Average salary: Rs737,907 /yearly
More statsSearch Results: 102,259 vacancies
...ICRISAT seeks applications from dynamic Indian Nationals for the position of a Manager - Catering Services for managing the entire Food services team. The incumbent will be responsible for Planning, administering and supervising catering operations and services. The incumbent...
...JOB SUMMARY
The Catering Sales Manager is responsible for contracting and closing local catering and social business and ensuring that... ...business is turned over properly and in a timely fashion for quality service delivery. The position is responsible for achieving catering...
...key stakeholders, including corporate clients, event planners, catering companies, and online delivery platforms, to drive sales opportunities... ...of ODC platforms, delivery logistics, and catering services, with the ability to leverage technology for sales optimization....
...limited to, the following:
Consistently offer professional, engaging and proactive guest service while supporting fellow colleagues.
To manage and effectively run the Catering & Conference Services activities of the hotel.
Responsible for all catering, from booking...
...be brought to the attention of the Management
Operational Management
To ensure maximum cooperation, productivity, and guest service.
Develop and maintain effective relationships with all the departments.
Increase hotel's market share in the market
Contribute...
...Position Overview: We are seeking a dynamic and results-driven B2B Catering Sales Individual to join our team. The ideal candidate will be... ..., and logistics, to ensure seamless execution of catering services.
Stay updated on industry trends, competitor activities, and...
Job Responsibilities Responsible for activities related to conference/events in the hotel. Oversees guests and meeting room reservations, event planning and external/internal food organization where necessary. Resolve any issues and problems to ensure quality product delivery...
...Functions as the business leader of the property’s Catering Sales Department and manages the property's reactive and proactive catering... ...financial performance of the department. Implements the brand’s service strategy and applicable brand initiatives in all aspects of the...
Roles & Responsibilities
Managing F&B team
Serving area set up before event
Ensure satisfactory serving of Guests with respect to timeliness, quality of serving, etc.,
Co-ordinating with Customer for scheduling of serving.
Menu Planning with Customer
Engaging...
...do, creating emotion for our guests, and nurturing passion for service and achievement beyond limits. Building on the strength of our teams... ...incoming leads for the booking of guest rooms and/or meeting/catering functions
Develop lead sources through prospecting, referrals...
...is located at 135 Residency Road in Bangalore, Karnataka, India. We specialize in providing luxurious accommodation, exceptional catering services, and world-class facilities to our guests. Visit our website at for more information.
Job Overview
We are looking for a...
...JOB SUMMARY
The position is accountable for soliciting and handling catering sales opportunities. Ensures business is turned over properly and in a timely fashion for proper service delivery. Conducts day-to-day activities related to catering sales with a focus on building...
...accuracy.
~ Greets customer during the event phase and hands-off to the Event Operations team for the execution of details.
~ Supervise service and overall coordination of all arrangements on BEO's on resumes.
~ Adheres to all standards, policies, and procedures.
~ Ensures...
Responsibilities and Requirements:-
1. Creating Staff Rotas.
2. Planning Menus.
3. Creating and Managing Budgets.
4. Promoting and Marketing the Business.
5. Overseeing stock levels and ordering supplies.
6. Handling customer enquiries and complaints.
7. Taking...
...conditions and competition to determine effective and productive catering sales programs.
Establish and maintain relationships with all... ....
To ensure maximum cooperation, productivity, and guest service.
Develop and maintain effective relationships with all the departments...
Directs work assignments of non-supervisory personnel.
- Informs other operating departments of matters related to Butler operations.
- Ensures all communication is carried clearly amongst the team.
- Receives, records, and distributes various reports via the Opera system...
...entering, verifying, and maintaining accurate and timely updates to catering data in United's systems and tools,utilized by business partners... ...and integrity. They will also design and construct catering service packets and various codes within the system architecture to schedule...
...required to produce the STCW-2010.
All the candidates will be on rotation basis.
ONSHORE DEPARTMENT:
PROJECT MANAGER
GROUND CATERING SUPERVISORS
ADMIN ASSISTANT
QHSE
STOREKEEPER
ASSISTANT STOREKEEPER
STORE HELPERS
LOADERS
DRIVERS-HEAVY DUTY...
1 Review the received invoices for accuracy and completeness 2 Conduct validation of invoice details against contracts, purchase orders and receipts, verify the accuracy of pricing, quantities, and terms, thereby having a prompt resolution for discrepancies.
3 Be aware ...
...with the soliciting and handling of sales opportunities. Ensures business is turned over properly and in a timely fashion for proper service delivery. Assists in leading all day-to-day activities related to sales with a focus on building long-term, value-based customer relationships...