Average salary: Rs400,000 /yearly
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- ...Cantonese, Szechuan, Hunan, or other regional styles. Strong leadership and team management skills. Creativity and attention to detail in food presentation. Knowledge of kitchen equipment, food safety, and sanitation protocols. Ability to work under pressure and...Suggested
- ...reconciliation and balance confirmation to all other Inter company as part of month end process. Vendor Card Creation and Update details as and when required as per process. Coordination with GL Coordinator of respective entity for any clarification Coordination and...Suggested
- ...: ~ Compensation: 25,000 to 55,000 per month, commensurate with experience and qualifications. How to Apply: Interested candidates are invited to call for further details and to express their interest in the position. Contact Information: HR: (***) ***-****...Suggested
- ...Expertise in Indian cuisine and traditional cooking methods. Strong leadership and team management skills. Creativity and attention to detail in food presentation. Knowledge of kitchen equipment, food safety, and sanitation protocols. Ability to work under pressure and...Suggested
- ...cuisines being a plus. Strong leadership, team management, and training skills. Excellent understanding of kitchen operations, hygiene, and safety protocols. Creative, innovative, and detail-oriented. Ability to work under pressure and maintain high standards...SuggestedSeasonal work
