Search Results: 43,709 vacancies
...purchasing, receiving and food storage standards.
• Operates and maintains all department equipment and reports malfunctions.
• Supports procedures for food & beverage portion and waste controls.
• Develop and implement environmentally friendly processes and procedures...
...Maintains food preparation handling and correct storage standards.
• Maintains purchasing, receiving and food storage standards.
• Supports procedures for food & beverage portion and waste controls.
• Follows proper handling and right temperature of all food products....
...Description
What you will be doing:
Reporting to the Executive Chef responsibilities and essential job functions include but are not... ...offer professional, friendly and proactive guest service while supporting fellow colleagues
Ensure the consistency in the preparation...
...Milk Powder, Maggi Liquid Seasoning, MEM, LCM, Creams, Milkmaid).Supports customer-driven innovation by translating customer needs into viable... ...utilizes network to support the business. We are looking for Savory Chef experience within Pan Asian/Chinese
Bhuasuni, Central Division
...service, restaurants, bar/lounge and employee cafeteria) and all support areas (e.g., dish room and purchasing).
CANDIDATE PROFILE
Education... ...for direct report managers.
• Interacts with the Banquet Chef and Catering department on training regarding food knowledge and...
...excellent and consistent level of service to your customers. The Commis Chef is responsible to prepare a consistent, high quality food product... ...courteous, professional, efficient and flexible service that supports the outlet’s operating concept and Hyatt International standards....
Job Description
~ Required Can cook,Cooking foods
Job Requirement
Experience
1 to 2.5 Years
Internship
No
Skills
Can cook, Cooking foods
Comfortable with
Specialized Course(s)
Fire Arm License
Fire Arm
Height
0 Feet 0 Inch
Driving...
...prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food &... ...Develop and maintain positive working relationships with others; support team to reach common goals; listen and respond appropriately to the...
...We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can...
...prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food &... ...Develop and maintain positive working relationships with others; support team to reach common goals; listen and respond appropriately to the...
...international degrees in Hospitality Management.
Job Title - Pastry Chef & Centre Head for IIPC Bangalore
Role Description
This is... ...for professional growth and development.
A dynamic and supportive work environment.
A platform to influence and shape the future...
...service, restaurants, bar/lounge and employee cafeteria) and all support areas (e.g., dish room and purchasing).
CANDIDATE PROFILE... ...process for direct report managers.
• Interacts with the Banquet Chef and Catering department on training regarding food knowledge and...
...Estimates daily production needs on a weekly basis and communicates production needs to kitchen personnel daily.
• Assists Executive Chef with all kitchen operations and preparation.
• Prepares and cooks foods of all types, either on a regular basis or for special guests...
...prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food &... ...Develop and maintain positive working relationships with others; support team to reach common goals; listen and respond appropriately to the...
...Chef Yarzin-Sella provides high-end food services to leading tech companies around the globe. As part of our growth in Bengaluru, India... ...: An opportunity to work with and learn from a skilled team that supports career advancement and professional growth. Competitive...
...appropriate behaviors.
• Ensuring and maintaining the productivity level of employees.
• Ensures employees are cross-trained to support successful daily operations.
• Ensures employees understand expectations and parameters.
• Establishes and maintains open, collaborative...
...An Executive Chef will build a reputation for the hotel by maintaining a talented and creative kitchen brigade, offering an innovation menu, and promising an exceptional culinary experience.
What will I be doing?
As Executive Chef, you are fully responsible for developing...
Company Description Enchante Patisserie, located in Gurugram, is a world-class French Patisserie brought to you by the Academy of Pastry & Culinary Arts. With imported European ingredients and recipes from world champions, our desserts are known for their exquisite taste and...
...Neonatologist responsibilities include providing prenatal care to high-risk infants, providing nutritional support to infants, and performing various medical procedures to ensure the health of an infant . Ultimately, you will work directly with newborn infants to ensure...
...An Executive Sous Chef is responsible for contributing to menu creation and managing and training the kitchen brigade to deliver an excellent... ...needs through the effective management of working rotas
Support brand standards through the training and assessment of your team...