Average salary: Rs4,419,023 /yearly
More statsSearch Results: 496 vacancies
We are looking to hire a customer-oriented restaurant supervisor to ensure that all restaurant operations run smoothly. The restaurant supervisor's responsibilities include overseeing the activities of restaurant staff, expediting customers' orders as needed, and maintaining...
...JOB SUMMARY
Areas of responsibility include Restaurants/Bars and Room Service, if applicable. Assists in the daily supervision restaurant operations and assists with menu planning, maintains sanitation standards and assists servers and hosts on the floor during peak meal...
Responsible for Corporate and Travel Agent Room Sales for the hotel.
Clear understanding of the hotels business strategies then set goals and to determine action plans to meet those goals.
Update action plans and financial objectives quarterly.
Identify new markets ...
A Restaurant Manager makes sure the restaurant runs smoothly. They hire and train staff following company policies. In addition, Restaurant Managers speak with customers about any concerns or problems, while also creating work schedules.
...Full-Time
Located Remotely? N
Relocation? N
Position Type Management
JOB SUMMARY
Areas of responsibility include Restaurants/Bars and Room Service, if applicable. Assists in the daily supervision restaurant operations and assists with menu planning, maintains...
Marriott International
Pune
4 days ago
...estate and hospitality business and has created a remarkable brand awareness in and around Mumbai city. With hotels, resorts, and restaurants under its management, sales, and marketing rights, Triptadka has positioned itself strongly in the competitive market. The company...
...JOB SUMMARY
Areas of responsibility include Restaurants/Bars and Room Service, if applicable. Supervises daily restaurant operations and assists with menu planning, maintains sanitation standards and assists servers and hosts on the floor during peak meal periods. Strives...
...Tripitadka. As a Captain, you will be responsible for providing exceptional customer service and ensuring a smooth operation of the restaurant area. This is a full-time position based in Thane, Maharashtra, India, with the employment type of Full-Time. The ideal candidate will...
...and training in pre-openings, traveling in India as per project locations.
Responsible for developing the supply chain for new restaurants and managing the entire flow- right from conceptualization of the restaurant till the launch.
Project and client management and...
Job Description: Restaurant Manager
Position: Restaurant Manager
Category: Store In charge
Responsible To: Reporting Area Operation Manager
Location: Mumbai, Delhi & Pune
Salary: INR 3,60,000 – 4,56,000 LPA + Store Incentives + Accidental insurance + Food/Food...
...JOB SUMMARY
Areas of responsibility include Restaurants/Bars and Room Service, if applicable. Assists in the daily supervision restaurant operations and assists with menu planning, maintains sanitation standards and assists servers and hosts on the floor during peak meal...
...JOB SUMMARY
Manages all restaurant and kitchen operations and staff on a daily basis. Areas of responsibility include Restaurants/Bars, Room Service and Kitchen. As a department head, directs and works with the food and beverage/culinary management team and employees to...
...JOB SUMMARY
Areas of responsibility include Restaurants/Bars and Room Service, if applicable. Supervises daily restaurant operations and assists with menu planning, maintains sanitation standards and assists servers and hosts on the floor during peak meal periods. Strives...
POSITION SUMMARY
Ensure staff is working together as a team to ensure optimum service and that guest needs are met. Inspect grooming and attire of staff, and rectify any deficiencies. Complete opening and closing duties including setting up necessary supplies and tools...
JOB DESCRIPTION RESTAURANT MANAGER
Job Position Restaurant Manager
Category Store In charge
Responsible To Reporting Manager
Job Definition To organise, develop, operate and administer all the Food and Beverage Operations.
Location Mumbai & Delhi
Salary 3,6...
...Title: Business Head - Fine Dine Restaurants
Location: Mumbai
Salary: Up to 1 Crore (CTC)
Educational Qualification: Bachelor's degree in Hospitality Management, Business Administration, or related field
Preferred Experience: Managing pan India operations...
...Job Tittle - Restaurant Manager
Preferred Experience/Skills
Must have at least min 2-3years of Store Operations Experience (QSR Brand Preferred)
Must have food delivery, store inventory, team building and nurturing experience
Must be able to coordinate with relevant...
...Coordinate communication between front of the house and back of the house staff
Prepare shift schedules
Process payroll for all restaurant staff
Supervise kitchen and wait staff and provide assistance, as needed
Keep detailed records of daily, weekly and monthly...
Responsible for guiding Restaurant staff - Captains, Waiters & Hostess in performance of their jobs
Responsible for Sanitation, Cleanliness, Maintenance & Manpower planning of the outlet
Maintain Operational Standards, Guest Satisfaction & Profits Always looks to improve...
Responsible for Operating Assigned F&B Section
Opening and closing of Restaurant
Monitoring & ensuring F & B service operations are running smoothly
Recommend Food and Beverage, Maintain service standards
Guest Interaction, Address Guest Requirement
Diploma/Graduate...
