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- ...JOB SUMMARY Entry level management position that leads the banquet staff while personally assisting in executing events based on requirements and standards. Develops and directs team to provide consistent, high quality service. Communicates performance expectations and...SuggestedFull timeShift work
- ...JOB SUMMARY Entry level management position that focuses on supporting the day-to-day activities in Housekeeping, Recreation/Health Club and Laundry, if applicable. Position works with employees to clean and maintain guestrooms and public space. Completes inspections...SuggestedFull timeImmediate start
- ...university in Business Administration, Marketing, Hotel and Restaurant Management, or related major; 2 years experience in the sales and marketing... ...with guests to obtain feedback on product quality and service levels. At Marriott International, we are dedicated to being an...SuggestedFull timeContract work
- ...university in Business Administration, Marketing, Hotel and Restaurant Management, or related major; 3 years experience in the sales and marketing... ...with guests to obtain feedback on product quality and service levels. At Marriott International, we are dedicated to being an...SuggestedFull timeContract workTemporary work
- ...JOB SUMMARY Leads and manages all day-to-day activities related to the sales function with a focus on building long-term, value-based... ...Interacts with guests to obtain feedback on product quality and service levels. • Meets with guests during pre- and post-convention meetings...SuggestedHourly payFull timeContract workTemporary workLocal area
- ...Accounting or related major; 1 year experience in finance and accounting or related professional area. CORE WORK ACTIVITIES Managing Work, Projects, and Policies • Coordinates and implements accounting work and projects as assigned. • Coordinates, implements and...SuggestedFull timeTemporary workWork at office
- ...• 2-year degree from an accredited university in Food Service Management, Hotel and Restaurant Management, Hospitality, Business Administration... ...among team members. • Monitors and maintains the productivity level of employees. • Develops specific goals and plans to...SuggestedFull timeTemporary work
- ...the food and beverage, culinary, or related professional area. OR • 2-year degree from an accredited university in Food Service Management, Hotel and Restaurant Management, Hospitality, Business Administration, or related major; 1 year experience in the food and beverage...SuggestedFull time
- ...rooms for seating availability, service, safety, and well being of guests. Complete work orders for maintenance repairs. Assist management in hiring, training, scheduling, evaluating, counseling, disciplining, and motivating and coaching employees; and serve as a role...SuggestedFull timeTemporary workShift work
- ...JOB SUMMARY The Assistant Controller manages the day-to-day operation of the Accounting Office. Primary responsibilities include financial analysis and financial reporting, budgeting/forecasting, audit and control, asset and liability reconciliation, working capital...SuggestedFull timeTemporary workWork at officeLocal area