Hospital chef jobs

 ...: We are having an urgent opening for the position of Bakery Chef  for a reputed company in  Navi Mumbai (Vashi). Responsibility...  ...chef ,Pastry chef,pastry Designation: Bakery Chef (Pastry)- Hospitality Industry - Navi Mumbai (Vashi) Vacancies: 1 Experience: 0 -... 

 ...with over 1,000 locations worldwide. Our Marriott family farm heritage inspires a calming, reliable experience characterized by warm hospitality, all at a great value. As a member of our team, you’ll deliver on the Fairfield Guarantee — our commitment that every guest leaves... 

 ...Job Title: Sous chef (Senior chef) ~ Senior level position Job Brief: The job of an sous chef for a new opened central kitchen...  ...Type: ~ Full time ~1 year contract Type of Company: Hospitality Industry ~ Central Kitchen (Pure Vegetarian, Jain, Vegan)... 

 ...the customers on a daily basis. • Displays leadership in guest hospitality, exemplifies excellent customer service and creates a positive...  ...process for direct report managers. • Interacts with the Banquet Chef and Catering department on training regarding food knowledge and... 

 ...disability and veteran status, or any other basis covered under applicable law. Marriott Hotels strive to elevate the art of hospitality, innovating at every opportunity while keeping the comfort of the oh-so-familiar all around the globe. As a host with Marriott Hotels... 

 ...Company Name - VRO Hospitality Company Website - Job Role - EXECUTIVE CHEF Salary - 12 to 13.5 LPA Experience - Minimum 5 years of Supervisory Experience (Completed Technical education in Hospitality or Culinary school) Days - 7 Days (1 Weekly Off) Address... 

 ...make an impact. We’d love you to come on board as our next Sous Chef in Mumbai. Opportunities for all… Soho House was...  ...We are primarily looking for someone who is used to working in hospitality as the position requires understanding of how operations work. You... 

 ...traveling, ensuring they can be the best version of themselves. To achieve the brand mission of becoming the preeminent wellness brand in hospitality, we need passionate and engaged associates to bring the brand’s unique programming to life. We want our associates to embrace their... 

 ...production needs to kitchen personnel daily. • Assists Executive Chef with all kitchen operations and preparation. • Prepares and...  ...under applicable law. Marriott Hotels strive to elevate the art of hospitality, innovating at every opportunity while keeping the comfort of... 

 ...the customers on a daily basis. • Displays leadership in guest hospitality, exemplifies excellent customer service and creates a positive...  ...process for direct report managers. • Interacts with the Banquet Chef and Catering department on training regarding food knowledge and... 

 ...An Executive Chef will build a reputation for the hotel by maintaining a talented and creative kitchen brigade, offering an innovation...  ...it be like to work for Hilton? Hilton is the leading global hospitality company, spanning the lodging sector from luxurious full-service... 

 ...s limitless possibilities. By joining Accor, every chapter of your story is yours to write and together we can imagine tomorrow's hospitality. Discover the life that awaits you at Accor, visit   Do what you love, care for the world, dare to challenge the status quo! #BELIMITLESS... 

 ...the customers on a daily basis. • Displays leadership in guest hospitality, exemplifies excellent customer service and creates a positive...  ...process for direct report managers. • Interacts with the Banquet Chef and Catering department on training regarding food knowledge and... 

Selected intern's day-to-day responsibilities include: 1. Ensure clear and effective communication, which is crucial when interacting with guests, colleagues, and management 2. Collaborate effectively with colleagues across various departments to ensure a seamless guest...

  Client servicing is a pivotal aspect of business that revolves around building and maintaining strong relationships with clients. It involves understanding and fulfilling client needs, expectations, and goals to ensure satisfaction and loyalty. Professionals in client servicing...

 ...prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food &...  ...applicable law. Marriott Hotels strive to elevate the art of hospitality, innovating at every opportunity while keeping the comfort of the... 

 ...Management (IIHM) is the largest Hotel School Chain in India, offering Hospitality Management Education, Training & Consultancy services. IIHM is a...  ...degrees in Hospitality Management. Job Title - Pastry Chef & Centre Head for IIPC Bangalore Role Description This is... 

 ...pulses  with  passion!​ As a pioneer in the art of responsible hospitality, the Accor Group gathers more than 45 brands, 5,600 hotels, 10,0...  ...Join us and  become a  Heartist ®. Job Description Chef De Partie Ready for a sizzling career move? You will play a pivotal... 

 ...story is yours to write and together we can imagine tomorrow's hospitality. Discover the life that awaits you at Accor, visit Do what you...  ..." Job Description Follows guidelines laid by the Executive Chef on menu plan and design. Manage staff in each section as... 

 ...story is yours to write and together we can imagine tomorrow's hospitality. Discover the life that awaits you at Accor, visit Do what you...  ...reflects the style of the outlet concept To supervise Outlet Chefs and Commissary Kitchen personnel and coordinate their assignments...