Search Results: 138 vacancies
...responsible to ensure a clean and sanitary work environment in the kitchen and stewarding areas, and to wash, clean and stock operating... ...Qualifications
Basic knowledge of Kitchen Hygiene / 1-2 years work experience as Steward in a hotel or restaurant with good standards desirable
...Job Description
Job Number 24068927
Job Category Food and Beverage & Culinary
Location Kochi Marriott Hotel, Lulu International Shopping Mall, Kochi, Kerala, India VIEW ON MAP
Schedule Full-Time
Located Remotely? N
Relocation? N
Position Type Non-...
...years of related work experience.
Supervisory Experience: No supervisory experience.
License or Certification: None
Marriott Hotels strive to elevate the art of hospitality, innovating at every opportunity while keeping the comfort of the oh-so-familiar all around...
...water temperature, and chemical levels are appropriate for cleaning and documented. Assist with Banquet plate-ups. Assist cooks and kitchen staff with various tasks as needed. Provide cooks with needed items. Support banquet and buffet by transporting and ensuring adequate...
...are skilled in a wide range of housekeeping functions with responsibility for maintaining the appearance and cleanliness of the whole hotel. They are empowered to move about their space and do what needs to be done. Whether delivering guest requests, stocking carts, cleaning...
· In absence of Manager conducts shift briefings to ensure hotel activities and operational requirements are known · During the shift, oversees the preparation of kitchen equipment for use
· Supervises the receiving and storage of kitchen goods
· Supervises the cleaning...
...commitment to excellence and innovation, CYC Group has become a trusted partner for over 1500 clients across India. Specializing in events, hotel booking, hotel aggregation, vacations, digital innovation, educational content, and artist/ celebrity management services.
Role...
...are skilled in a wide range of housekeeping functions with responsibility for maintaining the appearance and cleanliness of the whole hotel. They are empowered to move about their space and do what needs to be done. Whether delivering guest requests, stocking carts, cleaning...
Wanted Accounts Teacher Business Studies Teacher and Hospitality (Hotel Management) Teacher for Abroad IGCSE Syllabus
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...food in proper portions onto proper receptacles. Wash and disinfect kitchen area, tables, tools, knives, and equipment. Check and ensure the... ...where everyone is welcome, we support each other, and every hotel matters. We provide exactly what guests need in an uncomplicated...
...be able to provide direction for all day-to-day operations in the kitchen.
5. Understand employee positions well enough to perform... ...in working order in accordance with local Health department and hotel standards.
19. Coordinates with the purchasing department for...
...food in proper portions onto proper receptacles. Wash and disinfect kitchen area, tables, tools, knives, and equipment. Check and ensure the... ...job duties as requested by Supervisors.
Marriott Hotels strive to elevate the art of hospitality, innovating at every opportunity...
...food in proper portions onto proper receptacles. Wash and disinfect kitchen area, tables, tools, knives, and equipment. Check and ensure the... ...where everyone is welcome, we support each other, and every hotel matters. We provide exactly what guests need in an uncomplicated...
...focuses on successfully accomplishing the daily objectives in the kitchen. Assists in leading staff while personally assisting in all areas... ...• 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2 years experience in...
...degree from an accredited university in Food Service Management, Hotel and Restaurant Management, Hospitality, Business Administration,... ...departments.
• Maintains a positive cost management index for kitchen and restaurant operations.
• Utilizes budgets to understand financial...
...food & beverage operation
Qualifications
ExtensiveKnowledge of kitchen hygiene practices and occupational health and safety standards . Maintain High standards of Hygiene in accordance with The Hotel's standards and financial goals.
Minimum 2 years work experience as...
...Management
JOB SUMMARY
Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing... ...• 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2 years experience...
...food in proper portions onto proper receptacles. Wash and disinfect kitchen area, tables, tools, knives, and equipment. Check and ensure the... ...Supervisors.
Tribute Portfolio is a family of independent hotels drawn together by a sense of character and passion for...
...focuses on successfully accomplishing the daily objectives in the kitchen. Assists in leading staff while personally assisting in all areas... .... 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major 2 years experience in...
...Job Description
Maintains and cleans all work areas, kitchen equipment, and utensils to the high standards of cleanliness and hygiene required by the hotel.
Coordinates with colleagues whenever necessary regarding operational problems.
knows how to make different...