Average salary: Rs151,874 /yearly
More statsSearch Results: 2,102 vacancies
Greetings from Fernandez Group Mangalore, candidates seeking job opportunities in India/Gulf countries. We, as a Fernandes Group & Associates, situated in Valencia, are a recruiting firm with over 25 years of experience in assisting candidates with work prospects.
We ...
...Job Description
Primary Responsibilities:
Constantly investigate and assess market conditions and competition to understand catering and events revenue potential.
Establish and maintain relationships with all the current and prospective customers.
Update &...
Preparing cooking and presenting highquality dishes within the specialty section. 2 Assisting the executive chef and sous chef to define menu concepts and develop dishes. 3 Helping with the management of health and safety practices. 4 Monitoring supplies and assisting with recipe...
...Consistently offer professional, engaging and proactive guest service while supporting fellow colleagues.
To manage and effectively run the Catering & Conference Services activities of the hotel.
Responsible for all catering, from booking to execution and conference services...
We are Accor. We are a worldwide Augmented Hospitality leader. We are more than 230,000 hospitality experts placing people at the heart of what we do, creating new connections & emotions for our guests, nurturing real passion for service and achievement beyond limits....
Prepare a wide variety of goods such as cakes cookies pies bread. Decorate pastries using different icings toppings so that they are appealing to the eye. Monitor supplies and ingredients necessary for daily operations. Check quality of material and condition of equipment.
...
...Accor, visit
Do what you love, care for the world, dare to challenge the status quo! #BELIMITLESS
Job Description
Working in Bakery ,breakfast & buffet breads would be your prime responsibility handling lunch, dinner operation.
Assist in other sections of the...
GRAND MERCURE
Company Description
"Why work for Accor?
We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose ...
...delivery of services.
Manage on-site services which include logistics like meeting room layouts, transportation, accommodations, catering etc.,.
Provide on site logistical support as and when required to maintain the organization’s reputation and ensure customer satisfaction...
FAIRMONT
Job Description
What you will be doing:
~ Ensures that events progress seamlessly by following established procedures, collaborating with other employees, and ensuring accuracy.
~ Greets customer during the event phase and hands-off to the Event Operations...
Job Description
Company Description
Join us at Accor, where life pulses with passion!
As a pioneer in the art of responsible hospitality, the Accor Group gathers more than 45 brands, 5,600 hotels, 10,000 restaurants, and lifestyle destinations in 110 countries...
Job Description
Job Number 24092936
Job Category Food and Beverage & Culinary
Location JW Marriott Hotel New Delhi Aerocity, Asset Area 4 - Hospitality District, New Delhi, Delhi, India VIEW ON MAP
Schedule Full-Time
Located Remotely? N
Relocation? N
...
[Head Bakery chef]
We are SWAD Institute of Culinary and Pastry Arts, located in the heart of Surat, Gujarat. With a legacy spanning over 25 years since our establishment in 1997, we have upheld a tradition of imparting exceptional 'culinary & pastry education' and training...
Rs 1.8 - 3 lakhs p.a.
...Stock verification & auditing to be done personally.
Interact with internal team to ensure on time delivery.
logistics,stores,dispatch,inventory control,materials receipts, dispatch
Designation: LOGISTIC -Bakery
Vacancies: 1
Experience: 2.0 Year(s) - 5.0 Year(s)...
Job Description
Job Number 24092269
Job Category Food and Beverage & Culinary
Location The Westin Resort & Spa Himalayas, Khasra No 605 Narendra Nagar, Tehri Garhwal, Uttarakhand, India VIEW ON MAP
Schedule Full-Time
Located Remotely? N
Relocation? N
...
...Job Title: Head Culinary / Bakery chef [Faculty]
We are SWAD Institute of Culinary and Pastry Arts, located in the heart of Surat, Gujarat. With a legacy spanning over 25 years since our establishment in 1997, we have upheld a tradition of imparting exceptional 'culinary...
...responsible for :
Proactively work on content development
Conducting training and practical sessions of the student batches for the bakery & confectionary Job role
To train the students to become trained entry-level bakers who can be placed in various hotels and...
Accor
Job Description
General:
Comply with the Company's Corporate Code of Conduct.
Familiarize yourself with the company values and model desired behaviors.
Assists with other responsibilities and duties in the absence of a team members or other tasks assigned...
...status and performance
8 Report to the SPOC on client side and make sure all commitments are delivered on time. In case of any
anticipated delay report the same with reasons.
catering,food & beverage,invoice processing,management,airline management,purchase orders...
SOFITEL
Company Description
"Why work for Accor?
We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your...