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- ...and place objects weighing less than or equal to 25 pounds without assistance. Perform other reasonable job duties as requested by Supervisors. PREFERRED QUALIFICATION Education: High school diploma or G.E.D. equivalent. Related Work Experience: At least 1 year of...SuggestedFull timeShift work
- ...and place objects weighing less than or equal to 25 pounds without assistance. Perform other reasonable job duties as requested by Supervisors. PREFERRED QUALIFICATION Education: Technical Trade or Vocational School Degree. Related Work Experience: At least 3 years...SuggestedFull time
- Job Opening: Cook – All Rounder (Tandoor & Chinese) Location: Kokapet, Hyderabad Industry: North Indian Restaurant (Catering & Cloud Kitchen Focus) Job Details: Position: Cook (All Rounder – Tandoor & Chinese) Experience: 8–9 Years Salary: 30,000 – 35,00...SuggestedFull timeImmediate startShift work
- Are you our missing ingredient Is cooking the spice of your life Then why not come and join us at the Radisson Hotel Group to Make Every Moment Matter! where our guests can relax and enjoy the experience! Our Kitchen Team has a taste for developing the flavors to cook up ...SuggestedFull timeImmediate start
- Job Title: Cook - General 1. Cooking for labours in huge quantity 2. Preparation of south Indian breakfast items for senior staff 3. Cooking special items for party orders 4. Cutting vegetables when required 5. Overlook food preparation and assigning tasks...SuggestedFull timeFlexible hours
- A Commis III Chef is responsible for preparing and presenting high quality dishes to deliver an excellent Guest and Member experience while consistently contributing to departmental targets. What will I be doing As a Commis III Chef you are responsible for preparing and...SuggestedFull timeApprenticeship
- Description We are looking for a talented Commis Chef to join Toscano India's F&B Production team in Bengaluru. As a Commis Chef, you will play a crucial role in assisting the senior chefs in preparing high-quality dishes, maintaining a clean kitchen, and ensuring smooth...SuggestedFull timeShift work
- Location: Mumbai, India Outlet: Restaurants( Central Kitchen, O Pedro, The Bombay Canteen & Veronica’s) Salary Range: Rs.2.28 LPA– Rs.2.88 LPA + Service Charge/ Incentives THE ROLE At our restaurants, we’re reinventing India’s culinary legacy, and as a Commis...SuggestedFull timeFlexible hours
- Roswyn, A Morgans Originals Hotel are original hotels with original stories. We stand for vibrancy, intrigue and iconic details, celebrating the feeling of an infinite Friday night, when anything can happen, no matter what day of the week it is. By balancing a refined outlook...SuggestedFull timeNight shift
- Commis Chef - Continental/European Start Date Starts Immediately CTC (ANNUAL) Competitive salary Competitive salary Experience...SuggestedImmediate startFlexible hours
- ~ JOB PURPOSE Exceed guest expectation in first attempt. ~ EXECUTIVE RESPONSIBILITIES & EMPOWERMENT KEY OPERATIONAL RESPONSIBILITIES Financial: Oversee the stock take and stock rotation for the assigned section. Monitor the operation to ensure that food ...SuggestedFull timeRemote job
- Commis Chef Start Date Starts Immediately CTC (ANNUAL) Competitive salary Competitive salary Experience ...SuggestedImmediate start
- ...verifying that all ordered items have been delivered and are of good quality. Taking inventory of restaurant supplies and notifying the supervisor of low or depleted supplies. Discarding all expired and spoiled food items stored in the stock rooms refrigerators and freezers....SuggestedFull time
- Job Overview We are looking for a dedicated individual to join us as a Commis Chef. You will be reporting to the Demi Chef de Partie and assisting the team with various food preparations. You should be able to gather ingredients and measure them correctly before every food...SuggestedFlexible hoursWeekend work
- Short description We are looking for Cooks to join the Gateway Project in the United Kingdom. A great opportunity to work in a dynamic maritime environment and ensure high-quality meals for the crew. Function description We are seeking Cooks to work on Split Hopper...SuggestedFull timeLocal areaImmediate startRemote jobShift work
IPS Powerful People
Lucknow13 days ago - Join a hotel that is a member of the Accor network, whose group brings together more than 45 brands, 5,500 hotels, 10,000 restaurants and lifestyle destinations. Here, we believe in you and what you bring to the table. There are many opportunities for development and advancement...Full timeWorldwide
- Reporting to our Head Chef you will be responsible the preparation presentation and display of all menu items. You will also be responsible for maintaining a clean and hygienic work environment and equipment. As a leader in our Kitchen you will be expected to develop ...Full timeRemote jobWorldwide
- Demi Chef De Partie Ready for a sizzling career move You will play a pivotal role in our kitchen working alongside a fantastic team. The food you prepare cook and serve makes our guests smile and wanting more. What you will be doing: Actively share ideas opinions and...Full timeLocal areaRemote job
- EOE/AA/Disabled/Veterans What are we looking for A Demi Chef de Partie serving Hilton brands is always working on behalf of our Guests and working with other Team Members. To successfully fill this role you should maintain the attitude behaviours skills and values...Full time
- ...Exceptional Customer Service Sets a positive example for guest relations. Handles guest problems and complaints seeking assistance from supervisor as necessary. Empowers employees to provide excellent customer service within guidelines. Additional Responsibilities...Full timeShift work
- Description AA Hospitality LLP is excited to announce an opening for a Junior Sous Chef (Pan Asian) to join our dedicated Kitchen team in Bengaluru. This full-time on-site position offers a unique opportunity to work in a vibrant culinary environment that emphasizes the ...Full timeShift work
- "Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey...Full timeWorldwide
- ...guests’ requests. Learn and adapt to changes. Maintain at all times a professional and positive attitude towards team members and supervisors. Adhere to established hotel rules and team member handbook, ensuring all team members under your supervision do so as well for...Full timeSeasonal work
- The Demi Chef de Partie supports the Chef de Partie and kitchen team in preparing and delivering high-quality cuisine. This role involves assisting with daily food preparation ensuring consistency in dishes and maintaining the kitchens hygiene standards. The ideal candidate...Full timeRemote jobWeekend work
- - Sets up for breakfast lunch and dinner by ensuring proper amounts are in place for forecasted covers special functions and all reservations - Supervise preparation and service all food items for a la carte and buffet menus according to hotel recipes and standards - Maintain...Full timeRemote job
- Chef De Partie Ready for a sizzling career move You will play a pivotal role in our kitchen working alongside a fantastic team. The food you prepare cook and serve makes our guests smile and wanting more. What you will be doing: Actively share ideas opinions and suggestions...Full timeLocal areaRemote job
- Key Responsibilities: # Preparation of Dishes : Cook a variety of South Indian dishes such as dosa idli sambar rasam biryanis and chutneys ensuring authenticity. # Menu Development : Plan and design menus that showcase South Indian flavors and cater to customer preferences...Full timeRemote jobWorldwide
- Ensure that the team has been trained for all safety provisions. Motivate and develop the team to ensure smooth functioning of the department and promote teamwork. Prepare Duty rosters for the team in order to ensure operative effectiveness. Maintain appropriate staffing...Full timeRemote job
- Plan and coordinate the activities of the team to ensure operative effectiveness. Ensure par stock levels are maintained by calculating inventory ordering and retrieving supplies. Ensure to contribute to achieve the objectives set within the Culinary department. Manage...Full timeRemote job
- ...interviewing and hiring of employee team members with appropriate skills. Additional Responsibilities Provides information to supervisors co-workers and subordinates by telephone in written form e-mail or in person. Analyzes information and evaluating results to...Full timeShift work
