...Role Description
We are looking for an experienced HR & IR professional for Production Units and Central Kitchens. The ideal candidate will work closely with the Kitchen Operations Manager for hiring the best available talent in the industry and also on building harmonious...
...serving etiquette.
Managing the setup of events.
Running the floor and coordinating the food and drink service by liaising with the kitchen and service staff.
Monitoring the inventory of supplies, equipment, and furniture.
Tending to guests' requests, questions, and...
...unloading of deliveries and their proper storage
Communicate kitchen needs to supervisors
Interact with customers as needed
Food... ...school diploma or GED preferred
Previous experience in a restaurant preferred
Physical ability to stand for an entire shift and lift...
...Coordinate daily Front of the House and Back of the House restaurant operations
Deliver superior service and maximize customer satisfaction... ...to improve productivity
Estimate future needs for goods, kitchen utensils and cleaning products
Ensure compliance with sanitation...
...We are looking to hire a customer-oriented restaurant supervisor to ensure that all restaurant operations run smoothly. The restaurant supervisor... ...schedules.
Conducting regular inspections of the restaurant kitchen to determine whether proper standards of hygiene and sanitation...
...professionally
Clean and clear the dining room tables
Do all other tasks as required by the supervisor
Take orders and send them to kitchen staff through the POS system
Ensure quality service in the dining room and serve meals
Clean and sanitize dishes, cookware, and...
...that can cater from 20 - 400 guests.
Features an all-day dining restaurant, cafe & alfresco, a fitness
centre, spa, swimming pool, an... ...gallery and business centre
Job Description
To supervise the Kitchen Stewarding Associates in the area of Culinary Department....
we are hiring for kitchen helper for yeshwanthpur location . we provide room and food .in fresher also we take it and train . we proved a 12000 to 15000 .that is new restaurant . who are intresteded contact me.
...water temperature, and chemical levels are appropriate for cleaning and documented. Assist with Banquet plate-ups. Assist cooks and kitchen staff with various tasks as needed. Provide cooks with needed items. Support banquet and buffet by transporting and ensuring adequate...
...JOB SUMMARY
Manages the daily kitchen utility operations and staff. Areas of responsibilities include dish room operations, night... ...related professional area.
OR
. 2-year degree in Hotel and Restaurant Management, Hospitality, Business Administration, or related major...
...relationships with new and existing customers
To develop, meet various kitchen consultants, PMC to enhance no of tenders / prospects
To... ...clients related to the co pdt profile, hotel operators, restaurant chains to enhance the enquiry level
Analyze the prices vis--vis...
Captain/ Trainee Captain Responsible for operating F&B outlets assigned to him/ her.
Role & Responsibilities Monitoring & ensuring F & B service operations are running smoothly.
To recommend food and beverage service standards & implement and follow on standard operating...
...qualification, with Good communication in English Hindi, Kannada.
The individual at work directs and coordinates all activities of the kitchen stewarding department like assigning duties to kitchen stewards, monitoring cleanliness of kitchen area and equipment and managing...
...Restaurant Manager Template
We are looking for a results-driven restaurant manager to meet sales goals by hiring and training competent staff, overseeing kitchen operations, and motivating staff during busy hours. Restaurant managers are also responsible for making needed...
...Full-Time
Located Remotely? N
Relocation? N
Position Type Management
JOB SUMMARY
Areas of responsibility include Restaurants/Bars and Room Service, if applicable. Assists in the daily supervision restaurant operations and assists with menu planning, maintains...
We are seeking a dynamic and versatile restaurant manager to join our team with expertise in preparing delicious waffles, fried chicken, and possessing bar-tending skills. The ideal candidate will bring creativity, culinary finesse, and a passion for delivering exceptional food...
...JOB SUMMARY
Areas of responsibility include Restaurants/Bars and Room Service, if applicable. Supervises daily restaurant operations and assists with menu planning, maintains sanitation standards and assists servers and hosts on the floor during peak meal periods. Strives...
This inclusive employer is a member of myGwork – the largest global platform for the LGBTQ+ business community.
Description
About the Role:
As an Brand Manager, you will focus on delivering 5 core focus areas for the brand: Selection, demand generation, catalogue quality...
...Company Description Recipeat is a hospitality recruitment platform that helps the nation's top restaurants, bars, and hotels find the right fit for their teams.
Role Description
This is a full-time on-site role for a Restaurant Operations Director. As a Restaurant...
...for our shareholders through efficient operations, appropriate cost controls, and profit management
Effectively manage a Yum-owned restaurant within the policies and guidelines of the company, ensuring 100% customer satisfaction at all times.
Controls day-to-day...
...is the person who ensures that kitchen departments run smoothly and ensures that all kitchen and restaurant staff adhere to safety regulations. Their duties include supervising kitchen staff, organising food orders, overseeing food preparation, cooking and examining food plating...
...water temperature, and chemical levels are appropriate for cleaning and documented
Assist with Banquet plate-ups
Assist cooks and kitchen staff with various tasks as needed
Provide cooks with needed items
Support banquet and buffet by transporting and ensuring...
...water temperature, and chemical levels are appropriate for cleaning and documented. Assist with Banquet plate-ups. Assist cooks and kitchen staff with various tasks as needed. Provide cooks with needed items. Support banquet and buffet by transporting and ensuring adequate...
Marriott International
Bangalore
4 days ago
...JOB SUMMARY
Areas of responsibility include Restaurants/Bars and Room Service, if applicable. Supervises daily restaurant operations and assists with menu planning, maintains sanitation standards and assists servers and hosts on the floor during peak meal periods. Strives...
This is a corporate/above property job code and a central job description is not available. Please work with your human resources partner to obtain or create the appropriate job description for this role.
At more than 100 award-winning properties worldwide, The Ritz-Carlton...
...Job Title: Senior F&B Service Staff - Italian Restaurant
Location: Indiranagar, Bangalore
Company Description:
Join our... ...complaints professionally and promptly.
· Collaborate with the kitchen team to ensure timely and accurate food service.
· Uphold food...
...Maintain the cleanliness and hygiene of the restaurant
Rotational Shifts - As the restaurants in the airport functions 24 hours, Timing can be either Morning / Evening or Night Shifts
Food on duty will be provided
Requirements Must have Aadhar and PAN Card...
This inclusive employer is a member of myGwork – the largest global platform for the LGBTQ+ business community.
Description
About Amazon
Amazon strives to be Earth's most customer-centric company where people can find and discover
virtually anything they want to...
Job Description
About the Role:
As an Assistant Brand Manager, you will focus on delivering 5 core focus areas for the brand: Selection, demand generation, catalogue quality, business advice and availability.
The person who joins the leadership team in this position...
Job Description
We are looking for an Associate Marketing Manager who will drive core traffic channels as a part of a driven, high-functioning marketing team. The role will involve both strategic thinking and flawless execution of marketing inputs and outputs. The right...