Get new jobs by email
  •  ...Industry Type: Hotels & Restaurants Department: Food, Beverage & Hospitality Employment Type: Full-time, Permanent Role Category...  ...Development: Guide and mentor kitchen staff by demonstrating new cooking techniques, providing training on food safety and culinary... 
    Suggested
    Permanent employment
    Full time
    Panaji
    3 days ago
  •  ...regulations. Team Training & Leadership: Train and onboard new stewarding staff on SOPs, safety protocols, and hygiene...  ...supervisory or assistant managerial role. ~ Experience in hotels, banquets, large restaurants, or institutional kitchens preferred.... 
    Suggested
    Local area
    Shift work
    Panaji
    a month ago
  •  ...degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2 years experience in the culinary,...  ...departmental goals to produce desired results. Supports and assists with new menus, concepts, and promotions for the Restaurant outlets and... 
    Suggested
    Shift work
    Panaji
    3 days ago
  •  ...As an Assistant Restaurants Manager , you will play a key role in the daily supervision of our Restaurant/Bar operations and, if applicable, Room Service. You'll be actively involved in supporting menu planning, maintaining rigorous sanitation standards, and providing hands... 
    Suggested
    Full time
    Local area
    Shift work
    Panaji
    a month ago
  •  ...role is focused exclusively on onboarding HORECA clients (Hotels, Restaurants, Cafés, Cloud Kitchens). About Us: We serve puddings...  ...B dessert space. What You'll Do: Identify & onboard new cafés, restaurants, hotels, and cloud kitchens Conduct... 
    Suggested
    Full time
    Local area
    Immediate start
    Goa
    a month ago
  • ~ Areas of responsibility include Restaurants/Bars and Room Service, if applicable. ~ Supervises daily restaurant operations and assists with menu planning, maintains sanitation standards and assists servers and hosts on the floor during peak meal periods. ~ Strives to... 
    Suggested
    Permanent employment
    Full time
    Local area
    Shift work
    Panaji
    3 days ago
  •  ...the financial success of the outlet. Qualifications Minimum 2 years experience as Chef de Cuisine or Sous Chef in a hotel or restaurant of good standards; preferably with experience in luxury international brands.  Qualification in Kitchen Production or Management... 
    Suggested
    Goa
    29 days ago
  •  ....   Qualifications Minimum 2 years work experience as Chef de Partie or 3-4 years as Demi Chef de Partie in a hotel or large restaurant with good standards; preferably with experience in luxury international brands. Qualification in Kitchen Production or Management will... 
    Suggested
    Flexible hours
    Goa
    29 days ago
  •  ...and regulatory requirements. Desired Candidate Profile ~3-5 years' experience as a chef de partie or similar role in a hotel or restaurant setting. ~ Diploma from a recognized institution (e.g., IHM). ~ Strong knowledge of Indian cuisine with ability to create innovative... 
    Suggested
    Local area
    Goa
    a month ago
  •  ...flexible service that supports the outlet's operating concept and Hyatt International standards. Qualifications 1 year work experience as Commis Chef or 2 years as Apprentice in a hotel or restaurant with good standards / Basic Culinary skills / good hygiene knowledge
    Suggested
    Apprenticeship
    Flexible hours
    Goa
    29 days ago
  •  ...Sous Chef is responsible for assisting in the leadership and management of all kitchen operations across multiple outlets, including restaurants, banquets, room service, staff cafeteria, and support areas. This role supports culinary excellence by supervising food preparation... 
    Suggested
    Panaji
    a month ago
  •  ...employee problems or concerns Supervises and coordinates activities of cooks and workers engaged in food preparation Demonstrate new cooking techniques and equipment to staff Setting and Maintaining Goals for Culinary Function and Activities Develops and implements... 
    Suggested
    Local area
    Panaji
    a month ago
  •  ...Type Management JOB SUMMARY Areas of responsibility include Restaurants/Bars and Room Service, if applicable. Assists in the daily...  ...here to open doors and open minds. We are constantly inspired by new faces and new experiences. A tuned-in, up-for-anything spirit is... 
    Suggested
    Full time
    Local area
    Remote job
    Relocation
    Shift work
    Bardez
    more than 2 months ago
  •  ...accredited university in Business Administration, Marketing, Hotel and Restaurant Management, or related major; 1 year experience in the sales and...  ...Understanding Markets & Maximizing Revenue Identifies new reservations sales business to achieve personal and property revenue... 
    Suggested
    Permanent employment
    Full time
    Contract work
    Panaji
    3 days ago
  •  ...beverage, culinary, or related professional area. OR ~2-year degree from an accredited university in Food Service Management, Hotel and Restaurant Management, Hospitality, Business Administration, or related major; 1 year experience in the food and beverage, culinary, or related... 
    Suggested
    Panaji
    a month ago
  •  ...individuals to join our team as Team Members at our Quick Service Restaurant. This entry-level position is ideal for freshers who are eager to...  ...of food safety and hygiene practices. Team player with a positive attitude. Willingness to learn and adapt to new tasks.... 
    Panaji
    more than 2 months ago
  • Roles and Responsibilities: Oversee daily store operations to ensure smooth and efficient functioning in a fast-paced QSR environment. Drive business growth by implementing local marketing initiatives and upselling strategies. Lead, train, and motivate store staff ...
    Local area
    Goa
    7 days ago
  •  ...The Restaurant Supervisor is responsible for ensuring smooth day-to-day operations of the dining outlet(s) while maintaining high levels of guest satisfaction, team coordination, and service standards. This role includes leading the service team, overseeing opening and closing... 
    Local area
    Immediate start
    Shift work
    Panaji
    a month ago
  •  ...OR 2-year degree from an accredited university in Hotel and Restaurant Management, Hospitality, Business Administration, or related major...  ...Activities Uses all available on the job training tools to train new room attendants and provide follow-up training as necessary.... 
    Local area
    Immediate start
    Shift work
    Panaji
    3 days ago
  • Prepare drink orders for guests according to specified recipes using measuring systems. Issue, open, and serve wine/champagne bottles. Set up and maintain cleanliness and condition of bar, bar unit, tables, and other tools. Prepare fresh garnishes for drinks. Stock...
    Shift work
    Panaji
    a month ago
  • Overview: Responsible for producing and presenting food items to meet client expectations and Sodex standards as well as plan and organize the preparation and cooking of food on time and within food safety standard requirements Key Responsibilities: Take charge of the...
    Immediate start
    Panaji
    a month ago
  • Core Responsibilities Prepare ingredients for cooking, including portioning, chopping, and storing food. Pull food from freezer storage to thaw in the refrigerator. Weigh, measure, and mix ingredients according to recipes or personal judgment. Prepare and cook food...
    Panaji
    a month ago
  • Responsible for preparing, producing and presenting food as per Sodexo India standards and within budget in accordance with company policy Key Responsibilities Prepare, cook and produce food to the company's standard, with particular emphasis on presentation, hygiene ...
    Immediate start
    Goa
    a month ago
  • Your jobs aren't just about putting food on the table; instead, we aim to create a memorable and unique experience for guests, with food and drinks on the side. Guest Service Experts take the initiative and deliver a wide range of services to ensure guests enjoy their meal...
    Panaji
    3 days ago
  • Summary You will be responsible to provide an excellent and consistent level of service to your customers. The Demi Chef de Partie is responsible to assist in the kitchen, contributing to the overall success of the outlet, in accordance with the hotel’s standards and financial...
    Goa
    28 days ago
  •  ...As a Manager - Restaurant I , you will lead the daily operations of our Restaurants/Bars and, if applicable, Room Service. You'll play a crucial role in supervising shifts, assisting with menu planning, maintaining impeccable sanitation standards, and actively supporting... 
    Local area
    Shift work
    Panaji
    a month ago
  • Our jobs aren't just about putting food on the table that our guests will enjoy until they ask for their bill. Instead, we want to build an experience that is memorable and unique - with food and drinks on the side. Our Guest Service Experts take the initiative and deliver...
    Panaji
    3 days ago
  • Prepare special meals or substitute items Regulate temperature of ovens, broilers, grills, and roasters Pull food from freezer storage to thaw in the refrigerator Ensure proper portion, arrangement, and food garnish Maintain food logs Monitor the quality...
    Panaji
    3 days ago
  •  ...investment. CANDIDATE PROFILE Education and Experience ~2-year degree from an accredited university in Human Resources, Hotel and Restaurant Management, Hospitality, Business Administration, or related major; 2 years experience in the human resources or related... 
    Panaji
    a month ago
  •  ...Position responsible for all the food and beverage operations, which includes all culinary, restaurant, beverage and room service operations. Oversees guest and employee satisfaction, maintaining standards and meeting or exceeding financial goals. Demonstrates knowledge and... 
    Permanent employment
    Full time
    Panaji
    3 days ago