Average salary: Rs2,342,453 /yearly
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- ...Company Description Mindshare Catering is a chef-led, family-run corporate catering company, built on over 40 years of culinary expertise and a passion for delivering exceptional dining experiences. Founded over 15 years ago by Executive Chef Leo Peter Rozario in Delhi,...SuggestedFull time
Rs 5 - 7 lakhs p.a.
...Job Title: South Indian Cuisine Cook Location: Oman Employment Type: Full-Time Industry: Hospitality / Catering / Food Services Functional Area: Kitchen Operations Job Description We are hiring an experienced Cook to work in Oman, responsible...SuggestedPermanent employmentFull time- ...Company Description Gulf Food Supplies LLC, founded in 2023, is a leading catering company in Oman, celebrated for delivering exceptional quality and personalized services. We cater to various sectors and create memorable experiences by tailoring our offerings to meet...SuggestedFull time
- ...Designation : Catering Chef Experience : 5+ Years Salary : 10.80 LPA Job Description: We are looking for a skilled catering chef to prepare, cook, and finish complex Asia and Continental dishes using fresh ingredients and traditional cooking methods. You will...Suggested
Rs 33 - 55 lakhs p.a.
...staff performance Ensure proper use and maintenance of kitchen equipment Coordinate with management for special events, banquets, and catering Monitor customer feedback and make improvements Ensure compliance with health regulations and licensing requirements...SuggestedImmediate start- ...uitzicht op een vaste aanstelling ~ Uiteraard vergoeden we ook jouw reiskosten ~ Een pensioenregeling bij Pensioenfonds Horeca & Catering ~ Werken bij een horeca groep betekent dat alle kennis in huis is voor het perfecte personeelsfeest ~ Je krijgt toegang tot de BHG...SuggestedFull time
Rs 5 - 7 lakhs p.a.
...Job Title: Head Chef – Indian Cuisine Location: Kuwait Industry: Hospitality / Restaurants / Catering Employment Type: Full-Time Age Limit: Below 38 Years Job Overview: We are hiring an experienced Head Chef – Indian Cuisine for a reputed...SuggestedPermanent employmentFull time- ...acclaimed and award winning brands include SAVYA RASA, RASANAI, SOY SOI, LITTLE SOI, THE NEW PUNJAB CLUB, DOU, AUSTIN, DELISH and Gourmet Catering Division under THE CATERING CO. We continue to bring innovative and accessible dining solutions to diners through our brands with its...SuggestedFull timeRelocation
- Over LaVie Catering LaVie Catering verzorgt zowel zakelijke- als privécatering in het hoge segment. Dit doen wij op de meest uiteenlopende locaties door heel Nederland. LaVie beschikt over een gedreven, hip en creatief team, waarmee LaVie tot de top partycateraars van Nederland...Suggested
- ...dynamische omgeving waar gastvrijheid, kwaliteit en organisatie samenkomen. Naast de reguliere restaurantwerkzaamheden verzorg je ook de catering voor vergaderingen, bijeenkomsten en evenementen, waarbij banqueting een belangrijk onderdeel van je werk is. Je ondersteunt de...Suggested
- ...Must be from South Indian Culinary Background Must be from Catering or Cloud Kitchen ( Bulk ) background Role Description This is a full-time Head Chef- Cloud Kitchen role located in Bengaluru. The Head Chef will be responsible for overseeing the kitchen operations, menu...SuggestedFull time
- ...relations. Responsibilities Attends work in correct uniform, at correct rostered time Completes all food preparation for all catering outlets, which may include bar/lounge, snack bar, on course sales and function suite Be Able To Work Alone As Well As a Team...SuggestedPermanent employmentFull timeLocal area
- ...Management from a recognized institute. Minimum 2–4 years of experience in Indian sweets or Halwaii section in a hotel, restaurant, or catering establishment. Strong knowledge of traditional Indian mithai, regional sweets, and dessert preparation techniques....SuggestedFull timeWorldwide
- ...of finished dishes before service. Key Requirements: Minimum 2+ years in a similar role in five-star hotels or large-scale catering operations. Strong knowledge of HACCP, food safety, and hygiene standards. Proven leadership in kitchen operations, team management...SuggestedImmediate start
Rs 4 - 5 lakhs p.a.
...dietary requirements. Manage kitchen inventory and coordinate timely procurement of ingredients. Lead and train kitchen staff to ensure efficient day-to-day operations. Assist in menu planning and provide catering support for resident events or special occasions....Suggested- ...for the eyes and treat for the tastebuds Directing daily kitchen activities as well as coaching and developing a team capable of catering to more than 500 people Encouraging and addressing guest feedback Helping our Food and Beverage Director plan events Working...Full timeLocal area
- ...Executive Chef – Catering & Banqueting Location: Delhi, India Company: Catering Collective Experience: 15+ Years | Industry: Luxury Catering / Banquets / Hotels About the Role We are seeking an experienced and visionary Executive Chef – Catering & Banqueting...
- ...skills Preferred Qualifications Diploma/Certification in Culinary Arts or Hospitality Experience in hotels, restaurants, or catering setups Key Skills Basic multi-cuisine cooking skills Food preparation & presentation Time management Attention to...Remote jobImmediate startFlexible hours
- ...Teamwork: Ability to follow instructions and work effectively with kitchen staff. Experience: Prior experience in a restaurant or catering kitchen is often preferred, though not always required Benefits ~ PF + ESIC ~ Free Meals & Accommodation ~ Leave Encashment...Immediate start
- ...operational equipment. Assist in the stock take of equipment and other items as required. Work closely with the Chef, Banquets, and catering Manager to anticipate guest needs. Work with all departments to ensure items that are required for service are available when...
- ...presentations. • Administers the performance appraisal process for direct report managers. • Interacts with the Banquet Chef and Catering department on training regarding food knowledge and menu composition. • Observes service behaviors of employees and provides feedback...Full timeLocal area
- ..., and time management abilities Willingness to learn and adapt to Italian-inspired culinary techniques and menus Relevant culinary training or certifications are an advantage Previous experience in a similar role within a restaurant or catering setup is preferred...Full time
- ...current with culinary trends, food innovations, and local market dynamics to keep menus fresh and competitive Manage special events, catering operations, and customized dining experiences with attention to detail and customer focus Demonstrate resilience and decisive...Local area
- ...employee satisfaction results to identify and address employee problems or concerns. • Participates in training the Restaurant and Catering staff on menu items including ingredients, preparation methods and unique tastes. Additional Responsibilities • Provides information...Full timeTemporary workShift work
- ...quality checks on all dishes leaving your station to ensure consistency and excellence Assist with special events, banquets, and catering functions as required Qualifications Minimum 3-5 years of professional experience as a Chef de Partie or in a similar senior kitchen...Full time
- ...Responsibilities ~Performs any other duties that may be assigned by the Head of Department. ~Coordinates all functions with Culinary Team, Catering Sales Team and Service Team to ensure maximum efficiency. ~Develops own knowledge and skills to grow as business partner and leader....Night shift
- ...presentations. • Administers the performance appraisal process for direct report managers. • Interacts with the Banquet Chef and Catering department on training regarding food knowledge and menu composition. • Observes service behaviors of employees and provides feedback...Local area
- ...industry is a senior culinary professional responsible for overseeing the kitchen operations and food quality within a restaurant, hotel, catering company, or any establishment that serves food and beverages. Here are some key responsibilities and qualifications associated with...
- ...employee satisfaction results to identify and address employee problems or concerns. • Participates in training the Restaurant and Catering staff on menu items including ingredients, preparation methods and unique tastes. Additional Responsibilities • Provides information...Full timeLocal areaShift work
- ...hospitality services, including luxury hotels and river cruise ships. Oberoi Flight Services specializes in providing in-flight meals and catering services to various airlines, ensuring a premium experience for travellers. The company operates in multiple locations, including New...Contract work
