Average salary: Rs665,000 /yearly
More statsSearch Results: 48 vacancies
หมายเลขงาน 24057785
ประเภทของงาน Food and Beverage & Culinary
สถานที่ Four Pts by Sheraton Mahabalipuram Resort & Convention Ctr, ECR-OMR Junction, ECR Rd, Chennai, Tamil Nadu, India ดูบนแผนที่
ตารางการทำงาน Full-Time
พักอยู่ในพื้นที่ห่างไกลหรือไม่ N
โยกย้ายใ...
...We are looking for a dynamic office Cook person to prepare delicious and nutritious meals on a daily basis. This position will also include rigorously maintaining the cleanliness of all aspects of Food Operations.
Responsibilities:
Prepare and cook meals according to...
Job Title: South Indian Cook
Responsibilities:
Menu Planning:
Plan and create South Indian menus based on the regional and cultural preferences.
Ensure a variety of dishes, including vegetarian and non-vegetarian options.
Food Preparation:
Prepare and cook...
...Job Description
~ Required Can cook-Non veg,Can cook-South Indian,Can cook-North Indian
Job Requirement
Experience
8 Months to 2 Years
Internship
No
Skills
Can cook-Non veg, Can cook-South Indian, Can cook-North Indian
Comfortable with
Specialized...
Rs 1.56 lakh p.a.
...We have an opening for the position of Cook for Hospitality Industry at the Manali(Himachal Pradesh) location.
Job description:
Experience in general cooking
General Cooking
Basic Budgeting
Inventory Management
Skills Required:
Basic reading and...
want kitchen cook,s for 5* hotel in chennai, Indian, south India, Bakery, sweet department good salary + other benefit as per hospitality stander interested candidate can send there cvs candidate should be working in star hotel or he and she should done hotel management degree...
Main Job Tasks, Duties and Responsibilities
greet and acknowledge each customer
assist customers where possible
provide answers to product and payment-related queries
resolve customer complaints
refer customers to the right person to answer queries and deal with...
CONTRACT -2YERS, QUALIFIACATION NOT REQUIRED/ECR AND ECNR CAN APPLY, NO EXPEPERIENCE REQUIRED WAITER 12HRS DUTY+MONTHLY 2 OFF +SHARING TIPS MOSTLY PREFEERED CANDIDATES TAMIL NADU& KERALA
.... Inform Food & Beverage service staff of menu specials and out of stock menu items. Ensure the quality of the food items. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods.
Assist management...
...reviews employee satisfaction results to identify and address employee problems or concerns.
• Supervises and coordinates activities of cooks and workers engaged in food preparation.
• Demonstrate new cooking techniques and equipment to staff.
Setting and Maintaining...
...service standards. Answer questions on menu selections. Communicate with the kitchen regarding menu questions, the length of wait, re-cook orders, and product availability. Communicate additional meal requirements, allergies, dietary needs, and special requests to the kitchen...
...POSITION SUMMARY
Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and...
...about creating delicious meals and providing exceptional service, we want you to be part of our team.
Role Description
Prepare and cook Arabian chicken dishes including grilled chicken, shawarma, and barbecue
Ensure food quality and consistency according to OG's...
...POSITION SUMMARY
Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and...
...Schedule Full-Time
Located Remotely? N
Relocation? N
Position Type Non-Management
POSITION SUMMARY
Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients....
...capacity, industry and culinary management experience.
• Previous experience with controlling food and labor cost, demonstration cooking, menu development, pricing, and training of culinary team members.
• Eye for detail to achieve operational excellence
• Passion...
...Schedule
Full-Time
Located Remotely?
N
Relocation?
N
Position Type
Non-Management POSITION SUMMARY
Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare...
...reviews employee satisfaction results to identify and address employee problems or concerns.
• Supervises and coordinates activities of cooks and workers engaged in food preparation.
• Demonstrate new cooking techniques and equipment to staff.
Setting and Maintaining...
...grow our kitchen team, build our business, solve problems, know each station of our diverse kitchen well - and be a role model to our cooks for how to execute under pressure. Most importantly, our culinary leaders innovate, train, develop, empower, coach and counsel and problem...
...Hotel Bliss Tirupati, a leading 3-star hotel in Temple Town, Tirupati. As an Indian Chef, you will be responsible for preparing and cooking traditional Indian dishes, ensuring high-quality standards, and delivering a memorable dining experience for our guests. This is a full...