Kitchen jobs in Mysore

 ...Direct and assist Stewards to enhance the efficiency of kitchen clean-up processes. Ensure proper water temperature and chemical levels for cleaning are maintained and documented. Assist with banquet plate-ups and various tasks as directed by cooks and kitchen staff.... 

 ...peel, chop, and marinate vegetables, meat, and other ingredients. Prepare sauces, stocks, and condiments as per recipes. Keep the kitchen organized, clean, and hygienic. Assist in plating and presentation of dishes under Chefs guidance. Follow kitchen safety and... 

 ...our restaurant/hotel. The ideal candidate will have expertise in traditional and modern Chinese cooking techniques, menu creation, and kitchen management. Key Responsibilities: Prepare, cook, and present a variety of Chinese dishes including dim sum, noodles, soups, stir-... 

 ...standards are met. The ideal candidate will have expertise in traditional and modern Indian cooking techniques and the ability to manage a kitchen team effectively. Key Responsibilities: Prepare, cook, and present a variety of Indian dishes, including North Indian, South... 

 ...Plan, prepare, and supervise nutritionally compliant, patient-specific meal services Maintain food quality, hygiene standards, and kitchen operations in line with hospital protocols Optimize food costs through inventory, budgeting, and wastage management Train and... 

 ...employees can thrive and grow. Job Summary The Chef de Partie – Asian Cuisine is responsible for managing the assigned Asian kitchen section, ensuring consistent food quality, authentic flavors, hygiene standards, and smooth kitchen operations. The role requires strong... 

 ...We are looking for a skilled and passionate Chinese Head Chef who can take full charge of the Chinese kitchen operations. The ideal candidate should have expertise in authentic Chinese cuisine preparation and presentation, along with the ability to manage kitchen staff, maintain... 

 ...We are looking for an experienced CDP / Head Chef to lead our kitchen operations, especially focusing on Chinese and multi-cuisine offerings. The ideal candidate will be responsible for menu planning, food preparation, staff management, and ensuring high-quality culinary standards... 

 ...As an entry-level position this role offers an excellent opportunity for aspiring chefs to gain hands-on experience in a professional kitchen environment while honing their skills in Continental cuisine. Assist in the preparation of ingredients for Continental dishes... 

 ...passionate Demi Chef De Partie specializing in Indian Cuisine to join our culinary team at Grand Mercure Mysore India. As a key member of our kitchen staff you will be responsible for preparing authentic Indian dishes while maintaining the highest standards of quality and efficiency... 

 ...We are seeking a talented and dedicated Commis II - Tandoor Cuisine to join our culinary team in Mysuru India. As a key member of our kitchen staff you will assist in the preparation and cooking of authentic tandoor dishes contributing to our restaurants reputation for... 

 ...detail-oriented and efficient Commis I - Tandoor Cuisine to join our culinary team at Grand Mercure Mysore India. As a key member of our kitchen staff you will assist in the preparation and cooking of authentic tandoor dishes contributing to our restaurants commitment to... 

 ...in Indian Cuisine to join our culinary team at ibis Styles Mysore India. As a Commis I you will play a crucial role in supporting our kitchen operations and contributing to the preparation of authentic Indian dishes that delight our guests. Stock the assigned kitchen... 

 ...presentation standards Maintain cleanliness and organization of dining areas including table setup and resetting Collaborate with kitchen staff to ensure smooth service and address any guest concerns or special requests Handle cash and credit card transactions... 

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