Average salary: Rs214,757 /yearly
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- The Continental Senior CDP / Junior Sous Chef supports the Executive Chef in daily Continental kitchen operations, ensuring consistent food quality, hygiene standards, cost control, and smooth team coordination. The role contributes to maintaining culinary excellence, operational...Suggested
- ...Mealzy is looking for a skilled Chef de Partie (CDP) – Asian & Oriental Cuisine to join our kitchen team. Role • Prepare and execute Asian & Oriental dishes with high consistency and quality • Handle sauces, wok-based preparations, marinades, and mise en place • Ensure...Suggested
Rs 4.5 - 8 lakhs p.a.
...We are looking for an experienced CDP / Head Chef to lead our kitchen operations, especially focusing on Chinese and multi-cuisine offerings. The ideal candidate will be responsible for menu planning, food preparation, staff management, and ensuring high-quality culinary standards...SuggestedSeasonal work- ...Description We suggest you enter details here. Role Description This is a full-time, on-site role for a Continental Chef CDP located in Bhubaneswar. The Continental Chef CDP will be responsible for preparing high-quality continental dishes, maintaining kitchen...SuggestedFull time
- ...memories are shared over a cup of coffee or a plate of wholesome food. Role Description We are seeking a passionate and skilled CDP (Chef de Partie) to join our team on a full-time basis at our Coimbatore location. This is an on-site role where you will be responsible...SuggestedFull timeLocal area
Rs 8 - 10 lakhs p.a.
...supplies at the cooking stations To provide innovative menu ideas To order food necessary for chosen menu as required by the head chef To accurately cost dishes for budgeting information To control production to eliminate waste To allocate the duty schedule of...Suggested- ...Department: Confectionery Location: Fatehpur Beri, Chattarpur, New Delhi Reports To: Head Chef – Bakery & Confectionery About us DBakers is an integral part of the Defence Bakery Private Limited family, a legacy brand with over 60 years of excellence in the bakery...Suggested
- ...Maintain a polished, service-oriented approach at all times Candidate Requirements: ~3 to 7 years of experience as a Private Chef / Personal Chef ~ Prior experience working with or assisting celebrity chefs preferred ~ Strong knowledge of nutrition-based cooking...Suggested
- ...Write your success story with ITC Gardenia. Looking for talented Japanese chefs with expertise in Japanese Hot Kitchen, Teppanyaki and Robatayaki for our speciality Japanese Outlet. Must have minimum 2 years of experience in a 5 star luxury hotel/ standalone outlet with...Suggested
- ...As a Head Pastry Chef, you are responsible for the entire operation of the kitchen across the city while assisting the management with production... ...to management. Team Supervision & Training Supervise CDP, DCDP, Commis, and Helpers. Direct workflow, train staff, and...Suggested
Rs 5 - 8.5 lakhs p.a.
...Key Responsibilities Menu Planning & Food Preparation Plan and prepare menus in consultation with the Executive Chef. Cook and present dishes to meet quality, consistency, and taste standards. Contribute to multi-cuisine and pastry menu development. Innovate and...SuggestedLocal area- ...We're looking for a Bakery CDP who understands that great baking is not just about taste — it's about ingredients, intention, and innovation. What you'll do: • Create standout breads, pastries & baked goods rooted in clean ingredients • Experiment with alternative...SuggestedSeasonal work
- ...Role Summary: As a CDP Of Multiple Cuisine at Food Whisperer, you'll lead a specific kitchen section—Indian, Conti, Halwai, Bakery and ensure every dish meets the brand's high standards for taste, presentation, and consistency. Key Responsibilities Section Management...Suggested
- Position: Sous Chef – Italian Fine Dining Location: Mumbai Experience: 8–10 years (with minimum 3–5 years in 5-star hotel / international... .... Reporting ~ Reports to: Head Chef / Executive Chef Supervises: Chef de Partie, Demi‑CDP, Commis, Apprentices, Stewards...SuggestedFull timeApprenticeshipLocal area
- ...' : () / # : () / – & : – & : ( ) : -/ Immediate joiners preferred (or within 15–20 days ) The CDP/Sous Chef – Pastry & Bakery is responsible for overseeing the daily production and execution of all bakery and pastry items across multiple outlets. This...SuggestedImmediate start
- ...Directs, coaches, supports, supervises, and evaluates (with the Sous Chef) all direct reports. Must have excellent food knowledge and a... ...oversee any main section (Sauce, Entremetier, Fish, Roast, Outlet CDP, Tournant and Cold Kitchen) and its entire food production....Full timeWork at officeImmediate start
- ...career advancement. Job Location Middle East Countries (Kuwait , Qatar , Oman , Bahrain , Dubai) Role Description A Chef de Partie (CDP), also known as a station chef or line cook, is responsible for managing a specific section of the kitchen, like the sauce...
- ...We're Hiring: • Sous chef • Pastry CDP • Cold CDP • Commie kitchen hot / cold • pastry bakery We're looking for talented kitchen staff with a passion for a high end restaurant in Riyadh . Requirements: Must have experience in Mediterranean / international...Immediate start
- ...Directs, coaches, supports, supervises, and evaluates (with the Sous Chef) all direct reports. Must have excellent food knowledge and a... ...oversee any main section (Sauce, Entremetier, Fish, Roast, Outlet CDP, Tournant and Cold Kitchen) and its entire food production....Full timeWork at officeImmediate start
- ...Requirement: Knowledge of western/continental cuisine is a must to be considered for this opportunity. Position Overview: The Chef de Partie (CDP) is responsible for independently managing a primary section of the Galley with minimal supervision. This pivotal role is fully...
- ...Role Summary As a CDP at Food Whisperer, you’ll lead a specific section of the kitchen—such as , South Indian, North Indian, Chinese,... ...and storage. Team Collaboration : Coordinate with Sous and Head Chefs; mentor junior staff in technique and hygiene. Inventory & Waste...
- ...dessert assortment to be used in the daily menus. Assists the CDP Pastry in preparing production forecasts and recording leftovers to... ...Pastry Shop as per the schedule established by the Executive Pastry Chef and exercises proper methods to minimize equipment damage....
- ...Position: Bakery Sous Chef Location: Base Kitchen, Gurugram Reporting to: Executive Chef Experience Required: 4–5 years (as CDP or Jr. Sous Chef in bakery/pastry) CTC - Upto 10LPA Interested candidates can WhatsApp their CV at (***) ***-**** or email...Seasonal workImmediate startFlexible hours
- ...that values technique, passion, and precision —and we're looking for talented chefs with strong Italian or Continental backgrounds to join us. Open Positions (Kitchen – Hot & Cold Sections) CDP – Chef de Partie DCDP – Demi Chef de Partie Commis (I/II/III) What...
- ...opportunities for growth, and ports of call that will leave you breathless. Key Responsibilities The Executive Pastry and Bakery Chef is responsible for managing the production and delivery of pastry items for all food outlets, ensuring compliance with Company recipes...Apprenticeship
- Additional Information Job Number 26001986 Job Category Food and Beverage & Culinary Location Courtyard by Marriott Mumbai International Airport, CTS 215 Opposite Carnival Cinemas, Mumbai, Maharashtra, India, 400059 VIEW ON MAP Schedule Full Time Located Remotely...Full timeRemote jobShift work
- Additional Information Job Number 25087716 Job Category Food and Beverage & Culinary Location The Westin Mumbai Garden City, Goregaon East, Mumbai, Maharashtra, India, 400063VIEW ON MAP Schedule Full Time Located Remotely N Position Type Management ...Full timeRemote jobShift work
Rs 4 - 6 lakhs p.a.
~ Entry-level management position that focuses on successfully accomplishing the daily objectives in the kitchen. ~ Assists in leading staff while personally assisting in all areas of the kitchen, including food production, purchasing, and kitchen sanitation. ~ Position ...Shift work- Additional Information Job Number 26036743 Job Category Food and Beverage & Culinary Location The St. Regis Goa Resort, 438 1 34 Mobor, Goa, India, India, 403731 VIEW ON MAP Schedule Full Time Located Remotely N Position Type Management Job Summary ...Full timeRemote jobShift work
- ...Immediate About the Role Top N Town Bakers is expanding its central bakery operations in Bhopal and looking for a skilled Pastry Chef to lead production and development of our frozen pastry portfolio — pastries, cakes, brownies, and cookies — supplied across our retail...Relocation packageImmediate start
