Average salary: Rs1,000,000 /yearly
More statsGet new jobs by email
- ...technology is the heart of our business, a global and diverse culture is the heart of our success. We love our people and we take pride in catering them to a culture built on transparency, diversity, integrity, learning and growth. If working in an environment that encourages...Suggested
Quantiphi
Trivandrum4 days ago - ...technology is the heart of our business, a global and diverse culture is the heart of our success. We love our people and we take pride in catering them to a culture built on transparency, diversity, integrity, learning and growth. If working in an environment that encourages...Suggested
Quantiphi
Thiruvananthapuram4 days ago - ...technology is the heart of our business, a global and diverse culture is the heart of our success. We love our people and we take pride in catering them to a culture built on transparency, diversity, integrity, learning and growth. If working in an environment that encourages...SuggestedHybrid work
Quantiphi
Thiruvananthapuram1 day ago - ...technology is the heart of our business, a global and diverse culture is the heart of our success. We love our people and we take pride in catering them to a culture built on transparency, diversity, integrity, learning and growth. If working in an environment that encourages...SuggestedRemote jobShift work
Quantiphi
Trivandrum4 days ago Rs 4.5 - 8 lakhs p.a.
We are looking for a skilled and passionate Confectionery Chef who can craft delicious, visually appealing sweets, desserts, and baked goods. The ideal candidate should have a solid understanding of confectionery techniques, a creative approach to flavor and presentation, and...SuggestedMake My Restaurant
Thiruvananthapuram22 days agoRs 4.5 - 8 lakhs p.a.
We are looking for a motivated and hardworking Chinese Cuisine Chef Helper to assist our Head Chef in preparing, cooking, and presenting authentic Chinese dishes. The ideal candidate should be passionate about cooking, willing to learn, and able to maintain hygiene and efficiency...SuggestedMake My Restaurant
Trivandrum22 days agoRs 4.5 - 8 lakhs p.a.
We are seeking a skilled Chinese Cuisine Chef to lead the preparation and cooking of authentic Chinese dishes in our restaurant/hotel. The ideal candidate will have expertise in traditional and modern Chinese cooking techniques, menu creation, and kitchen management. Key Responsibilities...SuggestedMake My Restaurant
Trivandrum22 days agoRs 4.5 - 8 lakhs p.a.
We are seeking a skilled South Indian Cuisine Chef to prepare and cook authentic South Indian dishes, maintaining the taste, quality, and presentation standards. The ideal candidate will have expertise in regional South Indian cuisine, traditional cooking methods, and kitchen...SuggestedMake My Restaurant
Thiruvananthapuram22 days ago- ...Company Description Hyatt Regency Trivandrum is a premium hotel catering to both business and leisure travelers. Conveniently located in the heart of Trivandrum, the capital city of Kerala, the hotel offers well-appointed rooms and suites with modern amenities and personalized...SuggestedFull time
hyatt regency trivandrum
Thiruvananthapuram1 day ago Rs 4.5 - 8 lakhs p.a.
We are looking for an experienced CDP / Head Chef to lead our kitchen operations, especially focusing on Chinese and multi-cuisine offerings. The ideal candidate will be responsible for menu planning, food preparation, staff management, and ensuring high-quality culinary standards...SuggestedSeasonal workMake My Restaurant
Thiruvananthapuram22 days ago- ...Their extensive portfolio includes high-quality furniture fittings, door hardware, shelving systems, built-in appliances, and more, catering to residential and commercial spaces. With manufacturing facilities in Gujarat and Madhya Pradesh, Hettich proudly supports 'Made in...SuggestedFull timeHybrid workRemote job
hettich india pvt. ltd.
Trivandrum12 days ago - Organization- Hyatt Regency Trivandrum Summary You will be responsible for the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Executive Sous Chef...Suggested
Hyatt Regency
Thiruvananthapuram3 days ago Rs 4.5 - 8 lakhs p.a.
We are looking for a skilled and passionate Chinese Head Chef who can take full charge of the Chinese kitchen operations. The ideal candidate should have expertise in authentic Chinese cuisine preparation and presentation, along with the ability to manage kitchen staff, maintain...SuggestedFull timeMake My Restaurant
Thiruvananthapuram22 days ago- Summary You will be responsibleto assist with theefficient running ofthe department in line with Hyatt International's Corporate Strategies andbrand standards, whilst meetingemployee, guest and owner expectations. The Sous Chef is responsible to assist the Chef de Cuisine...Suggested
Destination Hotels
Trivandrum20 days ago - ...technology is the heart of our business, a global and diverse culture is the heart of our success. We love our people and we take pride in catering them to a culture built on transparency, diversity, integrity, learning and growth. If working in an environment that encourages...SuggestedLong term contractContract work
Quantiphi
Thiruvananthapuram1 day ago - With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an exceptional experience, we offer the millions of travellers who stay with us every year a welcome they will never ...Full timeSeasonal work
Rs 4.5 - 8 lakhs p.a.
About the Role: We are looking for a talented and passionate Bakery Chef who can prepare high-quality bakery products with consistency and creativity. The ideal candidate should have experience working in a bakery or hotel setup, strong hands-on baking skills, and a good...Make My Restaurant
Thiruvananthapuram22 days ago- Summary You will be responsible to provide an excellent and consistent level of service to your customers. The Waiter/Waitress is responsible to serve Food & Beverage to guests in the assigned Place of Work, provide a courteous, professional, efficient and flexible service...Flexible hours
Destination Hotels
Thiruvananthapurama month ago - Summary You will be responsible forthe efficient running ofthe division in line with Hyatt International's Corporate Strategies andbrand standards, whilst meetingemployee, guest and owner expectations. The Director of Food and Beverage is responsible to function as the Business...
Destination Hotels
Thiruvananthapurama month ago - Organization- Hyatt Regency Trivandrum Summary You will be responsible for the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Assistant of Food...
Hyatt Regency
Trivandrum3 days ago Rs 1 - 2.5 lakhs p.a.
Business Development Executive - Bakery / Ice-Cream We are seeking a dynamic Business Development Executive to drive sales and foster client relationships within the bakery and ice-cream industry . This role involves extensive field visits, product demonstrations, technical...Sone India
Thiruvananthapuram6 days ago- Organization- Hyatt Regency Trivandrum Summary To ensure that the guests are offered the highest level of personalized service at all times and to report guest complaints or problems to supervisors if no immediate solution can be found and assure follow up with guests...Full timeApprenticeshipImmediate startFlexible hoursShift work
Hyatt Regency
Trivandrum1 day ago
