Area chef jobs in Noida

 ...satisfaction while maintaining the operating budget. Supervises all kitchen areas to ensure a consistent, high quality product is produced....  ...needs to kitchen personnel daily. • Assists Executive Chef with all kitchen operations and preparation. • Prepares and cooks... 

 ...delight our guests, Team Members, and owners alike.   An Executive Chef manages and leads the culinary operation to ensure it runs...  ...implement high quality food and beverage products and set-ups in all areas and in the restaurants.  Work seamlessly with recipes, standards... 

 ...minimised and to maintain cost effectiveness and profitability in all areas. Operational: Check all equipment prior to service where...  ...house food set ups to ensure they are as per guidelines set by the Chef. Promote an environment of team work to facilitate the... 

 ...baking and decorating talents by personally performing tasks while leading the staff in preparing quality and consistent pastries for all areas. Works to continually improve guest and employee satisfaction while maintaining the operating budget. Leads development and training... 

Job Number 24074778 Job Category Food and Beverage & Culinary Location JW Marriott Hotel New Delhi Aerocity, Asset Area 4 - Hospitality District, New Delhi, Delhi, India VIEW ON MAP Schedule Full-Time Located Remotely? N Relocation? N Position Type Non-Management POSITION... 

 ...focuses on successfully accomplishing the daily objectives in the kitchen. Assists in leading staff while personally assisting in all areas of the kitchen, including food production; purchasing and kitchen sanitation. Position contributes to ensuring guest and employee satisfaction... 

 ...satisfaction while maintaining the operating budget. Supervises all kitchen areas to ensure a consistent, high quality product is produced....  ...needs to kitchen personnel daily. • Assists Executive Chef with all kitchen operations and preparation. • Prepares and cooks... 

 ...Requirements Responsibilities of the commis chef include: preparing ingredients, seasoning meats, taking inventory, overseeing deliveries, and organizing and basic cleaning in the kitchen, communicating with the chef and supervisor, and ensuring proper presentation of food... 

 ...minimised and to maintain cost effectiveness and profitability in all areas. Operational Check all equipment prior to service where...  ...house food set ups to ensure they are as per guidelines set by the Ex Chef. Organise rosters for staff as per guidelines. Promote an... 

 ...Role Description This is a full-time Chef De Partie role located in Greater Delhi Area. As a Chef De Partie, you will be responsible for the day-to-day preparation and cooking of food in a professional kitchen. Your duties will include assisting in menu planning, preparing... 

 ...employee satisfaction while maximizing the financial performance in all areas of responsibility. Assists in supervising all kitchen areas to...  ...for direct report managers. • Interacts with the Banquet Chef and Catering department on training regarding food knowledge and menu... 

 ...minimised and to maintain cost effectiveness and profitability in all areas. Operational Check all equipment prior to service where...  ...house food set ups to ensure they are as per guidelines set by the Ex Chef. Organise rosters for casual, agency and section staff as per... 

Job Overview Junior role with 1 to 3 years of experience in Continental Cooking, located in Delhi, Full-Time employment with Smart Levo Innovation (SLI) - a company excelling in Real Time Data Solutions and Talent Acquisition. Qualifications and Skills Experience...

 ...Role Description This is a full-time on-site role for a Demi Chef De Partie at Manifest Hospitality located in the Greater Delhi Area. The Demi Chef De Partie will be responsible for assisting with the preparation and cooking of food, ensuring the quality and presentation... 

 ...Job Number 24074778 Job Category Food and Beverage & Culinary Location JW Marriott Hotel New Delhi Aerocity, Asset Area 4 - Hospitality District, New Delhi, Delhi, India VIEW ON MAP Schedule Full-Time Located Remotely? N Relocation? N Position Type Non... 

 ...Job Title : Head Pastry Chef - Experiential Dessert Bar Location : Gurgaon, India Company Description :  Torte is a renowned establishment known for its commitment to culinary excellence. With our expansion, we are launching an exciting new experiential dessert... 

 ...Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food & Beverage service staff of menu specials and out of stock menu items.... 

 ...A Junior Sous Chef is responsible for contributing to menu creation and managing and training the kitchen brigade to deliver an excellent Guest and Member experience while managing food cost controls. What will I be doing? As a Junior Sous Chef, you are responsible... 

 ...Education and Experience • High school diploma or GED; 4 years experience in the culinary, food and beverage, or related professional area. OR • 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2...