food & Beverage Captain:
Job Title: Food & Beverage Captain
Job Summary:
The...
...sanitation standards to ensure compliance with regulations.
# Collaborate with other kitchen staff to ensure efficient workflow and timely service.
# Perform any other duties as assigned by the senior chefs or kitchen management.
Qualifications:
Previous experience...
...The term Commi typically refers to positions in the culinary field specifically in the kitchen of a restaurant or a similar food service establishment. Commis are often categorized into different levels such as Commi I Commi II and Commi III indicating varying levels of experience...
...waste is sorted and disposed of according to regulations contributing to environmental sustainability.
Collaboration with Kitchen and Service Staff:
Stewards work closely with both kitchen and service staff to facilitate smooth communication and coordination between...
...Ensuring prior approvals in repo cases & helping the agency manage repo-related issues.
•Handling collection/repo-related customer service issues/escalations.
•Coordinating with the legal team for initiating legal actions against chronic defaulters & dealing with enforcement...
...Ability to work in a fastpaced environment
Ability to stand for long periods
Strong attention to detail
Ability to work as part of a team
If interested you can share your resume at or you contact at
order taking,global customer service,food preparation...
...description of an F&B (Food and Beverage) hostess typically includes a range of responsibilities related to providing excellent customer service and ensuring the smooth operation of the dining area. Here is a general outline of the job description for an F&B hostess:
Job...
...Skillfully prepare and serve a variety of coffee and tea beverages according to established recipes and customer preferences.
# Customer Service: Provide excellent customer service by taking orders answering questions and offering recommendations on beverages and food items....
Rs 6 - 7 lakhs p.a.
...assets
• Sources new bank customers through external individual efforts and acquisition channel
• Ensures high levels of customer service orientation and application of bank policy.
• Cross-sells bank products to existing set of branch customers, which are mapped
•...
...proper use of kitchen equipment.
# Collaboration with Other Departments:
Work closely with the frontofhouse staff to coordinate service and address customer feedback.
Collaborate with other kitchen staff such as pastry chefs and line cooks to ensure seamless...
...Provide ongoing training and development opportunities for staff.
Address and resolve employee issues and conflicts.
Customer Service:
Maintain a high level of customer satisfaction.
Handle customer complaints and concerns in a professional manner.
Monitor and...
...procedures to meet or exceed customer expectations.
# Collaboration:
Work closely with the frontofhouse staff to coordinate food service and address customer feedback.
Collaborate with suppliers to source highquality ingredients at competitive prices.
Communicate...
Rs 17000 - Rs 25000 per month
...ability to manage the daily operations of the retail store and complete tasks related to inventory tracking, marketing and customer service. They should be a confident salesperson and be able to share their best practices in order to onboard new employees. This candidate should...
...level business delivery from Johnson Self care ORSL/Benadryl/Imodium/Daktarin
To work closely with CD team to ensure chemist servicing & POBs execution
Executing HCP Activity Engagement Plan with the help of Activation Managers
Owning up key core doctors...
...restaurant. Working closely with the Restaurant Manager this individual will be responsible for maintaining high standards of food quality service cleanliness and customer satisfaction.
Responsibilities:
# Team Leadership:
Assist in recruiting training and supervising...
...impact on people's lives across several key therapeutic areas – immunology, oncology, neuroscience, and eye care – and products and services in our Allergan Aesthetics portfolio. For more information about AbbVie, please visit us at Follow @abbvie on Twitter, Facebook, Instagram...
...as sauces appetizers tandoor curry or desserts.
Coordinate with other chefs and kitchen staff to ensure smooth workflow and timely service.
Supervise and train junior kitchen staff working in the assigned section.
3. Recipe Development:
Contribute to menu planning...
Rs 3 - 3.5 lakhs p.a.
...Areas (Key Performance Indicators):
—Sales Target Achievement
—Business Development
—Channel and Influencer Engagement
—Customer Service
—Network Management
—Commercial Transactions
About the role:
—Responsible for achievement of agreed sales target/ objectives...
