Average salary: Rs330,000 /yearly
More statsSearch Results: 13 vacancies
...A restaurant manager plays a crucial role in overseeing the daily operations and overall success of a restaurant. The job description for a restaurant manager typically includes a range of responsibilities and duties. Heres a general overview:
# Overall Operations Management...
...food and beverage, or related professional area.
OR
• 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2 years experience in the culinary, food and beverage, or related professional area.
CORE WORK ACTIVITIES...
...the financial success of the outlet.
Qualifications
Minimum 2 years experience as Chef de Cuisine or Sous Chef in a hotel or restaurant of good standards; preferably with experience in luxury international brands. Qualification in Kitchen Production or Management...
...investment.
CANDIDATE PROFILE
Education and Experience
• 2-year degree from an accredited university in Human Resources, Hotel and Restaurant Management, Hospitality, Business Administration, or related major; 2 years experience in the human resources or related...
Marriott International
Lucknow
3 days ago
...and beverage, or related professional area.
OR
• 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2 years experience in the culinary, food and beverage, or related professional area.
CORE WORK ACTIVITIES...
Marriott International
Lucknow
3 days ago
...Company Description Al-Baik Food System Pvt. Ltd, located in Lucknow, is one of the best restaurants in the fried chicken segment in India. They are currently expanding their franchise opportunities and inviting individuals interested in being their own boss and joining the...
...university degree or diploma in Hospitality or Tourism management. Minimum 2 years work experience as Assistant Director of F&B, or Senior Restaurant Manager in larger operation. Good operational, administrative and interpersonal skills are a must, and banqueting experience an...
...Qualifications
Minimum 2 years work experience as Chef de Partie or 3-4 years as Demi Chef de Partie/Commis in a hotel or large restaurant with good standards; preferably with experience in luxury international brands. Qualification in Kitchen Production or Management will...
...Its important to note that the specific duties and responsibilities of a steward can vary based on the industry whether its in a restaurant hotel cruise ship event venue or other settings. The above list provides a general overview of common responsibilities associated with...
...operation and administration.
Qualifications
Minimum 2 years work experience as Sous Chef - Asian background in a hotel or large restaurant with good standards; preferably with experience in luxury international brands. Qualification in Kitchen Production or Management...
Hyatt Hotels
Lucknow
3 days ago
...Job Description
Required Practical skills
Cashier cum sales executive for restaurant
To run daily restaurant shop
Job Requirement
Experience
6 Months to 1 Year
Internship
No
Skills
Practical skills
Comfortable with
Specialized Course...
...this position.
Responsibilities:
# Service Coordination:
Oversee and coordinate all aspects of the dining service including restaurant banquet and event operations.
Ensure a seamless flow of service by managing reservations seating arrangements and guest...
...Numerical ability,Detail oriented,Good confidence level
Person should have good communication skill,and have the ability to promote restaurant.
Job Requirement
Experience
Fresher
Internship
Yes
Skills
Basics of computer, MS Excel, Email writing &...
