Average salary: Rs203,153 /yearly
More statsSearch Results: 32 vacancies
Job Number 24075508
Job Category
Food and Beverage & Culinary
Location
Courtyard Bengaluru Hebbal, No 2/55 Outer Ring Road, Nagavara, Bengaluru, Karnataka, India
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Schedule
Full-Time
Located Remotely?
N
Relocation?
N
Position Type
Non-Management POSITION SUMMARY...
Job Number 24076971
Job Category
Food and Beverage & Culinary
Location
Sheraton Grand Bengaluru Whitefield Hotel and Convt, Prestige Shantiniketan, Bengaluru, Karnataka, India
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Schedule
Full-Time
Located Remotely?
N
Relocation?
N
Position Type
Non-Management...
Job Number 24067236
Job Category Food and Beverage & Culinary
Location Renaissance Bengaluru Race Course Hotel, No 17 and 17/1 Madhava Nagar Extension Race Course Lane, Bengaluru, Karnataka, India VIEW ON MAP
Schedule Full-Time
Located Remotely? N
Relocation...
Marriott International
Bangalore
4 days ago
Grand Mercure Bangalore offers 126 suite style rooms with in-built kitchenettes. Our rooms offer the privacy you want but with the luxury and indulgence of a hotel. These suites are modern, tasteful and relaxing, suiting purposes of both leisure as well as business. Bright...
Job Number 24067652
Job Category Food and Beverage & Culinary
Location Sheraton Grand Bangalore Hotel at Brigade Gateway, 26/1 Dr. Rajkumar Road, Bengaluru, Karnataka, India VIEW ON MAP
Schedule Full-Time
Located Remotely? N
Relocation? N
Position Type...
Marriott International
Bangalore
4 days ago
...Because it’s with Hilton where we never forget the reason we're here: to delight our guests, Team Members, and owners alike.
The Commis I prepares, cooks and bakes food in designated areas of the kitchen for Guests and Team Members by following instructions and...
...founders including Binny Bansal (Flipkart) , Samay Kohli (Grey Orange Robotics)
What can I expect from this role? &##129300;
As a Commis Chef & Kitchen Assistant, you will mainly be involved in developing exciting new recipes that will be programmed onto our cooking...
Strategically located in the heart of the IT corridor- Novotel Bengaluru Outer Ring Road brings to you different categories of beautiful rooms that are sleek and contemporary designed, full of modern day amenities suitable for your stay. In proximity to numerous IT parks...
GRAND MERCURE
Company Description
Grand Mercure Bengaluru at Gopalan Mall managed by Accor is located near the heart of Bengaluru with close proximity to major techparks and key commercial & residential bubbles 212 Modern & Lavish rooms including 29 one and two bedroom...
Accor Hotels
Bangalore
4 days ago
...Commis Chef Responsibilities:
Assist with menu planning, including menu costing, development, and execution
Stock, maintain, and rotate inventory, and accurately record and report inventory amounts
Maintain cleanliness of kitchen, including proper thawing, cooking,...
...We are looking for an enthusiastic, energetic, and hard working commis chef who is extremely passionate about cooking and food production. We are a team of 120 chefs who manufacture the highest quality frozen foods such as frozen pizzas, croissants, cakes, cookies, breads...
DUTIES & RESPONSIBILITIES
1. To contribute to the best of your ability to the production of food items.
2. To be familiar with the menu of the day and know your responsibilities in accordance with the menu.
3. To ensure all dishes are prepared in a timely fashion and ...
...they rebranded to Evolve Back Resorts to reflect their commitment to evolving the concept of luxury hospitality.
Job Summary:
The Commis 3 is an entrylevel position in the kitchen responsible for assisting in food preparation basic cooking tasks and supporting the...
...Job Description
Required Can cook, Continental
Commis I or Commis II experience in Continental cuisine
Job Requirement
Experience
Fresher
Internship
No
Skills
Can cook, Flexible
Comfortable with
Specialized Course(s)
Fire Arm License...
Responsibilities:
Assist in the preparation and cooking of traditional Indian dishes under the supervision of senior kitchen staff.
Follow recipes and portion control guidelines to ensure consistency in food quality and presentation.
Maintain cleanliness and organization...
...connecting job seekers with employers in various industries helping both parties find the perfect match.
Role and Responsibilities:
As a Commi II your main duty is to contribute to the production of food items in accordance with the menu of the day. You will be responsible for...
...they rebranded to Evolve Back Resorts to reflect their commitment to evolving the concept of luxury hospitality.
Job Summary:
The Commis 1 plays a fundamental role in the kitchen assisting in food preparation cooking and maintaining high culinary standards. This position...
...they rebranded to Evolve Back Resorts to reflect their commitment to evolving the concept of luxury hospitality.
Job Summary:
The Commis 2 plays a vital role in supporting the culinary team by assisting in food preparation cooking and maintaining highquality standards in...
Responsibilities:
Assist in the preparation and cooking of tandoori dishes, including breads, meats, and vegetables.
Operate and maintain tandoor oven equipment, ensuring proper temperature control and cleanliness.
Follow recipes and portion control guidelines to maintain...
Candidate should preferably have previous experience in a similar role with reputed hospitality organizations.
Good English communication skills
Positive attitude and willingness to learn and grow
Attractive salary and benefits offered for the right candidate. Shortlisted...
V & RO Hospitality Pvt Ltd
Bangalore
4 days ago
