Average salary: Rs630,416 /yearly
More statsSearch Results: 50 vacancies
.... Inform Food & Beverage service staff of menu specials and out of stock menu items. Ensure the quality of the food items. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods.
Assist management...
Marriott International
Kochi
3 days ago
...Ensure water temperature, and chemical levels are appropriate for cleaning and documented. Assist with Banquet plate-ups. Assist cooks and kitchen staff with various tasks as needed. Provide cooks with needed items. Support banquet and buffet by transporting and ensuring...
Marriott International
Kochi
2 days ago
.... Inform Food & Beverage service staff of menu specials and out of stock menu items. Ensure the quality of the food items. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods.
Assist management...
.... Inform Food & Beverage service staff of menu specials and out of stock menu items. Ensure the quality of the food items. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods.
Assist management...
Marriott International
Kochi
2 days ago
...and consistent level of service to your customers. The Steward is responsible to ensure a clean and sanitary work environment in the kitchen and stewarding areas, and to wash, clean and stock operating equipment and kitchen utensils.
Qualifications
Basic knowledge of...
...conducts shift briefings to ensure hotel activities and operational requirements are known · During the shift, oversees the preparation of kitchen equipment for use
· Supervises the receiving and storage of kitchen goods
· Supervises the cleaning and storage of kitchen...
...able to provide direction for all day-to-day operations in the kitchen.
5. Understand employee positions well enough to perform duties... ....
33. Trains kitchen associates on the fundamentals of good cooking and excellent plate presentations. Also interview and hire new applicants...
...POSITION SUMMARY
Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and... ...in proper portions onto proper receptacles. Wash and disinfect kitchen area, tables, tools, knives, and equipment. Check and ensure the...
...focuses on successfully accomplishing the daily objectives in the kitchen. Assists in leading staff while personally assisting in all areas... ...requests based on required specifications.
• Prepares and cooks foods of all types, either on a regular basis or for special guests...
...POSITION SUMMARY
Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and... ...in proper portions onto proper receptacles. Wash and disinfect kitchen area, tables, tools, knives, and equipment. Check and ensure the...
...Hotels and Resorts in Kerala As a Chef de Partie, you will be responsible for overseeing a specific section of the kitchen and assisting in the preparation, cooking, and presentation of high-quality dishes. This is a mid-level position with a required experience of 4 to 6...
...focuses on successfully accomplishing the daily objectives in the kitchen. Assists in leading staff while personally assisting in all areas... ...requests based on required specifications.
. Prepares and cooks foods of all types, either on a regular basis or for special guests...
...JOB SUMMARY
Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks... ...Chef with all kitchen operations and preparation.
. Prepares and cooks foods of all types, either on a regular basis or for special...
...a SOUTH INDIAN CHEF, you will be responsible for preparing and cooking authentic South Indian dishes. This is a full-time position with... ...taste of the prepared dishes
Maintain a clean and organized kitchen environment
Coordinate with other kitchen staff to ensure timely...
...POSITION SUMMARY
Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and... ...in proper portions onto proper receptacles. Wash and disinfect kitchen area, tables, tools, knives, and equipment. Check and ensure the...
...focuses on successfully accomplishing the daily objectives in the kitchen. Assists in leading staff while personally assisting in all areas... ...requests based on required specifications.
. Prepares and cooks foods of all types, either on a regular basis or for special guests...
...As an Executive Chef, you will be responsible for overseeing the kitchen operations and leading a team of talented chefs. This position... ...innovation
Oversee kitchen operations, including food preparation, cooking, and plating
Lead and manage a team of chefs, providing...
...Accor
Job Description
Operation
Stock up the assigned kitchen with raw materials and ingredients on a daily basis
Be familiar... ...safety precautions when handling them
Master all basic cooking methods like cutting of ingredients and preparing daily mis-en-place...
Accor Hotels
Kochi
2 days ago
...Job Description
Maintains and cleans all work areas, kitchen equipment, and utensils to the high standards of cleanliness and hygiene... ...follows the procedures at all times.
Food preparation and cooking, plating, and presentation.
Kitchen maintenance and cleaning,...
...JOB SUMMARY
Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks... ...Chef with all kitchen operations and preparation.
. Prepares and cooks foods of all types, either on a regular basis or for special...
