...Ensure water temperature, and chemical levels are appropriate for cleaning and documented. Assist with Banquet plate-ups. Assist cooks and kitchen staff with various tasks as needed. Provide cooks with needed items. Support banquet and buffet by transporting and ensuring...
Accor
Company Description
"Why work for Accor?
We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your ...
We Need a Lady Brahmin Cook at Our Residence @Begumpet. Please Call us For More Details ☏ , ☏
...Hey Buddy! Greetings from the SmartQ family Are you actively looking for a new opportunity where you impact people by Kitchen Investment Mangement that impact people across the world? Or just checking the market? Well... you might just be in the right place!
Who we are...
శ్రీహరికోట SHAR అవుట్ సోర్సింగ్ లో పనిచేయుటకు 5 సం. అనుభవంగల Head Cooks (10th పాస్&1 సం.క్రాఫ్ట్ క ోర్స్) (Chinese, North Indian, South Indian, Bakery Items, Sweets)& Serving Staff (10th పాస్)కావలెను. వసతి& సబ్సిడీ భోజనం కలదు. సంప్ర. ☏ , ☏
...Non-Management
POSITION SUMMARY
Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel... ...in proper portions onto proper receptacles. Wash and disinfect kitchen area, tables, tools, knives, and equipment. Check and ensure the...
...status quo! #BELIMITLESS"
Job Description
Stock up the assigned kitchen with raw materials and ingredients on a daily basis
Be... ...observe safety precautions when handling them
Master all basic cooking methods like cutting of ingredients and preparing daily mis-en-place...
Rs 20000 - Rs 30000 per month
...experience
Qualifications and Skills
~1-3 years of experience as a Tandoor chef
~ Knowledge of tandoor cooking techniques
~ Ability to work in a fast-paced kitchen environment
~ Good communication and teamwork skills
~ Attention to detail and adherence to quality...
...the Role
- To plan, organize and direct the preparation and cooking of food ensuring that the Company’s reputation for food quality... ...large convention hotel, handling of multiple units, manufacturing kitchens,
Ø HSEQ (Health, safety, environment and quality knowledge)...
Rs 20000 - Rs 30000 per month
...Industry
~ Culinary certification or diploma is preferred
~ Strong understanding of kitchen operations and food safety regulations
Roles and Responsibilities
Prepare, cook, and present dishes within the specified time frame
Supervise kitchen staff and...
...retail
Strong experience in pastry
Exposure to hot & cold kitchen and general management of kitchen
Skills & Attitude
Strong... ...experience in Pastry - Sous Chef. / Senior Chef Expertise in various cooking methods, ingredients, equipment and procedures.
Proven track...
...Chef de Partie writes daily wine, dry store, food requisitions and kitchen transfers on the appropriate forms for the approval of Executive... ...start international chain hotel
Should understand how to read recipes and a good knowledge of cooking
Good communication skills...
...platform? Take your career to a whole new level with us and join our kitchen team.
What is in it for you:
Employee benefit card... ...opportunities.
What you will be doing:
Food preparation and cooking, plating, presentation
Kitchen maintenance and cleaning, following...
...Job Description
Commis 1
Ready for a sizzling career move? You will play a pivotal role in our kitchen working alongside a fantastic team. The food you prepare, cook and serve makes our guests smile and wanting more.
What is in it for you:
Employee benefit...
...according to type of event and service standards. Answer questions on menu selections. Communicate with the kitchen regarding menu questions, the length of wait, re-cook orders, and product availability. Communicate additional meal requirements, allergies, dietary needs, and...
Rs 15000 - Rs 20000 per month
...Commis chefs are novice chefs who work to support a chef de partie in a commercial kitchen. They perform cooking, cleaning, delivery, and other support duties as instructed by the chef de partie.
To carry out daily and weekly procedures, including temperature checks, food...
...Non-Management POSITION SUMMARY
Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel... ...in proper portions onto proper receptacles. Wash and disinfect kitchen area, tables, tools, knives, and equipment. Check and ensure the...
...according to type of event and service standards. Answer questions on menu selections. Communicate with the kitchen regarding menu questions, the length of wait, re-cook orders, and product availability. Communicate additional meal requirements, allergies, dietary needs, and...
Rs 15000 - Rs 20000 per month
...Ability to work in a team environment
~ Strong attention to detail and organizational skills
Roles and Responsibilities
Prepare and cook food according to recipes
Assist in food preparation and cooking
Maintain a clean and organized kitchen environment...
...Accor
Job Description
Chef De Partie
We are currently looking for a talented kitchen professional to join our team. You must have a passion about cooking to a consistently high standard, the ability to work autonomously, cooking high quality meals and buffet for guests...
...experience is also essential as you may be required to hire qualified cooks and waiters and staff set work schedules oversee food preparation... ...to improve productivity.
Estimate future needs for goods kitchen utensils and cleaning products.
Manage restaurants good image...
...for a professional Sous Chef to be the second in command in our kitchen following our company specifications and guidelines. The successful... ...years of experience as a Sous Chef
~ Understanding of various cooking methods ingredients equipment and procedures
~ Excellent...
...responsible for ensuring the cleanliness and organization of all kitchen areas dishwashing stations and food preparation areas. Your... ...using dishwashers or by hand
Place clean dishes utensils or cooking equipment in storage areas
Maintain kitchen work areas equipment...
...preparing highquality dishes. You should be able to delegate tasks to kitchen staff to ensure meals are prepared in a timely manner. Also you... ...sanitation regulations. If you have experience with advanced cooking techniques and nontraditional ingredients wed like to meet you....
...focuses on successfully accomplishing the daily objectives in the kitchen. Assists in leading staff while personally assisting in all areas... ...requests based on required specifications.
• Prepares and cooks foods of all types, either on a regular basis or for special guests...
...kind of varieties.
Roles and Responsibilities :
Prepare and cook South Indian Udupi style food of all types on a regular basis.... ...To maintain the quality and hygiene of the food and also the kitchen area.
Must have minimum 2 years of working experience in Udupi...
...Responsibilities :
Stock up the assigned kitchen with raw materials and ingredients on a daily basis
Be familiar with the use of... ...observe safety precautions when handling them
Master all basic cooking methods like cutting of ingredients and preparing daily misenplace...
...prospect conversion, through sales pitch & demo.
Ensure to monitor & execute ground level marketing activities like – Society demo, Live cooking activities by coordinating with Marketing team.
Ensure Daily/Weekly & Monthly data submission of Self & the Branch team members....
...Company Description Dasos Cabinets is a leading provider of modular kitchen solutions in Hyderabad. We specialize in designing and manufacturing high-quality cabinets, wardrobes, and TV units using German Technology machinery. With a focus on exceptional craftsmanship and...
Chef/Cook required for Indian Restaurant. Exp.- min. 6 years in South Indian Breakfast and Telugu food Main course. Willing to Join Immediately. send cv to +973 ☏ or call after 3 pm