Search Results: 694 vacancies
...comprehensive information at all times.
Oversee all front of house food set ups to ensure they are as per guidelines set by the Ex Chef.
Organise rosters for casual, agency and section staff as per guidelines set by Chef.
Promote an environment of team work to facilitate...
...line with Hyatt International's Corporate Strategies andbrand standards, whilst meetingemployee, guest and owner expectations. The Pastry Chef is responsible to function as the Production Manager for all pastry and bakery products, making sure that they contribute to the overall...
Hyatt Hotels
Bangalore
5 days ago
...Exhibits creative baking and decorating talents by personally performing tasks while leading the staff in preparing quality and consistent pastries for all areas. Works to continually improve guest and employee satisfaction while maintaining the operating budget. Leads development...
Marriott International
Mumbai
1 day ago
...Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations.
The Sous Chef - Pastry is responsible to assist the Chef de Cuisine in managing his / her assigned kitchen operation as a successful independent profit...
We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can...
...food to our beloved India.
Under training of the senior Head Chef Anton Reissmueller (73) and our incredible team and Head Chef... ...world, we are looking for enthusiastic, motivated and interested Pastry Chefs and Pastry Assistants to join us on this journey. We are a...
...collaborates with prestigious universities and institutions to offer international degrees in Hospitality Management.
Job Title - Pastry Chef & Centre Head for IIPC Bangalore
Role Description
This is a full-time on-site role as a Pastry Chef & Centre Head located in...
International Institute of Hotel Management (IIHM)
Bangalore
1 day ago
...Description
Responsibilities
• Design and develop innovative pastry menus in line with the hotel's culinary standards and guest... ...quality, taste, and presentation.
• Lead and manage a team of pastry chefs and bakers, providing guidance, training, and motivation for...
...pay for premium products.
To maintain our high standards and satisfy our esteemed customers, we're looking to hire a talented pastry chef with a creative touch and a proven track record. If you have the skills and passion for crafting delectable pastries, we'd love to...
...preferences and make suggestions based on findings
Prepare a wide variety of goods such as cakes, cookies, pies, bread
Decorate pastries using different icings, toppings so that they are appealing to the eye
Monitor supplies and ingredients necessary for daily...
...Indian Khichdi, Juno's Pizza, Chaatstreet and Ovenfresh.
Job Description
We are looking for an experienced and passionate Pastry Chef having expertise in preparing a variety of delicious desserts and pastries, along with your creativity in developing unique recipes...
We are Hiring for Kuwait for Leading Restaurant Chain
Post: CDP Pastry
Salary 300 KD+ Benefits
Free Accommodation & Transportation by Company
Mail your resume for more Information.
...variety of rewards, services and experiences.
Job Description
What you will be doing:
Review the daily operations with the pastry team, prepare the necessary food items in accordance with Fairmont standards in a timely and efficient manner
Conduct daily shift...
A positive and creative mindset is a pre-requisite to the position. The position will be responsible for Taking theory and practical classes as per the course curriculum
Developing creative instructional methods to engage students in learning process.
Developing daily...
...The ideal candidate has a strong passion for culinary excellence in Pastry and a keen eye for detail. You will assist the Executive Pastry Chef in providing exceptional food quality and presentation.
Responsibilities
Oversee and assist the kitchen staff in all aspects...
...Description
You will be responsible to provide an excellent and consistent level of service to your customers.
The Demi Chef de Partie - Pastry is responsible to assist in the kitchen, contributing to the overall success of the outlet, in accordance with the hotel's...
Hyatt Hotels
Mumbai
2 days ago
...Job Title : Head Pastry Chef - Experiential Dessert Bar
Location : Gurgaon, India
Company Description :
Torte is a renowned establishment known for its commitment to culinary excellence. With our expansion, we are launching an exciting new experiential dessert...
...in line with Hyatt International's Corporate Strategies andbrand standards, whilst meetingemployee, guest and owner expectations. The Chef de Partie is responsible to supervise the assigned station / section of the outlet kitchen, in order to prepare a consistent, high quality...
Hyatt Hotels
Jaipur
2 days ago
...A Junior Sous Chef is responsible for contributing to menu creation and managing and training the kitchen brigade to deliver an excellent Guest and Member experience while managing food cost controls.
What will I be doing?
As a Junior Sous Chef, you are responsible...
...Summary
You will be responsible to provide an excellent and consistent level of service to your customers. The Demi Chef De Partie is responsible to prepare a consistent, high quality food product and ensure courteous, professional, efficient and flexible service that supports...
