Average salary: Rs2,358,333 /yearly
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- ...uitzicht op een vaste aanstelling ~ Uiteraard vergoeden we ook jouw reiskosten ~ Een pensioenregeling bij Pensioenfonds Horeca & Catering ~ Werken bij een horeca groep betekent dat alle kennis in huis is voor het perfecte personeelsfeest ~ Je krijgt toegang tot de BHG...SuggestedFull time
- ...relations. Responsibilities Attends work in correct uniform, at correct rostered time Completes all food preparation for all catering outlets, which may include bar/lounge, snack bar, on course sales and function suite Be Able To Work Alone As Well As a Team...SuggestedPermanent employmentFull timeLocal area
- ...dynamische omgeving waar gastvrijheid, kwaliteit en organisatie samenkomen. Naast de reguliere restaurantwerkzaamheden verzorg je ook de catering voor vergaderingen, bijeenkomsten en evenementen, waarbij banqueting een belangrijk onderdeel van je werk is. Je ondersteunt de...Suggested
- Over LaVie Catering LaVie Catering verzorgt zowel zakelijke- als privécatering in het hoge segment. Dit doen wij op de meest uiteenlopende locaties door heel Nederland. LaVie beschikt over een gedreven, hip en creatief team, waarmee LaVie tot de top partycateraars van Nederland...Suggested
- ...presentations. • Administers the performance appraisal process for direct report managers. • Interacts with the Banquet Chef and Catering department on training regarding food knowledge and menu composition. • Observes service behaviors of employees and provides feedback...SuggestedFull timeLocal areaWorldwide
- ...Responsibilities ~Performs any other duties that may be assigned by the Head of Department. ~Coordinates all functions with Culinary Team, Catering Sales Team and Service Team to ensure maximum efficiency. ~Develops own knowledge and skills to grow as business partner and leader....SuggestedNight shift
- ...plate presentations. Administers the performance appraisal process for direct report managers. Interacts with the Banquet Chef and Catering department on training regarding food knowledge and menu composition. Observes service behaviors of employees and provides...SuggestedFull timeLocal areaRemote job
- ...supervision. Requirements ~3–4 years of proven experience as a South Indian Cook in a corporate kitchen, restaurant, café, or catering. ~ Strong knowledge of South Indian cuisine and breakfast items. ~ Ability to manage kitchen operations independently. ~ Good...SuggestedFull timeWork at officeImmediate startWork from homeWorking Monday to Friday
Rs 2 - 4 lakhs p.a.
She will have to do dishes,cleaning and cooking. Preferably person from Mumbai. ~ Must know how to cook. ~ She must know about cooking as well ~ Prepare fresh ingredients for cooking according to recipes/menu ~ Cook food and prepare top-quality menu...SuggestedRs 2 - 6 lakhs p.a.
As an Indian Cook you will be preparing authentic Indian dishes, managing kitchen hygiene, controlling inventory, and potentially training junior staff, requiring expertise in regional spices, traditional techniques, and maintaining consistent quality/presentation for customer...SuggestedRs 1.5 - 3.5 lakhs p.a.
Production & Operations Management Maintain target vs. production planning and reporting. Oversee fresh kitchen production management. Monitor wastage control and maintain wastage reports. Ensure proper portioning, food arrangement, and garnishing. Regulate temperature...SuggestedRs 2.5 - 6 lakhs p.a.
Manage target vs production and maintain quality standards in bakery, pastry, cookies, and cake production. Monitor production process quality, wastage control, and fresh kitchen production management. Create and develop recipes; assist Head Chef in menu planning and product...Suggested- ...rooted in Indian values and traditions. With a history spanning over 95 years, it operates 139 educational institutions across India, catering to more than 200,000 students with the support of 7,800 staff members. Podar is synonymous with educational excellence, offering a...SuggestedFull time
- ...operator, with over 400 million customers. In addition to our telecom services, we provide an extensive range of digital apps and services, catering to both B2C and B2B sectors. Our cutting-edge offerings include a comprehensive 5G solution, AI/ML platforms, cloud-native probing...SuggestedFull time
Rs 4.5 - 8 lakhs p.a.
We are looking for a skilled and passionate Confectionery Chef who can craft delicious, visually appealing sweets, desserts, and baked goods. The ideal candidate should have a solid understanding of confectionery techniques, a creative approach to flavor and presentation, and...Suggested- ...Utilizes budgets to understand financial objectives. Leading Food and Beverage Team • Manages the Food and Beverage departments (not catering sales). • Supervises and manages employees. Manages all day-to-day operations. Understands employee positions well enough to...Full time
Rs 3.5 - 8 lakhs p.a.
We are looking for a skilled South Indian Cook to join our team in [location to be specified]. The ideal candidate will have 2 to 5 years of experience and will prepare and cook authentic South Indian dishes. Roles and Responsibilities: Prepare and cook a variety of South...- ' : () / # : () / – & : – & : ( ) : -/ Immediate joiners preferred (or within 15–20 days ) The CDP/Sous Chef – Pastry & Bakery is responsible for overseeing the daily production and execution of all bakery and pastry items across multiple outlets. This ...Immediate start
- ...Consultants About Jios Hyper Automation Product Engineering Team We are building next-generation Infra services & operations platforms catering to a Hybrid cloud environment. This platform will have all the necessary functions & features to achieve Operational Intelligence....Hybrid work
- ...Faridabad, Haryana based solar company specializes in the manufacturing of cutting-edge solar panels, inverters, and lithium batteries, catering to both residential and commercial needs. Our journey began with a mission to revolutionize access to advanced solar technology...Remote job
- ...Company Description SOCIAL FOR LOCAL is a marketing agency catering to the Retail industry, providing comprehensive services from online to offline. We specialize in delivering 360-degree solutions to drive growth and success for our clients. Our expertise spans across digital...Local area
Rs 5 - 8.5 lakhs p.a.
Key Responsibilities Menu Planning & Food Preparation Plan and prepare menus in consultation with the Executive Chef. Cook and present dishes to meet quality, consistency, and taste standards. Contribute to multi-cuisine and pastry menu development. Innovate and...Local area- ...Summary Assists in leading the property's food and beverage/culinary operation, including Restaurants/Bars, Room Service, and Banquets/Catering, where applicable. Position oversees the development and implementation of departmental strategies and ensures implementation of the...Full timeLocal areaRemote job
Rs 4.5 - 8.5 lakhs p.a.
Key Responsibilities: Assist the Chinese Chef in daily food preparation and cooking Wash, peel, chop, and marinate vegetables, meat, and other ingredients Prepare sauces, stocks, and condiments as per recipes Keep the kitchen organized, clean, and hygienic Assist...Rs 4.5 - 8 lakhs p.a.
We are seeking a skilled South Indian Cuisine Chef to prepare and cook authentic South Indian dishes, maintaining the taste, quality, and presentation standards. The ideal candidate will have expertise in regional South Indian cuisine, traditional cooking methods, and kitchen...- We're Hiring: Chef – Baking, Coffee & Desserts Specialist Location: Belapur, Navi Mumbai Café: Pawmela – A pet-friendly café serving fresh bakes, comfort food, and specialty coffee. Type: Full-time / Part-time (Flexible options) Experience: 1–3 years preferred (...Full timePart timeSeasonal workFlexible hours
Rs 5 - 8.5 lakhs p.a.
Key Responsibilities: Oversee all food production in the assigned section, ensuring conformance to quality and presentation standards. Follow specifications and standards set by the executive chef for menu items and recipes. Control usage of ingredients and minimize...Rs 4.5 - 8 lakhs p.a.
We are seeking a skilled Chinese Cuisine Chef to lead the preparation and cooking of authentic Chinese dishes in our restaurant/hotel. The ideal candidate will have expertise in traditional and modern Chinese cooking techniques, menu creation, and kitchen management. Key Responsibilities...- ...00% natural, preservative-free products—including pastes, boiled pulses, Indian gravies, and marinades—we serve hotels, restaurants, catering companies, airline kitchens, and manufacturers across 18 countries. Known for reducing costs while increasing profitability, ANGT LLC...Full time
Rs 4.5 - 10 lakhs p.a.
Key Responsibilities: Prepare, cook, and present a variety of Chinese dishes including dim sum, noodles, soups, stir-fries, and sauces. Plan and create menus while maintaining authenticity and quality. Ensure kitchen hygiene, safety, and food sanitation standards are...
