Average salary: Rs2,358,333 /yearly
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- ...presentations. • Administers the performance appraisal process for direct report managers. • Interacts with the Banquet Chef and Catering department on training regarding food knowledge and menu composition. • Observes service behaviors of employees and provides feedback...SuggestedFull timeLocal areaWorldwide
- ...client in Vietnam. Candidates with strong expertise in preparing authentic Indian dishes and experience working in restaurants hotels or catering kitchens are encouraged to apply. This is an excellent international opportunity for chefs seeking overseas exposure and long-...SuggestedLong term contractFull timeRelocationOverseas
- ...experience as a European/Continental Chef ~ Strong knowledge of European cuisine preparation ~ Experience in hotels restaurants cafés or catering kitchens preferred ~ Ability to work in a fast-paced kitchen environment ~ Basic English communication preferred ~ Knowledge of...SuggestedFull timeRelocationOverseas
- ...the system by Food Cost Controller and valid checks are raised as per the final consumed numbers. Maintain all equipment within the catering operation through due care and diligence; Ensuring engineer call outs for all repairs on catering equipment are effectively managed...SuggestedImmediate start
- ...presentations. • Administers the performance appraisal process for direct report managers. • Interacts with the Banquet Chef and Catering department on training regarding food knowledge and menu composition. • Observes service behaviors of employees and provides feedback...SuggestedFull timeLocal area
- ...Functions as the leader of the propertys sales department for properties with bookings over 300 peak rooms and significant local catering revenue. Manages the propertys reactive and proactive sales efforts. Provides day to day leadership to sales associates to achieve property...SuggestedFull timeContract workWork at officeLocal areaDay shift
- Responsible To : Executive Kitchen Steward, Kitchen Stewarding Supervisor, Assistant Executive Kitchen Stewarding. Job Summary: Under the guidelines of the superior maintain cleanliness and hygiene of the assigned area. ESTABLISHED DUTIES: · To abide by the ...Suggested
- ...Services Food Services Manager is responsible for all aspects of food services program including cafes micro markets conference centres catering office coffee & beverage service as well as vending. This role is responsible for ensuring program is delivered effectively and not...SuggestedFull timeContract workFor contractorsWork at office
- ...Assists in leading the property’s food and beverage/culinary operation, including Restaurants/Bars, Room Service, and Banquets/Catering, where applicable. Position oversees the development and implementation of departmental strategies and ensures implementation of the...SuggestedFull timeLocal area
- Roles & Responsibility Production Planning & Execution:- a. Develop and implement detailed production plans to meet demand forecasts and ensure timely delivery of targets. b. Organize and oversee daily production activities for ice creams, gelato, bars, mini bites,...SuggestedLong term contractTemporary workSeasonal workNight shiftWeekend workDay shift
- Company Description Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so...SuggestedPermanent employmentFull timeWorldwide
- JOB SUMMARY Accountable for the quality, consistency and production of the restaurant kitchen. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Coordinates menus, purchasing, staffing and food preparation...SuggestedFull timeShift work
- Key Responsibilities 1. Culinary Leadership Design plan and execute innovative menus for both the restaurant and Caf Ensure consistency in taste presentation and portion control Introduce seasonal dishes brunch specials and signature offerings 2. Kitchen...SuggestedFull timeLocal areaFlexible hoursShift workNight shift
- Description POSITION SUMMARY Prepare ingredients for cooking including portioning chopping and storing food. Wash and peel fresh fruits and vegetables. Weigh measure and mix ingredients. Prepare and cook food according to recipes quality standards presentation standards...SuggestedFull timeShift work
- Description JOB SUMMARY Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works to continually improve guest and employee satisfaction...SuggestedFull timeShift work
- Officer (T) - AO&CS In The Role Of Catering Start Date Starts Immediately CTC (ANNUAL) Competitive salary Competitive salary...Immediate startShift work
- Description POSITION SUMMARY Direct and assist Stewards in order to make clean up more efficient. Ensure water temperature and chemical levels are appropriate for cleaning and documented. Assist with Banquet plate-ups. Assist cooks and kitchen staff with various tasks...Full time
Rs 2 - 3 lakhs p.a.
...dress code Free snacks & beverages Number of openings 2 About Gourmetly Yours Gourmetly Yours is a boutique catering company specializing in house parties, corporate catering, and curated grazing tables. Activity on Internshala Hiring since...Part timeTraineeshipHybrid workImmediate start- ...strategic business leader of the propertys food and beverage/culinary operation including Restaurants/Bars Room Service and Banquets/Catering where applicable. Position oversees the development and implementation of departmental strategies and ensures implementation of the brand...Full time
- ...are seeking a dynamic and results-driven Food Service Sales Lead HORECA to grow our presence across the hotel, restaurant, caf, and catering segments. This role focuses on driving revenue growth, building long-term partnerships, and expanding our footprint within the hospitality...Local areaImmediate start
- Company Description Accor is a multinational hospitality company headquartered in France. It's one of the largest hotel groups globally and operates in over 100 countries. Accor was founded in 1967 by Paul Dubrule and Gérard Pélisson. It initially focused on the motel...Permanent employmentFull timeSeasonal workLocal area
- JOB SUMMARY Assists the Sous Chef in ensuring the quality, consistency and production of areas of responsibility in kitchen. Exhibits culinary talents by personally performing tasks while leading the staff and managing all food related functions. Works with team to improve...Full timeShift work
- POSITION SUMMARY Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, ...Full timeShift work
- POSITION SUMMARY Complete closing duties, including storing all reusable goods, breaking down goods, cleaning all equipment and areas, returning equipment to proper locations, locking refrigerators, restocking items, turning off lights, locking doors, and completing ...Full timeShift work
- Company Description "Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so...Permanent employmentFull timeTemporary workWorldwide
- ...About the Company: Capwise Financial Services Pvt. Ltd. (CFSPL ) is a financial services company catering to companies across all segments and all sectors in India. We offer customized financial advisory services and the best finance strategy for the company’s growth. We...Full time
- POSITION SUMMARY Prepare drink orders for guests according to specified recipes using measuring systems. Issue, open, and serve wine/champagne bottles. Set up and maintain cleanliness and condition of bar, bar unit, tables, and other tools. Prepare fresh garnishes for...Full timeShift work
- JOB SUMMARY Areas of responsibility include Restaurants/Bars and Room Service, if applicable. Assists in the daily supervision restaurant operations and assists with menu planning, maintains sanitation standards and assists servers and hosts on the floor during peak ...Full timeLocal areaShift work
- ...About the Role Join Hudson Manpower in supporting large-scale hospitality hiring for premium hotel groups, restaurants, and catering brands across the Gulf. We are looking for a driven Hospitality Recruiter who understands hospitality roles and can manage end-to-end recruitment...Permanent employmentFull time
- ...international markets. The organization has a diversified portfolio across OSD (Oral Solid Dosage) Sterile Injectables and OTC products catering to multiple regulated markets. Key Responsibilities: • Strategic Sourcing & Vendor Management: Identify evaluate and develop...Full timeContract work
