Average salary: Rs570,000 /yearly
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Rs 45000 - Rs 50000 per month
...Job Title: Head Chef Location: Manesar, Haryana Job Description: We are seeking an experienced and dynamic head chef with a minimum of 10 years of professional kitchen experience to lead our culinary team. The ideal candidate will be responsible for overseeing kitchen...SuggestedFull timeImmediate startRs 4.5 - 8 lakhs p.a.
...We are looking for an experienced CDP / Head Chef to lead our kitchen operations, especially focusing on Chinese and multi-cuisine offerings. The ideal candidate will be responsible for menu planning, food preparation, staff management, and ensuring high-quality culinary standards...SuggestedSeasonal work- ...experiences that fuel growth and redefine the future of dining. Role Description This is a full-time, on-site role for a South Indian Head Chef based at our Gurugram location for our brand Madurai. The South Indian Head Chef will lead menu planning, food preparation, and...SuggestedFull time
Rs 4.5 - 8 lakhs p.a.
...We are seeking a skilled Chinese Cuisine Chef to lead the preparation and cooking of authentic Chinese dishes in our restaurant/hotel. The ideal candidate will have expertise in traditional and modern Chinese cooking techniques, menu creation, and kitchen management. Key Responsibilities...Suggested- Description JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction...SuggestedFull timeShift work
- JOB SUMMARY Accountable for the quality, consistency and production of the restaurant kitchen. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Coordinates menus, purchasing, staffing and food preparation...SuggestedFull timeShift work
Rs 10 - 16 lakhs p.a.
...through open communication, setting clear goals, and recognizing high performers. Why this Role is Crucial: The Executive Sous Chef / Chef De Cuisine plays a pivotal role in ensuring that the restaurant's kitchen operates smoothly, efficiently, and consistently...SuggestedShift workWeekend work- ...quality, handcrafted chocolate experiences that delight our customers. Role Description This is a full-time on-site role for a Head Chef at Mabon Chocolates, located in Gurgaon. The Head Chef will oversee the production of artisanal pastry and chocolates, curate new...SuggestedFull timeShift work
- ...line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Sous Chef is responsible to assist the Chef de Cuisine in managing his / her assigned kitchen operation as a successful independent profit center...Suggested
Rs 4 - 6 lakhs p.a.
...Estimates daily production needs on a weekly basis and communicates production needs to kitchen personnel daily. Assists Executive Chef with all kitchen operations and preparation. Prepares and cooks foods of all types, either on a regular basis or for special guests...SuggestedShift work- ...Member. Because it's with Hilton where we never forget the reason we're here: to delight our guests, Team Members, and owners alike. A Chef de Partie prepares and cooks according to standard procedures, recipes, photographs and given instructions, assisting the Sous Chef in...SuggestedFull timeSeasonal workCity centre
- ...Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food & Beverage service staff of menu specials and out of stock menu items....SuggestedFull time
- ...line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Demi Chef de Partie is responsible to supervise the assigned station / section of the outlet kitchen, in order to prepare a consistent, high...SuggestedFlexible hours
Rs 4.5 - 8 lakhs p.a.
...We are seeking a skilled South Indian Cuisine Chef to prepare and cook authentic South Indian dishes, maintaining the taste, quality, and presentation standards. The ideal candidate will have expertise in regional South Indian cuisine, traditional cooking methods, and kitchen...Suggested- ...experiences that delight our customers' taste buds. We are seeking a passionate and skilled Commi Chef to join our culinary team. The Commi Chef will work closely with our Head Chef and Product Innovation team to prepare and execute a variety of products, ensuring exceptional...SuggestedFull timeShift work
- ...We are looking for a passionate and experienced Senior Ice Cream Chef to lead our production facility. If you have a deep love for frozen desserts and the leadership skills to manage a dynamic team, we'd love to hear from you! Key Responsibilities: Oversee daily ice cream...Local area
Rs 2 - 4 lakhs p.a.
Exhibits creative baking and decorating talents by personally performing tasks while leading the staff in preparing quality and consistent pastries for all areas. Works to continually improve guest and employee satisfaction while maintaining the operating budget. Leads development...Local areaShift workRs 4.5 - 8 lakhs p.a.
...About the Role: We are looking for a talented and passionate Bakery Chef who can prepare high-quality bakery products with consistency and creativity. The ideal candidate should have experience working in a bakery or hotel setup, strong hands-on baking skills, and a good...- ...Position: Bakery Sous Chef Location: Base Kitchen, Gurugram Reporting to: Executive Chef Experience Required: 4–5 years (as CDP... ..., techniques, and SOPs for consistency. Collaborate with the Head Chef and management on new menu launches and seasonal offerings....Seasonal workImmediate startFlexible hours
- ...Position Overview: As an Assistant Pastry Chef, you will play a crucial role in supporting the education and training of aspiring pastry chefs. You will work closely with our head pastry chef and pastry instructors to ensure high-quality instruction and production of pastries...

