Average salary: Rs370,666 /yearly
More statsSearch Results: 368 vacancies
Job Description
Food preparation with adherence to the recipes and SOPs.
Organizing, maintaining & cleaning equipment & stations.
Launch new items & improvise on the existing items.
Team training and management.
Quality control, costing, wastage control & portion...
Hiring for one of a Leading Fine Dine Restaurant
Position - Captain, Steward, Senior Steward, Host, F&B Executive, Cashier, CDP, DCDP, Commi Chef
Salary - from 15k to 60k + Service Charges + Accomodation
Location - Bangalore
Qualification - 12th - BHM
Should...
Company Description Theobroma Foods Private Limited is a chain of patisseries across Mumbai, Pune, Delhi NCR, Hyderabad, and Bengaluru that offers indulgent and exclusive range of offerings that include cakes, desserts, brownies, breads, chocolates, and savories'. The mission...
Rs 5 - 5.5 lakhs p.a.
...Job Description for CDP - Pastry
Responsibilities:
Assist the Pastry Chef in overseeing the day-to-day operations of the pastry and baking department.
Lead and supervise a team of pastry cooks and commis, delegating tasks and ensuring that production schedules are...
POSITION SUMMARY
Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food logs. Monitor the ...
POSITION SUMMARY
Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and...
Summary
You will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations.
Qualifications
Minimum 2 years experience...
POSITION SUMMARY
Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and...
...exceptional service to create memorable experiences for our guests.
Job Overview
We are seeking a skilled and experienced Halwai - CDP to join our team at Solaris Hotel Indore. As a Halwai - CDP, you will be responsible for preparing and cooking a variety of Indian...
Pre-opening , Chandigarh
Roles And Responsibilities
To maintain good standards of hygiene in the unit and enforce strict health and hygiene standards.
To ensure that all stocks are kept under optimum conditions.
To assist with menus planning and costing
Ensure...
POSITION SUMMARY
Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food logs. Monitor the ...
POSITION SUMMARY
Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food logs. Monitor the ...
Rs 20000 - Rs 30000 per month
...Gamut HR Solutions helps individuals find suitable jobs. 2-10 employees. Headquarters in Hyderabad.
Job Overview
Junior Tandoor CDP role in Hyderabad, Full-Time, 1-3 years experience, salary range based on experience
Qualifications and Skills
~1-3 years of...
CDP - Pastry, Gelato
Brand - Khoya
Location - New Delhi
Good Communication Skills
Creative with flavor pairings
Experience As Ice Cream Or Gelato Chef Is Preferred.
Skilled in pastry techniques
Experience with mithai is a plus
...regard to race, color, religion, sex, sexual orientation, gender identity, national origin, or disability.
Job Description:
Role: CDP Consultant
Experience: 15 - 20 Years
Location: PAN India
Notice Period: Immediate to 15 Days
Roles & Responsibilities:...
JOB SUMMARY
Assists the Sous Chef in ensuring the quality, consistency and production of areas of responsibility in kitchen. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works with team to improve...
Job Number 24070849
Job Category Food and Beverage & Culinary
Location Marriott Suites Pune, 81 Mundhwa, Pune, Maharashtra, India VIEW ON MAP
Schedule Full-Time
Located Remotely? N
Relocation? N
Position Type Non-Management
POSITION SUMMARY
Prepare...
Marriott International
Pune
3 days ago
...RT CDP – Multiple Position
Bangalore Preferred But Open For Pan India
5-7 Years- 25 -30 LPA Max / 8-10 Years around 30- 35 LPA depending on experience
Notice Period – UPTO 30 Days
Position Summary
The Audience Manager/CDP (Customer Data Platform) Consultant position...
Summary
You will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Chef de Partie is responsible to supervise the ...
Senior CDP - tandoor for
PREMIUM BRAND RESTAURANT,
Golf Course Road, Sector - 56,
Gurgaon
Job brief Sr. Chef de Partie to amaze the patrons of our establishment with excellent cooking according to the chefs recipes and specifications. Your work will be an important...
