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Rs 4.5 - 8 lakhs p.a.
...our restaurant/hotel. The ideal candidate will have expertise in traditional and modern Chinese cooking techniques, menu creation, and kitchen management. Key Responsibilities: Prepare, cook, and present a variety of Chinese dishes including dim sum, noodles, soups, stir-...KitchenMake My Restaurant
Satara10 days agoRs 4.5 - 8 lakhs p.a.
...and presentation standards. The ideal candidate will have expertise in regional South Indian cuisine, traditional cooking methods, and kitchen management. Key Responsibilities: Prepare and cook a variety of South Indian dishes, including dosas, idlis, vadas, sambars,...KitchenMake My Restaurant
Satara10 days agoRs 4.5 - 8 lakhs p.a.
...Key Responsibilities: Lead the kitchen team and supervise all cooking activities. Plan, design, and develop menus with a focus on Chinese and multi-cuisine dishes. Ensure consistency, quality, and presentation of all dishes. Train, mentor, and manage kitchen staff...KitchenSeasonal workMake My Restaurant
Satara10 days agoRs 4.5 - 8 lakhs p.a.
...understanding of confectionery techniques, a creative approach to flavor and presentation, and the ability to work efficiently in a fast-paced kitchen environment. If you have experience making chocolates, candies, pastries, desserts, or baked treats and take pride in maintaining...KitchenMake My Restaurant
Satara10 days agoRs 4.5 - 8 lakhs p.a.
...We are looking for a skilled and passionate Chinese Head Chef who can take full charge of the Chinese kitchen operations. The ideal candidate should have expertise in authentic Chinese cuisine preparation and presentation, along with the ability to manage kitchen staff, maintain...KitchenFull timeMake My Restaurant
Satara10 days agoRs 4.5 - 8 lakhs p.a.
...consistency in taste, texture, and presentation across all products. Maintain cleanliness, hygiene, and food safety standards in the kitchen. Monitor ingredient levels and assist in inventory control and ordering supplies. Operate and maintain baking equipment such as...KitchenMake My Restaurant
Satara10 days ago- ...that guests experience is well taken care of from start to finish. Whether setting tables and event materials communicating with the kitchen interacting and serving guests or cleaning work areas and supplies the F&B Service Expert makes transactions feel like part of the experience...KitchenFull time
- ...while preparing food. Set-up and break down work station. Serve food in proper portions onto proper receptacles. Wash and disinfect kitchen area tables tools knives and equipment. Check and ensure the correctness of the temperature of appliances and food. Follow all company...KitchenFull timeShift work
- ...Description JOB SUMMARY Manages the daily kitchen utility operations. Areas of responsibilities include dish room operations night cleaning back dock cleaning and maintenance banquet plating and food running. Supervises kitchen associates not actively engaged in cooking...KitchenFull timeShift workNight shift
- ...Description JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction...KitchenFull timeShift work
- ...engagement and guest satisfaction plans and actions for Food and Beverage departments. Maintains a positive cost management index for kitchen and restaurant operations. Utilizes budgets to understand financial objectives. Leading Food and Beverage Team Manages the...KitchenFull time
- ...Description JOB SUMMARY Entry level management position that focuses on successfully accomplishing the daily objectives in the kitchen. Assists in leading staff while personally assisting in all areas of the kitchen including food production; purchasing and kitchen...KitchenFull timeShift work
- ...Description JOB SUMMARY Assists the Sous Chef in ensuring the quality consistency and production of areas of responsibility in kitchen. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works with...KitchenFull timeShift work
- ...holds employees accountable for performing audits on a regular basis; conducts detailed walk-throughs to ensure building public areas kitchen and grounds are well-maintained safe and meet or exceed guest expectations; validates that employees are appropriately trained and...KitchenFull timeLocal areaFlexible hoursNight shift
- ...safeguards are in effect for the security of the food and beverage storeroom assets. Enforces item use-up with storeroom personnel and kitchen management to keep inventory at lowest level possible levels. Communicates with kitchen restaurant management and vendors to...KitchenFull timeWork at office
