Average salary: Rs730,500 /yearly
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- ...presentations. • Administers the performance appraisal process for direct report managers. • Interacts with the Banquet Chef and Catering department on training regarding food knowledge and menu composition. • Observes service behaviors of employees and provides feedback...SuggestedFull timeLocal area
- JOB SUMMARY Accountable for overall success of the daily pastry operations. Exhibits creative baking and decorating talents by personally performing tasks while leading the staff in preparing quality and consistent pastries for all areas. Works to continually improve...SuggestedFull timeLocal areaShift work
- Enjoy luxurious staycations at The St. Regis Mumbai. We invite you to choose your favourite staycation package from our offers page. Situated in Lower Parel, our 5-star hotel brings the storied history and exceptional service of St. Regis to this vibrant area. Discover sophisticated...SuggestedFull timeLocal areaShift work