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- ...while preparing food. Set-up and break down work station. Serve food in proper portions onto proper receptacles. Wash and disinfect kitchen area, tables, tools, knives, and equipment. Check and ensure the correctness of the temperature of appliances and food. Follow all...SuggestedFull timeShift work
- ...Responsible for the efficiently and profitable functioning of the Kitchen assigned. Ensure that ibis, Mumbai Airport standards are... ...by the team in accordance with set standards. Support the Sous Chef in all phases of the kitchen's operations. Ensure procedures are...SuggestedPermanent employmentFull timeTemporary workWorldwide
- ...while preparing food. Set-up and break down work station. Serve food in proper portions onto proper receptacles. Wash and disinfect kitchen area tables tools knives and equipment. Check and ensure the correctness of the temperature of appliances and food. Follow all company...SuggestedFull timeShift work
Marriott Hotels Resorts
Navi Mumbai13 days ago - ...JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks... ...process for direct report managers. • Interacts with the Banquet Chef and Catering department on training regarding food knowledge and...SuggestedFull timeLocal areaWorldwide
- ...others. Job Description We are seeking an accomplished Executive Chef to lead our culinary operations in Mumbai, India. In this pivotal role, you will oversee all aspects of food preparation, kitchen management, and culinary innovation while maintaining the highest...SuggestedPermanent employmentFull timeSeasonal workLocal area
- ...Introduce seasonal dishes brunch specials and signature offerings 2. Kitchen Operations Management Oversee day-to-day kitchen... ...Training Lead train and mentor kitchen staff including sous chefs cooks and helpers Create duty rosters manage shifts and...SuggestedFull timeLocal areaFlexible hoursShift workNight shift
Randstad India
Thanea month ago - ...Responsible for the efficiently and profitable functioning of the Kitchen assigned. Ensure that ibis, Mumbai Airport standards are... ...by the team in accordance with set standards. Support the Sous Chef in all phases of the kitchen's operations. Ensure procedures are...SuggestedPermanent employmentFull timeWorldwide
- Roles & Responsibility Production Planning & Execution:- a. Develop and implement detailed production plans to meet demand forecasts and ensure timely delivery of targets. b. Organize and oversee daily production activities for ice creams, gelato, bars, mini bites,...SuggestedLong term contractTemporary workSeasonal workNight shiftWeekend workDay shift
- ...JOB SUMMARY Assists the Sous Chef in ensuring the quality, consistency and production of areas of responsibility in kitchen. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works with team to improve...SuggestedFull timeShift work
- ...JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks... ...production needs to kitchen personnel daily. Assists Executive Chef with all kitchen operations and preparation. Prepares and...SuggestedFull timeShift work
Marriott Hotels Resorts
Navi Mumbaia month ago - ...JOB SUMMARY Accountable for the quality, consistency and production of the restaurant kitchen. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Coordinates menus, purchasing, staffing and food...SuggestedFull timeShift work
- ...according to property recipes and standards Communicate effectively with the rest of the team and thrive for guest feedback Ensure all kitchen colleagues are aware of standards & expectations Maintain and enhance the food products through creative menu development and...SuggestedPermanent employmentFull timeNight shift
- ...Description JOB SUMMARY Entry level management position that focuses on successfully accomplishing the daily objectives in the kitchen. Assists in leading staff while personally assisting in all areas of the kitchen including food production; purchasing and kitchen...SuggestedFull timeShift work
Marriott Hotels Resorts
Mumbaia month ago - ...Were looking for a Commis Chef 3 with a Hotel Management degree or diploma specializing in Continental Cuisine (Freshers can apply) for The Irish House Powai Unit Salary - 13000 Cash tips Service charges ESIC/PF Benefits Job Types: Permanent Fresher Benefits:...SuggestedPermanent employmentFull time
The Irish House Food And Beverages Pvt Ltd.
Mumbaia month ago - ...We are seeking an experienced and detail-oriented Chef De Partie to join our culinary team in Mumbai this leadership role you will oversee a specific section of our kitchen ensuring the highest standards of food preparation presentation and guest satisfaction. You will work...SuggestedFull timeLocal areaRemote job
AccorHotel
Mumbaia month ago Rs 10 - 15 lakhs p.a.
...Job Title: Sous Chef Chef de Partie Job Location: New Zealand (Candidate must be willing to relocate to New Zealand) Job Summary We are seeking an experienced Sous Chef to lead kitchen operations in a high-end high-volume restaurant. The role involves managing...Hourly pay40 hours per weekFull timeRelocation packageLocal areaRelocation2coms
Mumbaia month ago- ...JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks... ...process for direct report managers. • Interacts with the Banquet Chef and Catering department on training regarding food knowledge and...Full timeLocal area
- ...Job Description Culinary Preparation Assist in preparing and cooking dishes within your assigned section under the guidance of the Chef de Partie. Maintain consistency in taste, presentation, and portioning across all menu items. Contribute to mise en place and...Full timeNight shift
- ...Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food & Beverage service staff of menu specials and out of stock menu items....Full time
Rs 2.4 - 3.36 lakhs p.a.
Bakery Chef Start Date Starts Immediately... ...care, precision, and creativity. Role: Bakery Chef Location: Zessa Kitchen, Mumbai Central Experience Required: 12 years in Bakery kitchen or...Immediate startShift work- ...Responsibilities Operation Train and supervise the work of kitchen personnel in the respective sections Ensure personal cleanliness... ...Qualifications Minimum of 1 year experience as a Chef de Partie in a professional kitchen setting Culinary degree or...Permanent employmentFull timeLocal areaWorldwideShift work
- ...specials and seasonal menu development under the guidance of senior chefs. Section Management Organize and oversee mise en place for... ...Assist the Sous Chef and Junior Sous Chef in ensuring smooth kitchen operations. Monitor stock levels and report shortages to management...Full timeRemote job
AccorHotel
Mumbaia month ago - ...Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food & Beverage service staff of menu specials and out of stock menu items....Full time
Rs 2.4 lakh p.a.
...Maintain high standards of hygiene, nutrition, and food safety in daily kitchen activities. Operate roasting, grinding, mixing, baking, and packaging processes efficiently. Collaborate with Head Chef/Manager to meet daily and weekly production goals. Suggest...Full time- ...associate is capable of performing. # Responsible in food tasting panel. # Fills up daily Store Requisition forms. # Attends Chef’s meetings when required. # Regularly reports all needed maintenance to the Chef. # Assists in planning menu and involve in...Permanent employmentFull timeShift work
- ...Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food & Beverage service staff of menu specials and out of stock menu items....Full time
- ...specials and seasonal menu development under the guidance of senior chefs. Section Management Organize and oversee mise en place for... ...Assist the Sous Chef and Junior Sous Chef in ensuring smooth kitchen operations. Monitor stock levels and report shortages to management...Permanent employmentFull timeNight shift
Rs 2.4 - 2.7 lakhs p.a.
Pastry Chef Start Date Starts Immediately... ...4. Ensure compliance with health and safety regulations in the kitchen. Note: Should have knowledge of baking cakes. If you are a passionate...Immediate startDay shift- ...the moment. Job Description Culinary Execution Assist the Chef de Cuisine in menu planning, recipe development, and daily... ...mentorship to develop culinary skills and uphold standards. Act as the kitchen leader in the Chef de Cuisine’s absence. Operational Support...Permanent employmentFull timeNight shift
- ...JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks... ...production needs to kitchen personnel daily. Assists Executive Chef with all kitchen operations and preparation. Prepares and...Full timeShift work
Marriott Hotels Resorts
Mumbai27 days ago
