Average salary: Rs727,500 /yearly
More statsSearch Results: 24 vacancies
...be responsible to provide an excellent and consistent level of service to your customers. The Steward is responsible to ensure a clean and sanitary work environment in the kitchen and stewarding areas, and to wash, clean and stock operating equipment and kitchen utensils....
Hyatt Hotels
Kochi
2 days ago
...International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Team Leader - Stewarding is responsible to assist the Stewarding Manager in ensuring the efficient and economic operation of the Stewarding Department in support...
Rs 5 - 7 lakhs p.a.
...Track (MOT), & Sendha.
The Group has the largest share in the catering operations of Indian Railways. It operates through 70 Base Kitchens at various locations spread throughout the country and serve the Rajdhani/Shatabdi/Vande Bharat/Duronto/Tejas & other luxury trains of...
...Full-Time
Located Remotely?
N
Relocation?
N
Position Type
Management JOB SUMMARY
Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions....
...D'LIFE is a highly respected and award-winning provider of 100% customized and contemporary style home interiors, including modular kitchens, bedrooms, living, and dining spaces. With over 20 years of experience, D'LIFE has completed 10,000+ interior projects and employs a...
...while preparing food. Set-up and break down work station. Serve food in proper portions onto proper receptacles. Wash and disinfect kitchen area, tables, tools, knives, and equipment. Check and ensure the correctness of the temperature of appliances and food.
Follow all...
...Located Remotely? N
Relocation? N
Position Type Management
JOB SUMMARY
Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions....
Marriott International
Kochi
6 days ago
...Located Remotely? N
Relocation? N
Position Type Management
JOB SUMMARY
Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions....
Marriott International
Kochi
3 days ago
...applicants by placing job advertisements; contacting recruiters, using newsgroups and job sites.
Responsible for Bulk Hiring for Kitchen Staff
Kitchen visit to understand kitchen requirements for current gap
Presenting weekly report to Zonal Manager for hiring details...
...You will
Define and implement a Data Quality framework for the Allianz Technology OE
Coordinate with Data owners and Data stewards in the OE functions to establish the criticality of data, its quality dimensions and quality goals
Drive the implementation of the...
...lot of eagerness and enthusiasm for the work.
Helps in preparing hot bread, under the guidance of the Baker Chef.
Helps with the Kitchen sanitation, try to reach the highest level of hygiene and cleanliness.
Must attend all scheduled training and on the job training...
...initiative and deliver a wide range of services to make sure that guests enjoy their meal. Whether setting tables, communicating with the kitchen, interacting and serving guests, or cleaning work areas and supplies, the Guest Service Expert makes transactions feel like part of...
Marriott International
Kochi
4 days ago
...that guests’ experience is well taken care of from start to finish. Whether setting tables and event materials communicating with the kitchen, interacting, and serving guests, or cleaning work areas and supplies, the F&B Service Expert makes transactions feel like part of...
...Located Remotely? N
Relocation? N
Position Type Management
JOB SUMMARY
Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions....
Marriott International
Kochi
8 days ago
...Organize supply rack, including pots, pans, serving spoons, utensils, etc. Rotate stock, bringing wares from storage bin or areas into kitchen. Complete cleaning checklists to determine appropriate timelines for cleaning and sanitizing. Collect dirty pans from the cooking...
...to standards and on time Plan menus, determine portions, assess food needs and food costs, and order necessary supplies
Inspect kitchens and service areas
Maintain inventory and records of food, items, and equipment
Clean kitchen and work areas
Work with...
...Job Description
Required Vegetables cutting & washing,Kitchen cleaning,Can cook-Veg,Can cook-Non veg,Can cook-South Indian,Can cook-North Indian,Can cook-Chinese
South indian, north indian, Chinese cook
Cook
Can handle cooking alone
Job Requirement...
...employee, guest and owner expectations. The Chef de Partie is responsible to supervise the assigned station / section of the outlet kitchen, in order to prepare a consistent, high quality product and ensure courteous, professional, efficient and flexible service that...
...Full-Time
Located Remotely?
N
Relocation?
N
Position Type
Management JOB SUMMARY
Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions....
...and brand standards, whilst meeting employee, guest and owner expectations. The Chef de Cuisine is responsible to manage the assigned kitchen as an independent profit centre, in line with the outlet’s operating concept and Hyatt International standards, ensuring maximum...
