Average salary: Rs199,000 /yearly
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- ...Description POSITION SUMMARY Prepare ingredients for cooking including portioning chopping and storing food. Wash and peel fresh... ...on any protected basis including disability veteran status or other basis protected by applicable law. Required Experience: IC...SuggestedFull timeShift work
Marriott Hotels Resorts
Jammu and Kashmir9 days ago Rs 20 lakh p.a.
...Job Title: Indian Chinese Cook Experience: 26 Years Employment Type: Full-Time (Overseas) Responsibilities: Prepare... ...peak hours and rush periods. Salary: 40000 Per month Requirements Minimum qualification: 10th Pass / Hotel Management (preferred...SuggestedFull timeOverseas2coms
Mumbaia month agoRs 25 - Rs 30 per hour
...Job Summary: The South Indian Cook is responsible for preparing authentic South Indian dishes maintaining food quality hygiene... ...operations Ensure timely preparation and serving of food Requirements: Proven experience as a South Indian Cook Knowledge of traditional...SuggestedFull timeASPIRE TEXTILES LLP
Coimbatore3 days ago- ...stock menu items. Ensure the quality of the food items. Prepare and cook food according to recipes quality standards presentation... ...discrimination on any protected basis including disability veteran status or other basis protected by applicable law. Required Experience: IC...SuggestedFull time
Marriott Hotels Resorts
Gurgaona month ago - ...To do mise-en-place/ pre-preparation/ processing of all meat poultry seafood fruit and vegetables dairy products etc. To perform cooking at various sites in the hotel as well as outside Banquet functions. Business plan /Analysis: To ensure when preparing meals that...SuggestedFull timeRemote job
AccorHotel
New Delhi6 days ago - Were looking for a Commis Chef 3 with a Hotel Management degree or diploma specializing in Continental Cuisine (Freshers can apply) for The Irish House Powai Unit Salary - 13000 Cash tips Service charges ESIC/PF Benefits Job Types: Permanent Fresher Benefits: ...SuggestedPermanent employmentFull time
The Irish House Food And Beverages Pvt Ltd.
Mumbaia month ago - ...stock menu items. Ensure the quality of the food items. Prepare and cook food according to recipes quality standards presentation... ...discrimination on any protected basis including disability veteran status or other basis protected by applicable law. Required Experience: IC...SuggestedFull time
Marriott Hotels Resorts
Ghaziabad15 days ago - ...kitchen working alongside a fantastic team. The food you prepare cook and serve makes our guests smile and wanting more. What you will... ...collectively as part of a team Add diplomas/certifications required if needed Additional Information : Your team and working...SuggestedFull timeLocal areaRemote job
AccorHotel
Ahmedabada month ago - EXECUTIVE RESPONSIBILITIES & EMPOWERMENT Financial Oversee stock take and rotation for the assigned section Monitor operations to minimize food wastage and maintain cost effectiveness and profitability Operational Ensure smooth preparation and service of all ...SuggestedFull timeRemote job
AccorHotel
New Delhia month ago - ...Culinary Execution Prepare and cook dishes within your assigned section (e.g. grill pasta pastry). Ensure consistency in taste presentation and portioning across all menu items. Contribute to daily specials and seasonal menu development under the guidance of senior...SuggestedFull timeRemote job
AccorHotel
Mumbaia month ago - We are seeking a detail-oriented and passionate Demi Chef De Partie - Halwai to join our culinary team in Visakhapatnam this role you will work under the guidance of our Chef de Partie to prepare authentic Indian confectionery and traditional sweets. You will be responsible...SuggestedFull timeRemote job
AccorHotel
Visakhapatnama month ago - ...Monitor inventory levels at your station and communicate stock requirements to management Train and mentor junior kitchen staff on proper... ...: Knowledge of international culinary techniques and fusion cooking Preferred: Leadership experience and ability to mentor junior...SuggestedFull timeRemote job
AccorHotel
Mysorea month ago - ...strong experience as a Demi Chef de Partie role A current valid and relevant trade commercial cookery qualification (proof may be required) Strong coaching skills Ability and desire to motivateteams Excellent communication skills NVQ Level 3 Achieved Basic Food...SuggestedFull time
Hilton
Panajia month ago - ...up to ensure follow through. Leads shifts while personally preparing food items and executing requests based on required specifications. Prepares and cooks foods of all types either on a regular basis or for special guests or functions. Supervises and coordinates...SuggestedFull timeShift work
Marriott Hotels Resorts
Goaa month ago - ...position is responsible for the training and supervision of a team of cooks in the appointed sections and preparation of food observing all... ...stamina to stand for extended periods and lift heavy items as required Proficiency in English; knowledge of local languages is a plus...SuggestedFull timeLocal areaRemote jobShift work
AccorHotel
Mumbaia month ago - ...kitchen working alongside a fantastic team. The food you prepare cook and serve makes our guests smile and wanting more. What is in... ...and collectively as part of a team Add diplomas/certifications required if needed Additional Information : Your team and working...Full timeWork at officeLocal areaRemote jobWorldwide
AccorHotel
Bhubaneswara month ago - ...Chef with all kitchen operations and preparation. Prepares and cooks foods of all types either on a regular basis or for special... ...personally preparing food items and executing requests based on required specifications. Utilizes interpersonal and communication skills...Full timeShift work
Marriott Hotels Resorts
Sriperumbudur13 days ago - ...creation and managing and training the kitchen brigade to deliver an excellent Guest and Member experience. A Junior Sous Chef will also be required to manage food cost controls. Specifically you will be responsible for performing the following tasks to the highest standards:...Full timeShift work
Hilton
Lucknow2 days ago - Actively share ideas opinions and suggestions to improve the environment and menus Ensure the consistency in the preparation of all food items for a la carte and/or buffet menus according to property recipes and standards Communicate effectively with the rest of the team...Full timeRemote job
AccorHotel
Mumbaia month ago - Prepare and present a variety of Indian sweets and traditional desserts as per the standard recipes and quality guidelines of the hotel. Assist the Chef de Partie in daily mise-en-place production planning and timely preparation of halwaii items. Ensure hygiene food...Full timeRemote jobWorldwide
AccorHotel
Bangalorea month ago - ...controlled in line with Standard Operating Procedures in order to minimise wastage. Updates menu recipe costing and menu planning as required as well as for F&B promotions. Hygiene and Sanitisation Ensures personal hygiene and grooming in accordance to Raffles Hotel...Long term contractFull timeWork at officeLocal areaRemote job
AccorHotel
Jaipura month ago - ...have a passion for food and experience in a fast-paced kitchen environment. Key Responsibilities: Assist in the preparation and cooking. Help manage a specific section of the kitchen ensuring timely preparation and delivery of food. Follow recipes and kitchen...Full timeRemote job
AccorHotel
Jaipur14 days ago - ...relationships whilst promoting the company culture and values. -Ensures adherence and compliance to all legislation where due diligence requirements and best practice activities are planned delivered and documented for internal and external audit performing follow-up as required...Full timeImmediate startRemote job
AccorHotel
Jaipura month ago - Reporting to our Head Chef you will be responsible the preparation presentation and display of all menu items. You will also be responsible for maintaining a clean and hygienic work environment and equipment. As a leader in our Kitchen you will be expected to develop ...Full timeRemote jobWorldwide
AccorHotel
North Goaa month ago - ...Key Responsibilities: Assist in the preparation and cooking of Asian dishes (e.g. Chinese Thai Japanese or other regional cuisines) as per standard recipes. Ensure all food is prepared and presented according to 5-star hotel quality standards. Maintain consistency...Full timeRemote job
AccorHotel
Gandhinagar25 days ago - ...Culinary Preparation Assist in preparing and cooking dishes within your assigned section under the guidance of the Chef de Partie.... ...station. Supervise and support commis chefs and trainees when required. Maintain cleanliness order and efficiency in your section....Full timeRemote job
AccorHotel
Mumbaia month ago - ...Team Members and owners alike. A Chef dePartieprepares and cooks according to standard procedures recipes photographs and given instructions... ...Check that the quality of food prepared by team members meet the required standard and make the necessary adjustments. Monitor overall...Full timeSeasonal work
Hilton
Gurgaon5 days ago - ...highest standards: Responsible for restaurant food production including breakfast room orderdinnerand staff meal. Prepare menus as required in a timely manner and strictly in accordance with the recipestandardsand the standard of plating. Maintain compliance with FSAA...Full time
Hilton
Lucknow6 days ago - ...plan Ensure stock levels are maintained by calculating inventory ordering and retrieving supplies. Estimate daily and weekly requirements as per the process laid. People Management ~ Provide effective support to the team to enable them to provide a range of effective...Full timeLocal areaRemote job
AccorHotel
Chennaia month ago - ...office environment in a way that reflects the culture Note: Customization may be included for any specific local or legislative requirements such as work permits Our commitment to Diversity & Inclusion: We are an inclusive company and our ambition is to attract recruit...Full timeWork at officeLocal areaRemote job
AccorHotel
Bangalore14 days ago
