Chef hyatt hotel jobs in Kochi

 ...Job Description Job Number 24078909 Job Category Housekeeping & Laundry Location The Artiste Kochi a Tribute Portfolio Hotel, W8V8 QV8 Project site, Prestige Forum Mall, Bund Rd, Kochi, Kerela, India VIEW ON MAP Schedule Full-Time Located Remotely? N... 

 ...assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst...  ...Hospitality or Tourism management. Minimum 2 years work experience hotel operations. Good problem solving, administrative and... 

 ...efficient running of the department in line with Hyatt International's Corporate Strategies and...  ..., guest and owner expectations. The Sous Chef is responsible to assist the Chef de...  ...Sous Chef or 4 years as Chef de Partie in a hotel or large restaurant with good standards; preferably... 

 ...level of service to your customers. The Commis Chef is responsible to prepare a consistent,...  ...supports the outlet's operating concept and Hyatt International standards. Qualifications...  ...Commis Chef or 2 years as Apprentice in a hotel or restaurant with good standards / Basic Culinary... 

 ...efficient running of the division in line with Hyatt International's Corporate Strategies and...  ..., guest and owner expectations. The Head Chef is responsible to function as the Production...  ...successfully, in accordance with the standard of the hotel and are individually profitable.... 

 ...service of food products. Key Responsibilities Food & Beverage Production Planning ~ Follows guidelines laid by the Executive Chef on menu plan and design. People Management Manage staff in each section as assigned by the Executive Chef to ensure the proper... 

 ...prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food &...  ...community where everyone is welcome, we support each other, and every hotel matters. We provide exactly what guests need in an uncomplicated... 

 ...Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food & Beverage service staff of menu specials and out of stock menu items.... 

 ...efficient running of the department in line with Hyatt International's Corporate Strategies and...  ..., guest and owner expectations. The Chef de Partie is responsible to supervise the assigned...  ...4 years as Demi Chef de Partie/Commis in a hotel or large restaurant with good standards;... 

 ...efficient running of the department in line with Hyatt International's Corporate Strategies and...  ..., guest and owner expectations. The Chef de Cuisine is responsible to manage the assigned...  ...as Chef de Cuisine or Sous Chef in a hotel or restaurant of good standards; preferably... 

 ...Category Food and Beverage & Culinary Location Kochi Marriott Hotel, Lulu International Shopping Mall, Kochi, Kerala, India VIEW ON...  ...production needs to kitchen personnel daily. • Assists Executive Chef with all kitchen operations and preparation. • Prepares and cooks... 

 ...Category Food and Beverage & Culinary Location Kochi Marriott Hotel, Lulu International Shopping Mall, Kochi, Kerala, India VIEW ON...  ...prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food &... 

Hiring for CDP DCDP Commi IIIIII Indian Tandoor cuisine Preparing meal ingredients which includes seasoning of different meats as well as washing peeling and chopping vegetables and fruits. Preparing basic salads and sauces as directed. Receiving deliveries and verifying...

 ...Job Number 24068953 Job Category Food and Beverage & Culinary Location Kochi Marriott Hotel, Lulu International Shopping Mall, Kochi, Kerala, India VIEW ON MAP Schedule Full-Time Located Remotely? N Relocation? N Position Type Non-Management POSITION... 

 ...Leading Restaurant Group in Malaysia looking for Pastry CDP, DCDP, South Indian Chef, Kerala Cooks for immediate appointment. Looking for immediate joiners. Candidates should have very good knowledge and experience in all relevant cuisines. Should be willing to work in all... 

 ...excellent and consistent level of service to your customers. The Demi Chef de Partie is responsible to assist in the kitchen, contributing to the overall success of the outlet, in accordance with the hotel's standards and financial goals. Qualifications Basic Knowledge... 

 ...assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst...  ...standards . Maintain High standards of Hygiene in accordance with The Hotel’s standards and financial goals. Minimum 2 years work... 

 ...assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst...  ...and administration of contracted services in accordance with the hotel policy and procedures. Qualifications Ideally with a university... 

 ...Job Category Food and Beverage & Culinary Location Kochi Marriott Hotel, Lulu International Shopping Mall, Kochi, Kerala, India VIEW ON...  ...personnel. • Coordinates banquet plating and food running with Banquet Chef and Banquet Maitre'd. • Enforces proper breakdown procedures for... 

 ...assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst...  ...engineering, with minimum of 2 years work experience as engineer in hotel or in a similar large building/complex with central plant....