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- ...on the menu for your next career move As our new Director of Food and Beverage you could be leading the charge to ensure our guests enjoy a truly... ...setting high standards and finding new ways to exceed them Managing food and beverage standards to deliver against our commitment...SuggestedFull timeLocal area
- Mail:- [HIDDEN TEXT] Food and Beverage (F&B) Manager oversees all dining and beverage operations, ensuring high-quality service, profitability, and compliance with health regulations. Key responsibilities include menu development, inventory management, staff training, and...Suggested
- ...Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Director of Food and Beverage is responsible to function as the Business Manager and a Marketing Specialist for the Food and Beverage Department, to ensure that all the outlets and banquets...SuggestedFull time
- ...Functions as the strategic business leader of the property’s food and beverage/culinary operation, including Restaurants/Bars, Room Service... ...6 years experience in the food and beverage, culinary, event management, or related professional area. OR • 2-year degree from an...SuggestedFull time
- ...rooms for seating availability, service, safety, and well being of guests. Complete work orders for maintenance repairs. Assist management in hiring, training, scheduling, evaluating, counseling, disciplining, and motivating and coaching employees; and serve as a role...SuggestedFull timeShift work
- ...JOB SUMMARY Position responsible for assigned food and beverage/culinary operations. Oversees guest and employee satisfaction, maintaining... ...2-year degree from an accredited university in Food Service Management, Hotel and Restaurant Management, Hospitality, Business...SuggestedFull timeWorldwide
Rs 10 - 18 lakhs p.a.
...Position responsible for all the food and beverage operations, which includes all culinary, restaurant, beverage and room service operations... ...2-year degree from an accredited university in Food Service Management, Hotel and Restaurant Management, Hospitality, Business Administration...SuggestedPermanent employmentFull time- ...F&B Manager / F&B Executive Oversee curated dining experiences and personalized culinary services Ensure flawless execution of fine... ...upselling initiatives Ensure compliance with hygiene and food safety standards Deliver exceptional guest satisfaction through...SuggestedFull time
Rs 7 - 11 lakhs p.a.
...Experience ~ High school diploma or GED; 4 years experience in the food and beverage, culinary, or related professional area. OR ~2-year degree from an accredited university in Food Service Management, Hotel and Restaurant Management, Hospitality, Business Administration...SuggestedPermanent employmentFull timeLocal areaShift workRs 3 - 9 lakhs p.a.
...satisfaction by maintaining service quality, cleanliness, and speed of service. Maintain strict compliance with food safety, hygiene, and brand operational standards. Manage inventory, ordering, and cost control to minimize wastage and maximize profitability. Handle customer...SuggestedLocal area- A Restaurant Manager is responsible for managing restaurant operations to deliver an excellent... ...within budgeted guidelines in relation to Food and Payroll Drive sales to maximize... ...Develop menus with other members of Food and Beverage team Accountable for monthly stock...SuggestedFull time
- ...Experience • High school diploma or GED; 4 years experience in the food and beverage, culinary, or related professional area. OR • 2-year degree from an accredited university in Food Service Management, Hotel and Restaurant Management, Hospitality, Business...SuggestedFull timeLocal areaShift work
- ...with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Outlet Manager is responsible to manage the assigned outlet as a successful independent profit centre, in line with the outlet’s operating concept...SuggestedFull time
- ...rooms for seating availability, service, safety, and well being of guests. Complete work orders for maintenance repairs. Assist management in hiring, training, scheduling, evaluating, counseling, disciplining, and motivating and coaching employees; and serve as a role...SuggestedFull timeWorldwideShift work
- ...A Food and Beverage Associate affects every Guest experience with ours restaurants, bars, room service, banquets, and in-hotel cafes. We always... ...service area clean, tidy, and well-prepared Efficiently manage the proper settlement of all customer accounts Answer Guest...SuggestedFull timeLocal areaFlexible hours
- ...specially crafted cocktails, each a labor of love to complement the food. Role Description This is a full-time on-site role for a... .... Additionally, the job includes assisting with food and beverage service, and collaborating with kitchen staff to ensure smooth service...Full timeLocal areaFlexible hours
- ...rooms for seating availability, service, safety, and well being of guests. Complete work orders for maintenance repairs. Assist management in hiring, training, scheduling, evaluating, counseling, disciplining, and motivating and coaching employees; and serve as a role...Full timeShift work
Rs 4 - 7 lakhs p.a.
...The Marketing and Communications Manager is part of an important team that creates and executes property-level communications to our... ...portfolio and brand awareness This role focuses on showcasing Food and Beverage promotions, both to hotel guests and to local patrons As...Permanent employmentFull timeTemporary workSeasonal workLocal areaRs 2 - 4 lakhs p.a.
...computer systems (including hardware and software) to set up functions, enter data, or process information Monitors, verifies and manages the acquisition and maintenance of property based systems Assists in analyzing information, identifying current and potential problems...- ...#BELIMITLESS" Job Description Conduct daily briefings and ensure that all pertinent information is well received by team members Manage and supervise all tasks of his/her staff to ensure that highest quality service is delivered and department standards are met...Permanent employmentFull timeWorldwide
Rs 4 - 7 lakhs p.a.
...Assists in the management of the daily functions of the department to ensure protection of property assets, employees, guests and property Maintains logs, certifications and documents required by law and Standard Operating Procedures Assists in the training of staff...Local area- ...Experience • High school diploma or GED; 4 years experience in the food and beverage, culinary, or related professional area. OR • 2-year degree from an accredited university in Food Service Management, Hotel and Restaurant Management, Hospitality, Business...Local areaWorldwideShift work
Rs 2 - 5 lakhs p.a.
~ Assists with the soliciting and managing of reservations sales-related opportunities. ~ Manages and provides training and work assignments... ...Industry Type: Hotels & Restaurants Department: Food, Beverage & Hospitality Employment Type: Full Time, Permanent Role...Permanent employmentFull timeContract workRs 4 - 6 lakhs p.a.
...Key Responsibilities: Managing Purchasing Operations: Vendor Management: Formulate and maintain an approved list of vendors across... ...procedures for ordering, receiving, storing, and distributing food and beverage items. Ensure timely deliveries and that goods received match...- ...Job Description Responsibilities and essential job functions include but are not limited to the following: Main Duties: To manage the reservations operations, including the communication Center, ensuring the hotel standards and procedures are fully known and...Full timeWorldwide
Rs 2 - 7 lakhs p.a.
...The Business Development Manager (Hotels - Goa) will play a crucial role in establishing and maintaining robust partnerships with hotels in the Goa region. This role involves strategic negotiations, active market analysis, and engagement with hotel partners to ensure competitive...Contract work- ...Job Summary: The Assistant Reservations Manager is responsible for supervising the reservations department and ensuring all guest bookings are handled efficiently, accurately, and in line with resort standards. The role involves maximizing room revenue through effective yield...
