Average salary: Rs373,426 /yearly
More statsGet new jobs by email
- ...comprise overseeing all food preparation areas (e.g., banquets, room service, restaurants, bar/lounge and employee cafeteria) and all support... ...direct report managers. • Interacts with the Banquet Chef and Catering department on training regarding food knowledge and menu...SuggestedFull timeLocal area
- ...oversees all dining and beverage operations, ensuring high-quality service, profitability, and compliance with health regulations. Key... ...Management: Supervising day-to-day operations of restaurants, bars, and catering, ensuring efficiency in both front-of-house and back-of-house....Suggested
naukripay group
Goa2 days ago Rs 10 - 18 lakhs p.a.
...operations, which includes all culinary, restaurant, beverage and room service operations. Oversees guest and employee satisfaction,... ...Beverage Team Manages the Food and Beverage departments (not catering sales). Supervises and manages employees. Manages all day-to-...SuggestedPermanent employmentFull timeMarriott
Panaji29 days ago- ...as the strategic business leader of the property’s food and beverage/culinary operation, including Restaurants/Bars, Room Service and Banquets/Catering, where applicable. Position oversees the development and implementation of departmental strategies and ensures implementation...SuggestedFull time
- ...studio specializes in innovative work ranging from masterplans and high-rise structures to contemporary cultural and residential spaces, catering to both public and private sectors. With a focus on detailed craftsmanship, innovative technology, and timeless aesthetics, SAV...SuggestedFull time
SAV Architecture + Design
Bardez3 days ago - ...Job Description Job Title: Concierge Manager Location: Goa, India About Us: INDULGE is a premier concierge service catering to ultra-high-net-worth individuals across the globe. We specialise in providing bespoke services that meet the unique needs and desires of...SuggestedRelocationShift workNight shiftRotating shiftDay shiftAfternoon shift
Indulge
Goa3 days ago - ...Isprava Group is a leader in India's luxury holiday home market, catering to a discerning clientele through two primary verticals:... ...What sets Lohono Stays apart is its end-to-end hospitality service, which includes: Curated luxury homes with world-class design...SuggestedFull timeContract workFor contractors
Isprava
Goa2 days ago - ...company and provide feedback to the other teams regarding product and service improvements. Collaborate closely with team members to... ...distribution. It is the largest Indian company in the retail tech industry catering to both online and offline needs. 1200 + brands including (...SuggestedWork at office
Ginesys
Goa3 days ago Rs 20500 per month
...Working according to restaurant standards & SOPs. Maintain raw material stock and report to the head chef. Salary up to: 20.5k + Service Charge & Tips Food and accommodation can be provided to outstation candidates. Email: [HIDDEN TEXT] Salary up to INR 20,5...SuggestedImmediate startbabka goa
Goa2 days agoRs 3 - 7 lakhs p.a.
...Stewarding Supervisor, you will be responsible for performing the following tasks to the highest standards: Maintain a high customer service focus with customers in mind. Possess a positive attitude, take responsibility and initiative to resolve issues and communicate...SuggestedShift workHilton
Panaji2 days ago- ...preventative maintenance inspection monthly. To lead and fully participate in departmental training to improve departmental skills and hotel service levels, providing team members the training and resources to take care of our guests. To supervise all team members including...SuggestedLocal area
IHG Hotels & Resorts
Panaji1 day ago - Organization- Grand Hyatt Goa Summary You will be responsible for the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Chef de Cuisine is responsible...Suggested
Grand Hyatt
Goa3 days ago - ...liquor, and report shortages to designated personnel. • Inspects supplies, equipment, and work areas in order to ensure efficient service and conformance to standards. • Investigates reports and follows-up on employee accidents. • Manages all equipment, china, glass...SuggestedLocal areaNight shift
- ...hygiene, and presentation * Manage inventory, control food costs, and maintain operational efficiency * Work closely with the F&B service team to deliver seamless guest experiences * Uphold food safety and cleanliness standards consistently * Contribute to menu...SuggestedRemote job
the postcard hotel
Goa2 days ago - We are looking for a dedicated and skilled Bakery chef who has atleast 3 years of experience, cares about good food as much as good vibes and can bring consistency, creativity, and discipline to the kitchen. Join us in a space that blends food with nature, calm, and creativity...SuggestedFull timeImmediate startRelocation
the house of maitreya
Panaji3 days ago - ...# Coordination: Collaborate with kitchen and restaurant management to coordinate stewarding activities with food preparation and service schedules, ensuring a smooth workflow. # Quality Assurance: Conduct regular inspections of kitchen areas to ensure cleanliness, hygiene...Permanent employmentFull timeWeekend work
- ...Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food & Beverage service staff of menu specials and out of stock menu items. Ensure the quality of the food items. Prepare and cook food according to recipes,...Full timeWorldwide
- ...the outlet kitchen, in order to prepare a consistent, high quality product and ensure courteous, professional, efficient and flexible service that supports the outlet's operating concept and Hyatt International standards. Qualifications Minimum 2 years work experience...Flexible hours
jdv by hyatt
Goa3 days ago - ...Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food & Beverage service staff of menu specials and out of stock menu items. Ensure the quality of the food items. Prepare and cook food according to recipes,...Full timeAfternoon shift
- ...Organization- Alila Diwa Goa Summary You will be responsible to provide an excellent and consistent level of service to your customers. The Demi Chef de Partie is responsible to assist in the kitchen, contributing to the overall success of the outlet, in accordance with...
Alila Hotels
Goaa month ago - ...feedback Ensure HACCP procedures are followed and clear records are kept at all times. Exceed guest expectations in quality and service of food products Qualifications Your experience and skills include: ~ Ability to work cohesively and collectively as part of...Permanent employmentFull timeWorldwide
Rs 20500 per month
...Tarts & Quiches Daily. Managing stock & Inventory. Repeating The Above Over & Over, Daily, & Mastering The Art. Email: [HIDDEN TEXT] Salary up to INR 20,500/- + Service Charge & Tips + Food & Accommodation Email: [HIDDEN TEXT] WhatsApp: (***) ***-****...Immediate startbabka goa
Goa2 days ago- Organization- Alila Diwa Goa Summary He/She will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Chef de Cuisine...
Alila Hotels & Resorts
Goa3 days ago - ...Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food & Beverage service staff of menu specials and out of stock menu items. Ensure the quality of the food items. Prepare and cook food according to recipes,...Full time
- ...deliver an elevated and memorable social experience for every guest. At Élysées by Rhian, our passion lies in delivering outstanding service, culinary artistry, and fostering a sense of community. Role Description This is a full-time, on-site Junior Barista role located...Full time
elysees by rhian
Goa2 days ago - ...Responsibilities: Prepare and serve various beverages, including coffees, teas, smoothies, juices, and appetisers. Provide excellent customer service and handle billings Maintain cleanliness and organisation of the coffee shop Required Knowledge & Skills: Minimum six...
grand empire hotel supplies horeca
Bardez2 days ago - ...will it be like to work for Hilton Hilton is the leading global hospitality company, spanning the lodging sector from luxurious full-service hotels and resorts to extended-stay suites and mid-priced hotels. For nearly a century, Hilton has offered business and leisure...Full time
Hilton
Panaji2 days ago - Organization- Grand Hyatt Goa Summary You will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Sous Chef is responsible...
Grand Hyatt
Goa3 days ago - ...accordance to the established par stock. Check for guest satisfaction and attend to guest’s request or inquiries regarding beverage and services. Set up bar equipment and prepare mise-en-place in accordance with bar policy. Any matter which may effect the interests of...
Rs 6 - 8 lakhs p.a.
...manage the kitchen team to ensure smooth daily operations, providing guidance and direction for food preparation, cooking, and food service. Oversee the kitchen staff, including cooks and other culinary workers. Operational Supervision: Direct all kitchen activities, including...Permanent employmentFull timeMarriott
Panaji29 days ago
