Average salary: Rs800,000 /yearly
More statsRs 12000 - Rs 20000 per month
...Qualifications and Skills
~1-3 years of experience as a Bakery Chef
~ Attention to detail and precision in baking techniques
~ Knowledge of artisanal baking methods
~ Ability to create healthy and artisanal baked goods
~ Skills in cake decoration and presentation...
...Hiring!! Hiring!! Hiring!!
We have multiple opening bread chef for our client Bakery & Restaurant division at Doha,Qatar
we are looking for candidates who is from Tamilnadu and Kerala, region
Designation : Bread chef
you know how to make new types of breads...
Rs 10000 - Rs 20000 per month
Responsibilities- Prepare a wide variety of goods such as cakes, cookies, pies, bread etc. following traditional and modern recipes.
Create new and exciting desserts to renew our menus and engage the interest of customers.
Decorate pastries using different icings, toppings...
Rs 65000 - Rs 75000 per month
...URGENTLY REQUIRED
CLASSIC 44, CHANDIGARH FOR BAKERY HEAD CHEF.
Bakery Head Chef / Executive Chef Duties and Responsibilities:
# Manages all day-to-day operations of the pastry and bakery section of the kitchen.
# Prepare a wide variety of goods such as cakes...
...line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Chef de Partie is responsible to supervise the assigned station / section of the outlet kitchen, in order to prepare a consistent, high quality...
...: to delight our guests, Team Members, and owners alike.
A Chef de Partie prepares and cooks according to standard procedures, recipes... ...Check that the quality of food prepared by team members meet the required standard and make the necessary adjustments.
Monitor overall...
...and brand standards, whilst meeting employee, guest and owner expectations.
To function as the Production Manager for all pastry and bakery products, making sure that they contribute to the overall success of outlets and banquets, in accordance with the hotel’s standards...
...35 000.00 - 50,000.00 per month
Schedule: Rotational shift
Experience: 3 years (Required)
Work Location: Sector 105 Mohali.
Job Overview:
We are seeking a skilled Bakery Chef to join our team. The ideal candidate will be passionate about creating delicious baked...
...report any hazards, unsafe working conditions or equipment which requires repair or maintenance to immediate supervisor.
Provide effective... ...with staff in each section as assigned by the Executive Chef to ensure the proper use of equipment and efficient completion of...
...Summary
You will be responsible to provide an excellent and consistent level of service to your customers. The Demi Chef de Partie is responsible to assist in the kitchen, contributing to the overall success of the outlet, in accordance with the hotel’s standards and financial...
...Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food & Beverage service staff of menu specials and out of stock menu items....
...department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting guest expectations. The Sous Chef monitors Bakery operations & brand standard in the hotel.
Qualifications
Ideally with a university degree or diploma in Hospitality/...
...Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food & Beverage service staff of menu specials and out of stock menu items....
Summary
You will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations.
Qualifications
To supervise the assigned station...
...office environment in a way that reflects the culture
Note: Customization may be included for any specific local or legislative requirements, such as work permits
Our commitment to Diversity & Inclusion:
We are an inclusive company and our ambition is to attract, recruit...
...of Job:
Drive engagement and activations of Nestle products to Chef community, with focus on driving business via conversions and application selling approach.
Experience and specialization in Bakery is mandatory
Key Responsibilities:
Develop regional...
...preparation.
Monitor the presentation of food to ensure that it complies with company standards and set guidelines.
To ensure that Commis chefs receive the appropriate training and optimum guidance.
Ensure that all stocks are kept under optimum conditions and any anticipated...
...Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food & Beverage service staff of menu specials and out of stock menu items....
Summary
You will be responsible to provide an excellent and consistent level of service to your customers.
Qualifications
Assists in the kitchen, contributing to the overall success of the outlet, in accordance with the hotel’s standards and financial goals
...Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food & Beverage service staff of menu specials and out of stock menu items....
...challenge the status quo! #BELIMITLESS" Job Description
Demi Chef De Partie-Bakery
Ready for a sizzling career move? You will play a pivotal... ...environment
Ability to work cohesively and collectively as part of a team
Add diplomas/certifications required if needed...
...Strategies and brand standards, whilst meeting employee, guest and owner expectations.
Qualifications
Minimum 2 years experience as Demi Chef de Partiein a hotel or large restaurant with good standards; preferably with experience in luxury international brands. Qualification...
...The Four Seasons Hotel Bengaluru is looking for a Commis I - Bakery. Candidates with passion for excellence, expertise in hospitality... ...of the Culinary department, reporting to the Executive Pastry Chef/Chef De Partie.
What you will do
Prepare bread and pastry items...
...of a good quality and stored correctly.
Should contribute in controlling costs and improving gross profit margins
Assist Pastry Chef in compliance of company procedures.
Report maintenance, hygiene and hazard issues.
Qualifications
*Minimum a year of work experience...
...Preparing, cooking, and presenting high-quality dishes within the specialty section. 2- Assisting the executive chef and sous chef to define menu concepts and develop dishes. 3- Helping with the management of health and safety practices. 4- Monitoring supplies and assisting...
...Description:
We are seeking a skilled and passionate Chef de Partie (CDP) specializing in Bakery to join our culinary team at Della Adventure and Resorts... ...Flexibility to work evenings, weekends, and holidays as required.
Minimum Qualification:
Culinary degree or relevant...
...Job Title: Kitchen Supervisor (Bakery) Overview: We are seeking an experienced and passionate... ...Development: Collaborate with the Head Chef to plan and develop menus for Indian... ...operational efficiency and guest satisfaction.
Requirements:
Experience: Proven experience...
...hygienically as per standard recipes and procedures.
Support the Sous Chef or the Chef de Partie in ensuring smooth operation of the kitchen... ...Check that the quality of food prepared by team members meet the required standards and make necessary adjustments.
Understand, practice...
.... Maintain kitchen logs for food safety program compliance. Keep Chef informed of excess food items for planning of daily specials. Safely... ...and communication skills; a team player
Add diplomas/certifications required if needed.
Additional Information...
...status quo! #BELIMITLESS
Job Description
Working in Bakery ,breakfast & buffet breads would be your prime responsibility handling... ...Kitchen maintenance and cleaning, following food safety requirements
Maintaining and ordering stocks and supplies.
Qualifications...