Search Results: 397 vacancies
POSITION SUMMARY
Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food logs. Monitor the ...
...Overview
Rural Blues The Restobar is a unique and contemporary restaurant located in Bangalore. With a spirited ambiance inspired by Greek... ...dining experience.
Job Overview
We are hiring a Commi 1 Chinese to join our team at Rural Blues The Restobar in Bangalore, Karnataka...
Banquet Captain Template
We are seeking a meticulous banquet captain to supervise and manage all banquet events for our company. As the banquet captain, you will be responsible for managing the staff schedule, ensuring that banquet operations run smoothly, and prioritizing...
...Restaurant Manager Template
We are looking for a results-driven restaurant manager to meet sales goals by hiring and training competent staff, overseeing kitchen operations, and motivating staff during busy hours. Restaurant managers are also responsible for making needed...
...implement high quality food and beverage products and set-ups in the restaurant.
Work seamlessly with recipes, standards and plating guides.... ...School graduate or above.
Minimum of 3 years as Cook in Chinese / Banquet / Main / Pastry Kitchen in a 5-star category hotel or...
Role Description
We are looking for an experienced HR & IR professional for Production Units and Central Kitchens. The ideal candidate will work closely with the Kitchen Operations Manager for hiring the best available talent in the industry and also on building harmonious...
Captain/ Trainee Captain Responsible for operating F&B outlets assigned to him/ her.
Role & Responsibilities Monitoring & ensuring F & B service operations are running smoothly.
To recommend food and beverage service standards & implement and follow on standard operating...
...Coordinate daily Front of the House and Back of the House restaurant operations
Deliver superior service and maximize customer satisfaction
Respond efficiently and accurately to customer complaints
Regularly review product quality and research new vendors
Organize...
We are seeking a dynamic and versatile restaurant manager to join our team with expertise in preparing delicious waffles, fried chicken, and possessing bar-tending skills. The ideal candidate will bring creativity, culinary finesse, and a passion for delivering exceptional food...
...Company Description Recipeat is a hospitality recruitment platform that helps the nation's top restaurants, bars, and hotels find the right fit for their teams.
Role Description
This is a full-time on-site role for a Restaurant Operations Director. As a Restaurant...
...for our shareholders through efficient operations, appropriate cost controls, and profit management
Effectively manage a Yum-owned restaurant within the policies and guidelines of the company, ensuring 100% customer satisfaction at all times.
Controls day-to-day...
...diverse hospitality brand! With a strong presence in the city, we offer exceptional services across multiple verticals, including Restaurants, Hotels, Bars, and Catering. Our multiple exquisite restaurants, hotels, and catering division cater to a wide variety of tastes and...
...We are looking to hire a customer-oriented restaurant supervisor to ensure that all restaurant operations run smoothly. The restaurant supervisor's responsibilities include overseeing the activities of restaurant staff, expediting customers' orders as needed, and maintaining...
...JOB SUMMARY
Areas of responsibility include Restaurants/Bars and Room Service, if applicable. Supervises daily restaurant operations and assists with menu planning, maintains sanitation standards and assists servers and hosts on the floor during peak meal periods. Strives...
...Maintain the cleanliness and hygiene of the restaurant
Rotational Shifts - As the restaurants in the airport functions 24 hours, Timing can be either Morning / Evening or Night Shifts
Food on duty will be provided
Requirements Must have Aadhar and PAN Card...
Job Responsibilities:-
Prepare and serve food
Apply health regulations relating to cleanliness
Apply safety regulations
Ensure your work area is clean
Organize your work and work area professionally
Clean and clear the dining room tables
Do all other tasks...
...literary, gender and media studies, in our many varied contextual and language offerings, UNSW Sydney has the largest enrolment of any Chinese Studies program in Australia.
In the position of Lecturer, you will demonstrate research excellence in Chinese and related studies...
...JOB SUMMARY
Areas of responsibility include Restaurants/Bars and Room Service, if applicable. Assists in the daily supervision restaurant operations and assists with menu planning, maintains sanitation standards and assists servers and hosts on the floor during peak meal...
Role & Responsibilities
Restaurant General Manager. Team Planning
Explain team planning and its benefits.
What are the two types of turn over
Prevent unplanned turnover.
Retaining your team.
Calculating your bench plan. Recruitment.
Why is recruiting an...
...Full-Time
Located Remotely? N
Relocation? N
Position Type Management
JOB SUMMARY
Areas of responsibility include Restaurants/Bars and Room Service, if applicable. Assists in the daily supervision restaurant operations and assists with menu planning, maintains...
Marriott International
Bangalore
1 day ago
