Average salary: Rs622,500 /yearly
More statsSearch Results: 7 vacancies
...Description
WHAT YOU WILL BE DOING:
Oversee the operations concerning food production in all restaurants, banquet functions and stewarding operations while introducing new methods .
Identify Market needs to Hotel Guests & local market. Monitor and analyze the...
...care for the world, dare to challenge the status quo! #BELIMITLESS"
Job Description
Understand the basic function of the Hotel kitchen
Knows the importance of hygiene & sanitized duties.
Maintains kitchen work areas equipment & utensils in clean and orderly...
...be produced daily. Prepare and cook food according to recipes, quality and presentation standards, and food prep checklists. Maintain kitchen logs for food safety program compliance. Keep Chef informed of excess food items for planning of daily specials. Safely and...
...Electrical, internet, telecom, audio-visual and exhibit requirements
Obtain guarantees of food and beverage events from Banquets and kitchen
Prepare creative menu proposals with the Chef while keeping in mind food cost, labor cost and kitchen facilities
Maintain and...
...Zimplistic is a kitchen automation company established in 2008 with the vision to accelerate the world’s transition to eating healthy at home through smart technology and robotics. Its flagship product, Rotimatic, enables users to make flatbreads with the touch of a button...
...Job Description
Kitchen Helper
Training and Uniform will be provided. All expenses during training will be taken care by the company.
Job Requirement
Experience
Fresher
Internship
No
Skills
Baking & confectionary
Comfortable with
Specialized...
...Job Description
Required Vegetables cutting & washing,Non-veg cleaning & washing,Kitchen cleaning,Utensils cleaning,Grinding,Can cook-Veg,Can cook-Non veg,Can cook-North Indian
Need Indian and Chinese cook and helpers to work in a hotel restaurant in mysore
Job...