Average salary: Rs808,333 /yearly
More statsSearch Results: 33,811 vacancies
...Full-Time
Located Remotely? N
Relocation? N
Position Type Management
JOB SUMMARY
Areas of responsibility include Restaurants/Bars and Room Service, if applicable. Assists in the daily supervision restaurant operations and assists with menu planning, maintains...
Banquet Captain Template
We are seeking a meticulous banquet captain to supervise and manage all banquet events for our company. As the banquet captain, you will be responsible for managing the staff schedule, ensuring that banquet operations run smoothly, and prioritizing...
...Restaurant Manager Template
We are looking for a results-driven restaurant manager to meet sales goals by hiring and training competent staff, overseeing kitchen operations, and motivating staff during busy hours. Restaurant managers are also responsible for making needed...
Rs 40000 per month
...Designation: Restaurant Manager Location: Tirur, Kerala
Salary: INR 40,000/- per month
We are looking for a talented Restaurant... ...food. You will also manage the staff, budget, inventory, and marketing of the restaurant. You will be a leader, a problem-solver, and...
...Full-Time
Located Remotely? N
Relocation? N
Position Type Management
JOB SUMMARY
Areas of responsibility include Restaurants/Bars and Room Service, if applicable. Supervises daily restaurant operations and assists with menu planning, maintains sanitation standards...
...Overview:
The role of a Restaurant Manager is crucial to the success of a dining establishment. The manager oversees daily operations... ...Oversee inventory and stock management
Develop and implement marketing strategies
Ensure compliance with health and safety regulations...
Job Description
How do I deliver this?
We genuinely care about people and we show this through living out our promise of True Hospitality each and every day. It’s what connects every colleague in all IHG® hotels.
Each IHG® hotel brand delivers True Hospitality in ...
Rs 35000 - Rs 45000 per month
...passion for food and beverage, a genuine ability to connect with guests and staff alike, and brings the core value of 'TEAM' to the restaurant. A natural leader, you are responsible for maintaining the highest levels of hospitality while leading service on the floor.
Responsibilities...
Job Description
~ Required Speaking English, Tamil. Manage overall sales, day to day tally of sales, staff management, customer interaction
Job Requirement
Experience
6 Months to 1 Year
Internship
No
Skills
Speaking fluent English
Comfortable...
Job Description
Job Number 24074680
Job Category Food and Beverage & Culinary
Location JW Marriott Hotel New Delhi Aerocity, Asset Area 4 - Hospitality District, New Delhi, Delhi, India VIEW ON MAP
Schedule Full-Time
Located Remotely? N
Relocation? N
...
Role Description
We are looking for an experienced HR & IR professional for Production Units and Central Kitchens. The ideal candidate will work closely with the Kitchen Operations Manager for hiring the best available talent in the industry and also on building harmonious...
...We are looking to hire a customer-oriented restaurant supervisor to ensure that all restaurant operations run smoothly. The restaurant supervisor's responsibilities include overseeing the activities of restaurant staff, expediting customers' orders as needed, and maintaining...
...Oversee the operations concerning food and Beverages in all restaurants, banquet functions and In Room Dining while introducing new methods... ...as an Accor Ambassador aiming to enhance the company image and market reputation.
Qualifications
YOUR EXPERIENCE AND SKILLS...
Rs 25000 - Rs 45000 per month
...regulations
Menu planning expertise
Vendor management experience
Roles and Responsibilities
Oversee daily operations of the restaurant
Manage and lead the restaurant staff
Ensure high-quality customer service
Monitor and control budgets
Develop and...
...Schedule
Full-Time
Located Remotely?
N
Relocation?
N
Position Type
Management JOB SUMMARY
Areas of responsibility include Restaurants/Bars and Room Service, if applicable. Assists in the daily supervision restaurant operations and assists with menu planning,...
Captain/ Trainee Captain Responsible for operating F&B outlets assigned to him/ her.
Role & Responsibilities Monitoring & ensuring F & B service operations are running smoothly.
To recommend food and beverage service standards & implement and follow on standard operating...
...Title: Business Head - Fine Dine Restaurants
Location: Mumbai
Salary: Up to 1 Crore (CTC)
Educational Qualification: Bachelor... ...restaurant operations, including but not limited to, sales and marketing, food and beverage management, staffing, customer service, and...
...controls, and profit management
Effectively manage a Yum-owned restaurant within the policies and guidelines of the company, ensuring 100... ...Ensures complete and timely execution of corporate & local marketing programs
Ensures a safe working and customer experience environment...
...About Botanee:
Botanee (est. 2019) is a Guwahati-based restaurant on a mission to elevate vegetarian cuisine through global flavours and fresh, local ingredients. We're seeking a talented and motivated Restaurant Manager to join our vibrant team!
About the Role:...
The ideal candidate will be responsible for driving the company's key performance indicators by delivering an exceptional in-store experience. In order to do this, the candidate will build and train an effective team, and effectively incorporate business trends and customer...
