Average salary: Rs727,500 /yearly
More stats ...equipment and tools, including the dish washing machine, hand wash stations pot-scrubbing station, and trash compactor. Wash and disinfect kitchen and store room areas, tables, tools, knives, and equipment. Receive deliveries, store perishables properly, and rotate stock. Ensure...
...ON MAP
Schedule Full-Time
Located Remotely? N
Relocation? N
Position Type Non-Management
POSITION SUMMARY
Kitchen Support Experts play an important role in support of several hotel functions. These associates may work across departments (e.g., kitchen...
Marriott International
Goa
3 days ago
...guest repair requests. Communicate with guests/customers to resolve maintenance issues. Perform preventive maintenance on tools and kitchen and mechanical room equipment, including cleaning and lubrication. Visually inspect tools, equipment, or machines. Carry equipment (e...
Marriott International
Goa
2 days ago
...Non-Management
POSITION SUMMARY
Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel... ...in proper portions onto proper receptacles. Wash and disinfect kitchen area, tables, tools, knives, and equipment. Check and ensure the...
...Non-Management POSITION SUMMARY
Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel... ...in proper portions onto proper receptacles. Wash and disinfect kitchen area, tables, tools, knives, and equipment. Check and ensure the...
...performance in all areas of responsibility. Assists in supervising all kitchen areas to ensure a consistent, high quality product is produced.... ...or concerns.
• Supervises and coordinates activities of cooks and workers engaged in food preparation.
• Demonstrate new cooking...
...Non-Management
POSITION SUMMARY
Prepare ingredients for cooking, including portioning, chopping, and storing food. Pull food from... .... Serve food in proper portions onto proper receptacle. Use kitchen tools safely and appropriately. Wash and disinfect kitchen area,...
.... Inform Food & Beverage service staff of menu specials and out of stock menu items. Ensure the quality of the food items. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods.
Assist management...
...personally preparing food items and executing requests based on required specifications.
• Supervises and coordinates activities of cooks and workers engaged in food preparation.
Ensuring Culinary Standards and Responsibilities are Met
• Develops, designs, or creates...
.... Inform Food & Beverage service staff of menu specials and out of stock menu items. Ensure the quality of the food items. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods.
Assist management...
...broadens knowledge of food and wine pairings and cutting edge cuisine with emphasis on current event trends.
• Acts as a liaison to the kitchen staff.
• Leads shifts and actively participates in the servicing of events.
Ensuring and Providing Exceptional Customer...
...initiative and deliver a wide range of services to make sure that guests enjoy their meal. Whether setting tables, communicating with the kitchen, interacting and serving guests, or cleaning work areas and supplies, the Guest Service Expert makes transactions feel like part of...
...VIEW ON MAP
Schedule Full-Time
Located Remotely? N
Relocation? N
Position Type Non-Management
POSITION SUMMARY
Kitchen Support Experts play an important role in support of several hotel functions. These associates may work across departments (e.g., kitchen...
...employee, guest and owner expectations. The Chef de Partie is responsible to supervise the assigned station / section of the outlet kitchen, in order to prepare a consistent, high quality product and ensure courteous, professional, efficient and flexible service that...
...and brand standards, whilst meeting employee, guest and owner expectations. The Chef de Cuisine is responsible to manage the assigned kitchen as an independent profit centre, in line with the outlet’s operating concept and Hyatt International standards, ensuring maximum...
...that guests’ experience is well taken care of from start to finish. Whether setting tables and event materials communicating with the kitchen, interacting, and serving guests, or cleaning work areas and supplies, the F&B Service Expert makes transactions feel like part of...
...Job Overview:
We are looking for an Office Coordinator for a company dealing in commercial Kitchen equipment. An office coordinator plays a pivotal role in ensuring the smooth operation of an office environment. Needs to handle a diverse range of tasks including administrative...
...responsible to provide an excellent and consistent level of service to your customers. The Demi Chef de Partie is responsible to assist in the kitchen, contributing to the overall success of the outlet, in accordance with the hotel’s standards and financial goals
Qualifications...
Rs 1 - 2 lakhs p.a.
...Designation: Sales Executive
Job Description:
Development of
Handling General trade, Modern Trade, HORACA(Hotel- Restaurant- Kitchen/Catering).
Doing Cannel Sales.
Co-ordination with Company Authorized Distributors.
Collection of outstanding.
Analysis of...
...Description
Demi Chef De Partie
Ready for a sizzling career move? You will play a pivotal role in our kitchen working alongside a fantastic team. The food you prepare, cook and serve makes our guests smile and wanting more.
What is in it for you:
Covered under medical...
...residents and guests.
Key Responsibilities:
Plan prepare and cook a variety of delicious meals considering dietary needs and... ...tailor services accordingly.
Maintain a clean and organized kitchen adhering to all food safety regulations.
May assist with occasional...
...Description
Prime Function:
~ Duties include assisting the Production team in food preparation and performing related duties in the Kitchen.
~ Responsible for the work assigned by Executive Sous Chef, Executive Chef or Chef de Partie in any section of the kitchen as per...
...Job Responsibilities:
Maintain cleanliness and orderliness of the office premises including the kitchen and common areas.
Monitor and replenish office supplies such as stationery pantry items and toiletries.
Maintenance of office accommodation and purchases....
...Job Description
Cooking fast food with taste and hygiene
Cooking and presentation.
Coook
Cooking
Job Requirement
Experience
1 to 5 Years
Internship
No
Skills
Can cook
Comfortable with
Specialized Course(s)
Fire Arm License
Fire...
...assist with menu selections.
Record transaction / orders in Point of Sales systems at the time of order.
Communicate with the kitchen regarding any menu questions the length of wait and product availability.
Maintain cleanliness of work areas china glass etc. throughout...
...Job Description
~ Required Outdoor Sweeping & Moping,Indoor Sweeping & Moping,Bathroom cleaning,Kitchen cleaning
Job Requirement
Experience
Fresher
Internship
No
Skills
Outdoor Sweeping & Moping, Indoor Sweeping & Moping, Bathroom cleaning, Kitchen...
...and training the Food & Beverage Operations team
Supervise and delegate duties; Ensure brand standards are maintained
Liaise with kitchen to ensure the highest standard of food quality and visual appeal
Your experience and skills include:
Service focused personality...
...Requirement
Experience
3 to 7+ Years
Internship
No
Skills
Love of Children, Good communication, Nurturing, Well Mannered, Cooking foods
Comfortable with
Specialized Course(s)
Fire Arm License
Fire Arm
Height
0 Feet 0 Inch
Driving License
No...
...Wanted Sales Boy for Kitchen ware showroom in Mapusa Prior sales experience compulsory Age 25 to 30 Work Timings 10 Am to 2 Pm 3.30 Pm to 8. 30 Pm sALAry rs. 20000/
Send your CV on
For enquiry contact
Requirements
Wanted Sales Boy. Prior sales experience compulsory...