Search Results: 105 vacancies

 ...As a steward, you will be responsible for ensuring the cleanliness and organization of all kitchen areas, dishwashing stations, and food preparation areas. Your duties will include washing dishes, glassware, flatware, pots, or pans using dishwashers or by hand, ensuring that... 

FashionTV India

Rajahmundry
17 days ago
 ...on-site role for an F&B Executive, located in Guntur East. The F&B Executive will be responsible for the day-to-day operations of the Food and Beverage department, ensuring high quality and standards of service are maintained. The F&B Executive will create and implement strategies... 

ITC Hotels

Guntur
22 days ago
 ...mandated by the General Manager. This would be over and above regular stipulated responsibilities and duties Key Responsibilities: Food & Beverage Planning Assist the Restaurant & Bar Manager to plan & execute the operations of the assigned outlet. Ensure that the... 

Accor Hotels

Visakhapatnam
3 days ago
 ...care for the world, dare to challenge the status quo! #BELIMITLESS' Job Description Ensure to provide proficient and professional Food & Beverage service to the guests by meeting and also exceeding their expectations. Welcome the guests by greeting them as per the... 

Accor

Visakhapatnam
10 days ago
 ...Summary You will be responsible to provide an excellent and consistent level of service to your customers. The Food & Beverage Associate is responsible to provide an exceptional customer service in the food & beverage division of the hotel. Qualifications Ideally... 

Hyatt

Andhra Pradesh
a month ago
 ...Varun Beach should be brought to the attention of the Management Job Description Ensure to provide proficient and professional Food & Beverage service to the guests by meeting and also exceeding their expectations. Welcome the guests by greeting them as per the standards... 

Accor Hotels

Visakhapatnam
3 days ago
The individual at work is responsible for receiving the guests, taking orders, and serving food and beverages to guests . The person also carries out after dining activities like presenting the bill and sending off the guests. Setting up marquees, arranging tables... 

Star Palace Hotels

Rameswaram
a month ago

Rs 7 - 16 lakhs p.a.

 ...Role Purpose Statement: Implement the norms of Food Safety management system and ISO standards in entire plant level Develops food safety regulations, policies, and procedures for plant operations. Help to develop, implement, and enforce security and food safety standards... 

Talent Leads Consultants

Nellore
24 days ago
 ...A Food & Beverage Captain also known as a Captain Waiter or Head Waiter plays a crucial role in the hospitality industry specifically in restaurants hotels and other dining establishments. Their primary responsibility is to ensure the smooth and efficient operation of the food... 

Fashion TV India

Rajahmundry
more than 2 months ago
 ...Prepare budgets and ensure adherence Source and negotiate with vendors and suppliers Be in charge of hiring personnel (DJs, waiters, etc.) Coordinate all operations Lead promotional activities for the event. Supervise all staff (event coordinators, caterers... 

Nalanda Vidyaniketan

Krishna (district)
15 days ago
 ...POSITION SUMMARY Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and... 

Marriott International

Visakhapatnam
4 days ago
 ...Dealing with Government • Tax – Income Tax, Sales Tax, APMC • Factory – Factories, Boilers, Panchayat, Municipality, Electrical • Food – FSSAI, Weights and Measures • Labour – State Insurance (ESI), Provident Fund (EPF), Labour • Company – MCA, RoC, Board... 

Cocoguru Coconut Industries Private Limited

Puttur, Andhra Pradesh
2 days ago
 ...review. Compliance and Regulations: Ensure compliance with all relevant regulations, industry standards, and company policies related to food safety, environmental requirements, and labor laws. Emergency Response: Act as the first point of contact during emergencies or... 

ANA International

Nellore
5 days ago
 ...Swiggy offers a fast, seamless and reliable delivery experience for millions of customers across India. From starting out as a hyperlocal food delivery service in 2014, to becoming a logistics hub of excellence today, our capabilities result not only in lightning-fast delivery... 

Swiggy

Nellore
4 days ago
 ...met. Liaise with outlet Managers to facilitate service delivery and ensure standards are maintained. Monitor the presentation of food to ensure it complies with company standards and guidelines as per prescribed recipes. Record all recipes and update the manual as required... 

Accor

Vijayawada
10 days ago
 ...assigned prior to the start of operation Greet all patrons warmly upon arrival at the door and escort them to the table Ensure that all food & beverage are served according to service standard Apply necessary precautions with regards to the hotel food safety and hygiene... 

AccorHotel

Vijayawada
8 days ago
 ...You will be responsible to provide an excellent and consistent level of service to your customers.To prepare a consistent, high quality food product and ensure courteous, professional, efficient and flexible service that supports the outlet’s operating concept and Hyatt... 

Hyatt

Andhra Pradesh
14 days ago
 ...at Accor, visit Do what you love, care for the world, dare to challenge the status quo! #BELIMITLESS' Job Description Ensure food philosophy is maintained with a standardised product. Maintain cost effectiveness by maintaining profitability in all areas.... 

Accor

Visakhapatnam
10 days ago
 ...average strength of 30, AC classrooms, Interactive Flat Panel Boards, etc At Ongole, AirConditioned individual single room accomodation & food is provided on campus. For more details about schools, visit Role Description This is a full-time on-site role located in... 

Next Gen International School

Ongole
16 days ago
 ...supervision, planning, control and coordination of all activities of the team engaged in the operations of the department. Ensure that the food and beverages prepared and served in the assigned area are according to standard recipes and with excellent quality. Ensure to... 

Accor

Vijayawada
10 days ago