Average salary: Rs533,124 /yearly
More statsSearch Results: 12,171 vacancies
...Produce quality food
Oversee menu creation
Train junior personnel
Qualifications
~ Associate's degree in Culinary Arts
~3+ years of kitchen experience
~ Experience in leading and supervising junior chefs
~ Experience working within budget constraints...
...business decision making; demonstrates honesty/integrity; leads by example.
Leads shift teams while personally preparing food items and executing requests based on required specifications.
Supervises and manages specialty restaurant kitchen employees. Managing all day-to-day...
...business decision making; demonstrates honesty/integrity; leads by example.
Leads shift teams while personally preparing food items and executing requests based on required specifications.
Supervises and manages specialty restaurant kitchen employees. Managing all day-to-day...
...HEAD CHEF - RELOCATE TO PARADISE BEACH LOCATION IN BRAZIL - $2.5k (US Dollars) monthly salary plus your own very smart accommodation, all Visa processing & your flight costs are included in the package.
DO NOT APPLY FOR THIS ROLE IF YOU DO NOT WANT TO RELOCATE TO BRAZIL...
...focus on training and development of staff members through creating on the job and classroom training schedules in liaison with the F&B Head.
Forecasting, planning, sourcing and arranging supplies for the culinary operations.
Scouting, building and developing ongoing...
Accor
Company Description
Our commitment to Diversity & Inclusion:
We are an inclusive company and our ambition is to attract, recruit and promote diverse talent.
Why work for Accor?
We are far more than a worldwide leader. We welcome you as you are and you can...
Accor Hotels
Navi Mumbai
1 day ago
...weekly basis and communicates production needs to kitchen personnel daily.
. Leads shifts while personally preparing food items and executing requests based on required specifications.
Maintaining Culinary Goals
. Achieves and exceeds goals including performance...
...operations from two outlets to 5 outlets along with a central Kitchen in Mumbai and are seeking a Head / Brand Chef to join our team.
Position Overview: As a Head / Executive Chef specializing in Italian cuisine and healthy food, you will play a pivotal role in our...
...results.
Leads shifts while personally preparing food items and executing requests based on required specifications.
Represents the... ...with all applicable laws and regulations.
Assists the Executive Chef with menu development associated with pastry.
Operates and maintains...
...process for direct report managers.
. Interacts with the Banquet Chef and Catering department on training regarding food knowledge and... ....
Additional Responsibilities
. Provides information to executive teams, managers and supervisors, co-workers, and subordinates by...
...whilst maintaining acceptable food cost
Oversee the planning and implementation of effective food promotions
Work closely with Executive Steward to ensure that kitchen areas are kept clean and orderly. Manage organization and cleanliness of departmental areas by...
Accor Hotels
Mumbai
1 day ago
...with responsibility for all team work in progress.
Brainstorm new and creative growth strategies with client to ideate, plan and execute Brand Strategy & Vision with opportunities to up-sell & cross-sell
Mentor team members and develop their skillset in accordance with...
...• Estimates daily production needs on a weekly basis and communicates production needs to kitchen personnel daily.
• Assists Executive Chef with all kitchen operations and preparation.
• Prepares and cooks foods of all types, either on a regular basis or for special guests...
Overseeing All kitchen Activities , Planning & Looking after Outdoor Catering Events .. from menus to execution , Menu planning our Indian Food Cloud Kitchen.
...procedures.
Estimates daily production needs on a weekly basis and communicates production needs to kitchen personnel daily.
Assists Executive Chef with all kitchen operations and preparation.
Prepares and cooks foods of all types, either on a regular basis or for special...
...areas in need of attention to staff and follows up to ensure follow through.
• Leads shifts while personally preparing food items and executing requests based on required specifications.
• Prepares and cooks foods of all types, either on a regular basis or for special...
...• Estimates daily production needs on a weekly basis and communicates production needs to kitchen personnel daily.
• Assists Executive Chef with all kitchen operations and preparation.
• Prepares and cooks foods of all types, either on a regular basis or for special guests...
Marriott International
Mumbai
1 day ago
...instructs them in their work
~ Ensure personal cleanliness and proper deportment of all team members
~ Work closely with the Executive Chef in determining quality and quantity of food materials used with a view of eliminating wastage
~ Discuss with the Executive...
Rs 30000 - Rs 70000 per month
...Visit for more information. Headquarters in Gurgaon, Haryana, specializing in Human Resources Services.
Job Overview
Mid-Level Chef role with 4 to 6 years of experience in culinary industry. Full-Time employment based in Mumbai, Noida, Ludhiana, Chandigarh, or...
Rs 16000 - Rs 40000 per month
...workers instantly. Headquartered in Gurgaon, Haryana, with 11-50 employees. Visit for more.
Job Overview
Looking for a Junior Chef with 1-3 years of experience. Full-Time role based in Mumbai, Noida, Chandigarh, Jalandhar, or Ludhiana. Competitive salary. Join...
