Search Results: 23 vacancies
...Cook Job Responsibilities:
Serves meals by reviewing recipes; assembling combining and cooking ingredients; and maintaining a sanitary kitchen. Executes cold food production in accordance with standards of plating guide specifications. Attends to the detail and presentation...
...Job Description
~ Required Vegetables cutting & washing,Kitchen cleaning,Utensils cleaning,Grinding,Can cook-Veg,Others, cleaning
~?? ?? ??? ???? ????? ?? ??? ????? ?? ??? ???? ?? ?????? ?????? ??? ???????? ????? ??????? ?? ?????? ???? ?? ??? ??? ???????? ??????? ???? ?...
Cook plans prepares and cooks food items to ensure the highest quality service and experience for customers. They help keep the kitchen organized and running efficiently. They ensure proper food handling sanitation and following food storage procedures. What are the duties and...
...Job Description
Required Vegetables cutting & washing,Kitchen cleaning,Can cook-Veg
WE NEED PERSON,WHO CAN LOOK OUT ALL COOK ACTIVITY AND AS HELPER
WE NEED COOK/HELPER FOR OUR NEW CAFE IN MAIN JOHARI BAZAR JAIPUR
Job Requirement
Experience
Fresher...
...Job Description
~ Required Vegetables cutting & washing,Non-veg cleaning & washing,Kitchen cleaning,Can cook-Veg,Can cook-Non veg,Can cook-Punjabi,Can cook-Marwari,Can cook-Indian sweets,Can cook-Italian,Can cook-Mexican,Can cook-Chinese
Job Requirement
Experience...
.... Inform Food & Beverage service staff of menu specials and out of stock menu items. Ensure the quality of the food items. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods.
Assist management...
Commis chefs are novice chefs who work to support a chef de partie in a commercial kitchen. They perform cooking cleaning delivery and other support duties as instructed by the chef de partie.
meeting with clients virtually or during sales visits. demonstrating and presenting...
Preparing cooking and presenting highquality dishes within the specialty section. 2 Assisting the executive chef and sous chef to define menu concepts and develop dishes. 3 Helping with the management of health and safety practices. 4 Monitoring supplies and assisting with...
...pricing menus, ensuring proper equipment maintenance, and maintaining safety and sanitation in the kitchen. You may also be required to cook certain dishes for special occasions and oversee special catering events. As the Executive Chef, you will be responsible for hiring,...
Commis chefs are novice chefs who work to support a chef de partie in a commercial kitchen. They perform cooking, cleaning, delivery, and other support duties as instructed by the chef de partie.
...production needs to kitchen personnel daily.
• Assists Executive Chef with all kitchen operations and preparation.
• Prepares and cooks foods of all types, either on a regular basis or for special guests or functions.
• Develops, designs, or creates new applications,...
.... Inform Food & Beverage service staff of menu specials and out of stock menu items. Ensure the quality of the food items. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods.
Assist management...
Marriott International
Jaipur
3 days ago
...Hilton where we never forget the reason we're here: to delight our guests, Team Members, and owners alike.
The Commis I prepares, cooks and bakes food in designated areas of the kitchen for Guests and Team Members by following instructions and standards.
What...
...skills, and values that follow:
High school or equivalent, preferably from a professional culinary school.
At least 2 years kitchen cooking and cold dish making experience.
Able to consume all products and ingredients reasonably.
Ability to complete tasks on time in...
...personally preparing food items and executing requests based on required specifications.
• Supervises and coordinates activities of cooks and workers engaged in food preparation.
Ensuring Culinary Standards and Responsibilities are Met
• Develops, designs, or creates...
Marriott International
Jaipur
2 days ago
...experience in a hotel or restaurant kitchen at a comparable level of luxury service; and 3 years as a certified Journeyperson in a 1st cook or similar role
Interprovincial Red Seal or international equivalent
Current Food Safe level 1 or equivalent recognized food safety...
...where we never forget the reason we're here: to delight our guests, Team Members, and owners alike.
A Chef de Partie prepares and cooks according to standard procedures, recipes, photographs and given instructions, assisting the Sous Chef in training team members. The...
...Schedule Full-Time
Located Remotely? N
Relocation? N
Position Type Non-Management
POSITION SUMMARY
Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients....
...Job Description
~ Required Can cook,Cooking foods,Flexible,Keen to new learning
Job Requirement
Experience
1 to 5 Years
Internship
No
Skills
Can cook, Cooking foods, Flexible, Keen to new learning
Comfortable with
Specialized Course(s)...
...chole Bhature & Amritsari kulcha from Delhi
Job Requirement
Experience
2 to 7+ Years
Internship
No
Skills
Can cook, Cooking foods, Flexible
Comfortable with
Specialized Course(s)
Fire Arm License
Fire Arm
Height
0 Feet 0 Inch...
