Average salary: Rs125,000 /yearly
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Search Results: 1,127 vacancies
- ...We are hiring a Sous Chef Lebanese Cuisine for an exciting new upscale casual restaurant opening soon in Bangalore, India . This... ...leadership skills Energetic personality with a flair for hospitality and public engagement Willingness to relocate to Bangalore...SuggestedContract workCasual workRelocation
- ...story is yours to write and together we can imagine tomorrow's hospitality. Discover the life that awaits you at Accor, visit Do what... ...Assist in food preparation and cooking under the supervision of the Chef de Partie. Maintain high standards of food hygiene, safety,...SuggestedFull timeWorldwide
- ...We are hiring an experienced Lebanese Head Chef to lead a pre-opening project as a Consultant in Bangalore, India. About the Role: This is a 3-month consultancy role to design and execute the culinary vision for an upcoming Lebanese concept restaurant. The consultant...SuggestedContract workLocal areaImmediate start
- ...Management. Plan and coordinate the activities of the team to ensure operative effectiveness. Follow guidelines laid by the Executive Chef on menu plan and design in consultation with the Sous Chef. Ensure stock levels are maintained by calculating inventory, ordering...SuggestedFull time
- ...production needs to kitchen personnel daily. • Assists Executive Chef with all kitchen operations and preparation. • Prepares and... ...us, the experience stays with them. Attracting the world’s top hospitality professionals who curate lifelong memories, we believe that everyone...SuggestedFull timeRemote jobWorldwideRelocationShift work
- ...As an NCLEX-Certified Registered Nurse (RN), you will play a crucial role in providing remote nursing care and support to US hospitals through our advanced Smart ICU platform. You will collaborate with US-based healthcare professionals to deliver high-quality patient care,...SuggestedRemote job
- The client is looking to hire a Physical Medicine and Rehabilitation Physician for their set up at Bangalore. Educational Qualifications - MD PMR/ DNB PMR Duties & Responsibilities: - Patient Assessment: Conduct thorough physical and medical assessments of patients...Suggested
- ...~ Monitor the presentation of food to ensure that it complies with company standards and set guidelines. ~ To ensure that Commis chefs receive the appropriate training and optimum guidance. ~ Ensure that all stocks are kept under optimum conditions and any anticipated...Suggested
- ...Actively hiring Hospital Audit Associate Start Date Starts Immediately CTC (ANNUAL) ₹ 3,84,000 - 5,40,000 ₹ 3,84,000 - 5,40,000 /year...SuggestedJanuaryImmediate start
- ...Job Opportunity: Executive Chef – Bengaluru & Hyderabad A leading global food services company with operations across metro cities in India is looking for an Executive Chef to join its dynamic team in Bengaluru and Hyderabad . Role Summary: Responsible for developing...SuggestedTraineeshipShift work
- Hospital Front Desk Manager Start Date Starts Immediately CTC (ANNUAL) Competitive salary Competitive salary Experience...SuggestedFull timeImmediate start
Rs 10 - 12 lakhs p.a.
...engagement. The role requires collaboration across clinical and non-clinical teams to support a culture of continuous development of the Hospital. Key Responsibilities: Conduct training needs analysis across clinical and non-clinical departments Plan and execute...SuggestedFull time- ...mail, or in person. • Analyzes information and evaluating results to choose the best solution and solve problems. • Assists Executive Chef with all kitchen operations. • Attends and participates in all pertinent meetings. Marriott International is an equal...SuggestedFull timeRemote jobRelocationShift work
- ...Estimates daily production needs on a weekly basis and communicates production needs to kitchen personnel daily. • Assists Executive Chef with all kitchen operations and preparation. • Prepares and cooks foods of all types, either on a regular basis or for special guests...SuggestedFull timeRemote jobRelocationShift work
- ...As an Indian Chef , you will be responsible for overseeing all aspects of the Indian kitchen operations, from menu planning and food preparation to quality control and team management. You will ensure the consistent delivery of high-quality, authentic, and delicious Indian...Suggested
- ...Role Description This is a full-time on-site role for a Chef located in Bengaluru. The Chef will be responsible for preparing... ...Culinary degree or equivalent professional experience. Previous experience in a similar role in the hospitality industry is a plus....Full time
- ...Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food & Beverage service staff of menu specials and out of stock menu items....Full timeRemote jobRelocation
- ...The Assistant Kitchen Manager (Sous Chef) plays a critical role in the kitchen's day-to-day operations by combining culinary skills... ...procurement. Guest Service Excellence Support and model excellent hospitality and guest relations. Address guest feedback, complaints, and...
- Job Number 24152984 Job Category Food and Beverage & Culinary Location Aloft Bengaluru Outer Ring Road, Cessna Business Park, Sarjapur - Marathahalli Outer Ring Road, Bengaluru, Karnataka, India VIEW ON MAP Schedule Full-Time Located Remotely? N Relocation? N Position ...Full timeRemote jobRelocation
Rs 30 - 37.5 lakhs p.a.
...Job Description : Wanted medical Gastroenterologist to a reputed corporate hospital in Trichy and hosur Tamilnadu. Fresher or experienced. Salary : INR 30,00,000 - 37,50,000 P.A. salary negotiable Industry : Medical / Healthcare / Hospitals Functional Area :...Permanent employmentFull time