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- ...They are assigned different tasks based on their skill level. For instance, an Executive Chef would be tasked with overseeing the kitchen staff and creating the menu. A Sous Chef, on the other hand, would be responsible for ensuring that all kitchen equipment is...KitchenImmediate start
Srv Global Consultancy Private Limited
Germanya month ago - ...Support chefs in the cooking and assembly of dishes, ensuring adherence to recipes ~ Maintain cleanliness and organization in the kitchen, including washing dishes and sanitizing surfaces ~ Receive and store food deliveries, rotating stock to ensure freshness...KitchenImmediate start
Vijay Sabarwal (Proprietorship of Advance Immigration Soluti...
Germany6 days ago - ...according to restaurant standards and customer preferences Prepare, cook, and present food with high quality and consistency Supervise kitchen staff and assign daily duties Ensure food safety, hygiene, and sanitation standards are followed Manage inventory, stock...KitchenImmediate start
Srv Global Consultancy Private Limited
Germany26 days ago - ...confectionery items Develop and test new dessert recipes and seasonal menus Ensure consistency in taste, quality, and presentation Kitchen Operations & Management Plan daily production schedules and manage pastry kitchen operations Supervise and train pastry cooks,...KitchenImmediate start
Srv Global Consultancy Private Limited
Germany19 days ago - ...and supervise shifts Appraise staff performance and provide feedback to improve productivity Estimate future needs for goods, kitchen utensils and cleaning products Ensure compliance with sanitation and safety regulations Manage restaurants good image and suggest...KitchenLocal areaImmediate startShift work
Srv Global Consultancy Private Limited
Germany24 days ago
