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- ...excellent plate presentations. • Administers the performance appraisal process for direct report managers. • Interacts with the Banquet Chef and Catering department on training regarding food knowledge and menu composition. • Observes service behaviors of employees and...SuggestedFull timeLocal area
- ...Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food & Beverage service staff of menu specials and out of stock menu items....SuggestedFull time
- ...Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food & Beverage service staff of menu specials and out of stock menu items....SuggestedFull timeWorldwide
- ...Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food & Beverage service staff of menu specials and out of stock menu items....Suggested
Rs 4.5 - 8 lakhs p.a.
...We are looking for an experienced CDP / Head Chef to lead our kitchen operations, especially focusing on Chinese and multi-cuisine offerings. The ideal candidate will be responsible for menu planning, food preparation, staff management, and ensuring high-quality culinary standards...SuggestedSeasonal workMake My Restaurant
Navi Mumbai24 days ago- ...excellent plate presentations. • Administers the performance appraisal process for direct report managers. • Interacts with the Banquet Chef and Catering department on training regarding food knowledge and menu composition. • Observes service behaviors of employees and...SuggestedFull timeLocal areaWorldwide
Rs 4.5 - 8 lakhs p.a.
...We are looking for a skilled and passionate Chinese Head Chef who can take full charge of the Chinese kitchen operations. The ideal candidate should have expertise in authentic Chinese cuisine preparation and presentation, along with the ability to manage kitchen staff, maintain...SuggestedFull timeMake My Restaurant
Thane24 days ago- ...Because it’s with Hilton where we never forget the reason we're here: to delight our guests, Team Members, and owners alike. A Demi Chef de Partie prepares and cooks food in all areas of the kitchen according to standard procedures, recipe cards, photographs and given...SuggestedFull timeSeasonal work
Rs 4 - 8.5 lakhs p.a.
...We are seeking a motivated and passionate Bakery Commi 3 Chef to join our team. The ideal candidate will assist in the preparation and baking of a variety of bakery products while ensuring high standards of quality and hygiene. Responsibilities : Assist in the preparation...SuggestedSeven Consultancy
Navi Mumbai25 days agoRs 4.5 - 8 lakhs p.a.
...About the Role: We are looking for a talented and passionate Bakery Chef who can prepare high-quality bakery products with consistency and creativity. The ideal candidate should have experience working in a bakery or hotel setup, strong hands-on baking skills, and a good...SuggestedMake My Restaurant
Thane24 days agoRs 2.5 - 6 lakhs p.a.
...Monitor production process quality, wastage control, and fresh kitchen production management. Create and develop recipes; assist Head Chef in menu planning and product preparation. Conduct process audits and maintain production and wastage reports. Oversee manpower...SuggestedPeople Alliance Workforce
Thanea month agoRs 1.5 - 3.5 lakhs p.a.
Production & Operations Management Maintain target vs. production planning and reporting. Oversee fresh kitchen production management. Monitor wastage control and maintain wastage reports. Ensure proper portioning, food arrangement, and garnishing. Regulate temperature...SuggestedPeople Alliance Workforce
Thanea month agoRs 2 - 6 lakhs p.a.
...presentation, and authentic flavors, often developing new recipes. ~ Staff Supervision: Train and guide junior kitchen staff (Commis chefs). ~ Operations: Collaborate with the culinary team for smooth service and support special events. Qualifications & Skills:...SuggestedSeven Consultancy
Navi Mumbai25 days agoRs 4.5 - 8 lakhs p.a.
...We are seeking a skilled South Indian Cuisine Chef to prepare and cook authentic South Indian dishes, maintaining the taste, quality, and presentation standards. The ideal candidate will have expertise in regional South Indian cuisine, traditional cooking methods, and kitchen...SuggestedMake My Restaurant
Thane24 days agoRs 4.5 - 8 lakhs p.a.
...We are seeking a skilled Chinese Cuisine Chef to lead the preparation and cooking of authentic Chinese dishes in our restaurant/hotel. The ideal candidate will have expertise in traditional and modern Chinese cooking techniques, menu creation, and kitchen management. Key Responsibilities...SuggestedMake My Restaurant
Navi Mumbai24 days ago- Additional Information Job Number 25087716 Job Category Food and Beverage & Culinary Location The Westin Mumbai Garden City, Goregaon East, Mumbai, Maharashtra, India, 400063VIEW ON MAP Schedule Full Time Located Remotely N Position Type Management ...Full timeRemote jobShift work
Westin Hotels & Resorts
Mumbai5 days ago - ...We're Hiring: Chef – Baking, Coffee & Desserts Specialist Location: Belapur, Navi Mumbai Café: Pawmela – A pet-friendly café serving fresh bakes, comfort food, and specialty coffee. Type: Full-time / Part-time (Flexible options) Experience: 1–3 years preferred (...Full timePart timeSeasonal workFlexible hours
pawmela
Navi Mumbai3 days ago Rs 2 - 4 lakhs p.a.
She will have to do dishes,cleaning and cooking. Preferably person from Mumbai. ~ Must know how to cook. ~ She must know about cooking as well ~ Prepare fresh ingredients for cooking according to recipes/menu ~ Cook food and prepare top-quality menu...Seven Consultancy
Navi Mumbai25 days agoRs 4.5 - 8 lakhs p.a.
...We are looking for a skilled and passionate Confectionery Chef who can craft delicious, visually appealing sweets, desserts, and baked goods. The ideal candidate should have a solid understanding of confectionery techniques, a creative approach to flavor and presentation, and...Make My Restaurant
Thane24 days agoRs 4.5 - 10 lakhs p.a.
...authenticity and quality. Ensure kitchen hygiene, safety, and food sanitation standards are strictly followed. Train and supervise junior chefs, CDPs, and kitchen staff. Maintain inventory, manage stock, and control food costs efficiently. Innovate new recipes or adapt...Make My Restaurant
Thane24 days ago- ...and strives to deliver a hospitality experience that is beyond expectation - creating memorable moments for our guests. As Indian Master Chef, you will join a team that is passionate about delivering exceptional service where we believe that anything is possible, whilst...
Radisson Hotel Group
Mumbai6 days ago - Roswyn, a Morgans Originals Hotel Morgans Originals are original hotels with original stories. We stand for vibrancy, intrigue and iconic details, celebrating the feeling of an infinite Friday night, when anything can happen, no matter what day of the week it is. By ...Full timeNight shift
Rs 3.5 - 8 lakhs p.a.
We are looking for a skilled South Indian Cook to join our team in [location to be specified]. The ideal candidate will have 2 to 5 years of experience and will prepare and cook authentic South Indian dishes. Roles and Responsibilities: Prepare and cook a variety of South...Seven Consultancy
Thane25 days ago- Job Profile- Involved in developing new pastry, bakery and chocolate products To develop and standardizing new recipes and menus Documentation and costing of recipes Come up with new garnishing ideas for the pastry outlets keeping in line with the current market ...
sg oasis hr consultancy pvt ltd
Mumbai1 day ago Rs 2.5 - 4 lakhs p.a.
...Actively hiring Commis Chef (Bakery & Pastry) Start Date Starts Immediately CTC (ANNUAL) ₹ 2,50,000 - 4,00,000 ₹ 2,50,000 - 4,00,000 /year...Full timeImmediate startNight shiftWeekend workRs 5 - 8.5 lakhs p.a.
...assigned section, ensuring conformance to quality and presentation standards. Follow specifications and standards set by the executive chef for menu items and recipes. Control usage of ingredients and minimize wastage to reduce food costs. Assist in training and...Seven Consultancy
Thane25 days ago- Radisson sees things differently! We believe that hotels can enhance the spirit through ART, MUSIC and FASHION with CONNECTIVITY, PASSION and FLAIR that is both unique and distinctive and reflective of today's world. Innovation is our heartbeat. We do things differently...
Radisson Hotel Group
Mumbai6 days ago Rs 1400 - Rs 1420 per week
...Job Title: Sous Chef/ Demi Chef Job Location: New Zealand (Candidate must be willing to relocate to New Zealand) Job Summary We are seeking an experienced Sous Chef/ Demi Chef to lead kitchen operations in a high-end, high-volume restaurant. The role involves...Hourly pay40 hours per weekPermanent employmentLocal areaRelocationRs 5 - 8.5 lakhs p.a.
...Key Responsibilities Menu Planning & Food Preparation Plan and prepare menus in consultation with the Executive Chef. Cook and present dishes to meet quality, consistency, and taste standards. Contribute to multi-cuisine and pastry menu development. Innovate and...Local areaPeople Alliance Workforce
Navi Mumbaia month ago- ...Summary You will be responsible to provide an excellent and consistent level of service to your customers. The Commis Chef is responsible to prepare a consistent, high quality food product and ensure courteous, professional, efficient and flexible service that supports the...ApprenticeshipFlexible hours
Destination Hotels
Mumbai21 days ago
