Average salary: Rs837,142 /yearly
More statsSearch Results: 112 vacancies
...Kitchen Stewarding Supervisor
Ensure water temperature, and chemical levels are appropriate for cleaning and documented.
Supervision of Chefs and Kitchen Stewarding helpers.
Operate and maintain cleaning equipment and tools, control, maintain and manage kitchen inventory...
Rs 15000 - Rs 20000 per month
...Responsibilities Set up workstations with all needed ingredients and cooking equipment
Prepare ingredients to use in cooking (chopping and... ...are served
Keep a sanitized and orderly environment in the kitchen
Ensure all food and other items are stored properly
Check...
...iNdian, North Indian, Rajasthani.
Overall responsibility for the kitchens daily operations.
Excellent leadership and management skills... ...Ability to create innovative and profitable menus.
Excellent cooking skills
Deep understanding of ingredients /produce....
...Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by... ...Supervises and coordinates activities of cooks and workers engaged in food preparation.... ...managers.
. Interacts with the Banquet Chef and Catering department on training regarding...
...challenge the status quo! #BELIMITLESS"
Job Description
Chef De Partie
Ready for a sizzling career move? You will play a pivotal role in our kitchen working alongside a fantastic team. The food you prepare, cook and serve makes our guests smile and wanting more.
What...
Accor Hotels
Ahmedabad
3 days ago
...challenge the status quo! #BELIMITLESS'
Job Description
Chef De Partie
Ready for a sizzling career move You will play a pivotal role in our kitchen working alongside a fantastic team. The food you prepare, cook and serve makes our guests smile and wanting more.
What...
...Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by... ...Supervises and coordinates activities of cooks and workers engaged in food preparation.... ...report managers.
Interacts with the Banquet Chef and Catering department on training...
Chef responsibilities include studying recipes setting up menus and preparing highquality dishes. You should be able to delegate tasks to kitchen staff to ensure meals are prepared in a timely manner. Also you should be familiar with sanitation regulations
meeting with clients...
...Job Description
~ Required Vegetables cutting & washing,Can cook-Veg
Job Requirement
Experience
6 Months to 7 Months
Internship
No
Skills
Vegetables cutting & washing, Can cook-Veg
Comfortable with
Specialized Course(s)
Fire Arm License...
...POSITION SUMMARY
Kitchen Support Experts play an important role in support of several hotel functions. These associates may work across departments (e.g., kitchen, food and beverage, employee dining room) to support cleaning and basic kitchen preparation needs. Whether...
...focuses on successfully accomplishing the daily objectives in the kitchen. Assists in leading staff while personally assisting in all areas... ...requests based on required specifications.
. Prepares and cooks foods of all types, either on a regular basis or for special guests...
...Qualifications and Skills:
Proven experience as a Chef specializing in South Indian cuisine.... ...Indian culinary traditions, spices, and cooking methods.
Creativity in menu development... ...flavors.
Strong leadership abilities to guide and mentor kitchen staff and helpers....
...prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food &... ...stock menu items. Ensure the quality of the food items. Prepare and cook food according to recipes, quality standards, presentation standards...
...prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food &... ...stock menu items. Ensure the quality of the food items. Prepare and cook food according to recipes, quality standards, presentation standards...
...BANJARA, MULTICUISINE RESTAURANT REQUIRE HEAD CHEF
A head chef is a senior chef who is responsible for managing a professional kitchen. Their duties include creating menus,... ...staff
Overseeing the food preparation, cooking and cleaning processes
Delegating tasks...
~ Set up the kitchen with cooking utensils and equipment, like knives, pans and kitchen scales
~ Study each recipe and gather all necessary ingredients
~ Cook food in a timely manner
~ Delegate tasks to kitchen staff
~ Inform wait staff about daily specials...
Rs 2.4 - 3 lakhs p.a.
Manage, design, develop, create and maintain small-scale through to large-scale construction projects in a safe, timely and sustainable manner
Conduct on site investigations and analyze data (maps, reports, tests, drawings and other)
Carry out technical and feasibility...
...Job Description
~ Required Can cook-Veg
Job Requirement
Experience
6 Months to 1 Year
Internship
No
Skills
Can cook-Veg
Comfortable with
Specialized Course(s)
Fire Arm License
Fire Arm
Height
0 Feet 0 Inch
Driving License...
...prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food &... ...stock menu items. Ensure the quality of the food items. Prepare and cook food according to recipes, quality standards, presentation standards...
...Job Description
~ Cook
Job Requirement
Experience
Fresher
Internship
No
Skills
Kitchen cleaning, Can cook-Veg, Can cook-Gujrati
Comfortable with
Specialized Course(s)
Fire Arm License
Fire Arm
Height
0 Feet 0 Inch
Driving License...
