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  • Rs 4.5 - 8 lakhs p.a.

     ...our restaurant/hotel. The ideal candidate will have expertise in traditional and modern Chinese cooking techniques, menu creation, and kitchen management. Key Responsibilities: Prepare, cook, and present a variety of Chinese dishes including dim sum, noodles, soups, stir-... 
    Kitchen

    Make My Restaurant

    Satara
    a month ago
  • Rs 4.5 - 8 lakhs p.a.

     ...and presentation standards. The ideal candidate will have expertise in regional South Indian cuisine, traditional cooking methods, and kitchen management. Key Responsibilities: Prepare and cook a variety of South Indian dishes, including dosas, idlis, vadas, sambars,... 
    Kitchen

    Make My Restaurant

    Satara
    a month ago
  • Rs 4.5 - 8 lakhs p.a.

     ...Key Responsibilities: Lead the kitchen team and supervise all cooking activities. Plan, design, and develop menus with a focus on Chinese and multi-cuisine dishes. Ensure consistency, quality, and presentation of all dishes. Train, mentor, and manage kitchen staff... 
    Kitchen
    Seasonal work

    Make My Restaurant

    Satara
    a month ago
  • Rs 4.5 - 8 lakhs p.a.

     ...understanding of confectionery techniques, a creative approach to flavor and presentation, and the ability to work efficiently in a fast-paced kitchen environment. If you have experience making chocolates, candies, pastries, desserts, or baked treats and take pride in maintaining... 
    Kitchen

    Make My Restaurant

    Satara
    a month ago
  • Rs 4.5 - 8 lakhs p.a.

     ...We are looking for a skilled and passionate Chinese Head Chef who can take full charge of the Chinese kitchen operations. The ideal candidate should have expertise in authentic Chinese cuisine preparation and presentation, along with the ability to manage kitchen staff, maintain... 
    Kitchen
    Full time

    Make My Restaurant

    Satara
    a month ago
  • Rs 4.5 - 8 lakhs p.a.

     ...consistency in taste, texture, and presentation across all products. Maintain cleanliness, hygiene, and food safety standards in the kitchen. Monitor ingredient levels and assist in inventory control and ordering supplies. Operate and maintain baking equipment such as... 
    Kitchen

    Make My Restaurant

    Satara
    a month ago
  •  ...Description JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction... 
    Kitchen
    Full time
    Shift work

    Marriott Hotels Resorts

    Satara
    a month ago
  •  ...JOB SUMMARY Accountable for the quality, consistency and production of the restaurant kitchen. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Coordinates menus, purchasing, staffing and food... 
    Kitchen
    Full time
    Shift work

    Marriott

    Koregaon
    5 days ago
  •  ...holds employees accountable for performing audits on a regular basis; conducts detailed walk-throughs to ensure building public areas kitchen and grounds are well-maintained safe and meet or exceed guest expectations; validates that employees are appropriately trained and... 
    Kitchen
    Full time
    Local area
    Flexible hours
    Night shift

    Marriott Hotels Resorts

    Satara
    a month ago