Average salary: Rs350,000 /yearly
More statsSearch Results: 71 vacancies
Rs 6 lakh p.a.
...Location: Rajasthan, INDIA
Reports to: General Manager or Food and Beverage Director
Position Summary:
The Fine Dining Restaurant Manager oversees all aspects of the fine dining restaurant operation, ensuring exceptional guest experiences, high-quality service,...
...Full-Time
Located Remotely? N
Relocation? N
Position Type Management
JOB SUMMARY
Areas of responsibility include Restaurants/Bars and Room Service, if applicable. Assists in the daily supervision restaurant operations and assists with menu planning, maintains...
...ensuring F & B service operations are running smoothly
~Organizing duty roster of service staff.
~Cost control, inventory.
~The restaurant captain must ensure that the restaurant is neat and presentable. A restaurant captain ensures that all centerpieces are on the tables...
...skills
Experience:
Minimum of 3 years of relevant professional experience in food and beverage service, preferably in a hotel or restaurant setting.
Teaching experience or training in an educational setting is desirable.
Skills:
In-depth knowledge of food and...
...Company Description
The newly built Anantara Jaipur Hotel marries classic opulence with contemporary comforts. The signature Indian restaurant serves cuisine fit for royalty, while the rooftop bar offers stunning views of the city along with exotic cocktails.
With...
...Position Type Management
JOB SUMMARY
Position responsible for all the food and beverage operations, which includes all culinary, restaurant, beverage and room service operations. Oversees guest and employee satisfaction, maintaining standards and meeting or exceeding...
...About the Team -
Swiggy Dineout is building India’s largest dining out platform that processes more than 100M diners for its partner restaurants across its network for 21000 restaurants in 34 cities and growing. We are striving to augment our consumer promise of enabling...
...journey of a lifetime.
The newly built Anantara Jaipur Hotel marries classic opulence with contemporary comforts. The signature Indian restaurant serves cuisine fit for royalty, while the rooftop bar offers stunning views of the city along with exotic cocktails.
With...
...sizes, and optimizing kitchen operations without compromising on quality.
Collaboration: Coordinate with other kitchen staff and restaurant management to ensure smooth operations, timely service, and customer satisfaction.
Problem Solving: Address any kitchen-related...
...administration.
Qualifications
Minimum 1 year work experience as Sous Chef or 2 - 3 years as Chef de Partie in a hotel or large restaurant with good standards; preferably with experience in luxury international brands. Qualification in Kitchen Production or Management...
...PROFILE
Education and Experience
• 2-year degree from an accredited university in Business Administration, Marketing, Hotel and Restaurant Management, or related major; 3 years experience in the sales and marketing or related professional area.
OR
• 4-year bachelor'...
...Company Description
The newly built Anantara Jaipur Hotel marries classic opulence with contemporary comforts. The signature Indian restaurant serves cuisine fit for royalty, while the rooftop bar offers stunning views of the city along with exotic cocktails.
With...
...culinary, or related professional area.
OR
• 2-year degree from an accredited university in Food Service Management, Hotel and Restaurant Management, Hospitality, Business Administration, or related major; 1 year experience in the food and beverage, culinary, or related...
...solution-first approach to consumer demands. With a presence in 500 cities across India, partnerships with hundreds of thousands of restaurants, an employee base of over 5000, a 2 lakh+ strong independent fleet of Delivery Executives, we deliver unparalleled convenience...
...PROFILE
Education and Experience
• 2-year degree from an accredited university in Business Administration, Marketing, Hotel and Restaurant Management, or related major; 2 years experience in the sales and marketing or related professional area.
OR
• 4-year bachelor'...
...kitchen and prompt service at all times.
Plan, prepare and implement high quality food and beverage products and set-ups in the restaurant.
Work seamlessly with recipes, standards and plating guides.
Maintain all HACCP aspects within the hotel’s operation.
Use...
...attention on guest needs, remaining calm and courteous at all times
Should have min. 1 year experience as a Hostess for a reputed Hotel/Restaurant
Should have a strong F&B Product Knowledge
Strong interpersonal and problem solving abilities
Ability to work well under...
...The newly built Anantara Jaipur Hotel marries classic opulence with contemporary comforts. The signature Indian restaurant serves cuisine fit for royalty, while the rooftop bar offers stunning views of the city along with exotic cocktails.
With magnificent standalone...
...food and beverage, or related professional area.
OR
• 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2 years experience in the culinary, food and beverage, or related professional area.
CORE WORK ACTIVITIES...
...A Food and Beverage Attendant affects every Guest experience with ours restaurants, bars, room service, banquets, and in-hotel cafes. We always deliver an experience that will exceed our Guests' food, beverage, and culinary expectations.
What will I be doing?
As a...