Average salary: Rs417,500 /yearly
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- ...safety, hygiene, and sanitation standards (HACCP compliance) Monitor food cost, wastage control, and inventory management Maintain high standards of taste, quality, and portion control Collaborate with F&B and service teams for smooth kitchen operations Handle...SuggestedFull timeShift work
- ...willing to travel extensively throughout their specified area. Superpowers/ Skills that will help you succeed in this role : 1. High level of drive, initiative and self-motivation 2. Must Have Experience in Leading Team 3. Must Be a Graduate 4. Growth Mindset...SuggestedFull time