Search Results: 6 vacancies
Rs 1.5 - 2.16 lakhs p.a.
...training, maintaining checklists, logbooks etc.
Co-ordination with all the departments such as production team, accounts, store, restaurant service, patient service.
Plan, forecast and execute food and beverage orders
Process customer complaints patiently
Plan alternative...
...Dining room layout, table/seat/section numbers, proper table setups, room capacity, hours of operation, price range and dress code
Restaurant reservation procedures
Daily house count, arrivals, departures, VIP's
Scheduled in-house group activities, locations and times...
...trends in terms of food menus for both hotel guests and the local market
Monitor and analyse menus and products of competitive restaurants and other hotels' Banquet Departments
Interact with management of other departments within areas of responsibility to foster and...
...settlement of all sales and be overall responsible for cashier / floats and their maintenance.
To handle voiding, correcting, changing of restaurant, checks in accordance with the prescribed procedures and account for all checks used during each shift.
To identify and correct...
...the highest and most efficient level of service expected by the guest.
Ensure each outlet is staffed sufficiently.
Oversee all restaurant functions, celebrations, meetings and events and your team throughout the service.
Brief team and ensuring outlets are set to the...
...planning and collaborates with all hotel profit generation teams to actively seek opportunities to drive incremental profit for Rooms, Restaurants, Spas, and other revenue streams.
- Effectively communicates a compelling Total Hotel Profit Optimization vision to all relevant...