Full Time Cafe Supervisor
Cafe Coffee Day
Café Coffee Day (CCD), owned by Coffee Day Global Limited, is India's largest café chain and a beloved hangout for the young and the young at heart. Known for its rich coffee heritage, CCD operates one of Asia's largest coffee estate networks, exporting premium coffee to markets like the USA, Europe, and Japan. Established in 1996 with its first café in Bangalore, CCD continues to be a popular destination for quality coffee and memorable experiences. The brand is committed to providing exceptional coffee and fostering connections across its extensive network of cafes.
The Cafe Manager is a full-time, on-site role based in Bengaluru. This role involves overseeing daily operations of the café, ensuring excellent customer service, managing staff, maintaining inventory, and driving sales growth. Responsibilities include training and managing team members, supervising food and beverage operations, and ensuring the café meets quality and hygiene standards. Strong skills in Customer Service and Communication to ensure excellent guest experiences and effective team collaboration
Experience and knowledge in Food & Beverage and Food Service operations
Previous experience in hospitality or café management is preferred
Flexibility to work in a fast-paced environment, including weekends and holidays
a degree in hospitality management or a related field is a plus
- ...Company Description Cafe Coffee Day (CCD) is India's largest café chain and a favorite hangout spot for the young and young at... ...Description This is a full-time, on-site role for a Cafe Manager based in Bengaluru. The Cafe Manager will oversee daily operations...SuggestedFull timeFlexible hours
Rs 2 - 2.17 lakhs p.a.
Barista & Cafe Operations Manager Start Date Starts Immediately CTC (ANNUAL) ₹ 2,00,000 - 2,17,000 ₹ 2,00,000 - 2,17,000 /year...SuggestedImmediate start- ...99 Residency Road, Bengaluru, Karnataka, India, 560 025 VIEW ON MAP Schedule Full Time Located Remotely N Position Type Management Job Summary Responsible for bar/lounge daily shift operations and supervision of staff. Position assists with promoting the lounge...SuggestedFull timeLocal areaRemote jobWorldwideShift work
- ...Operations (B2B Catering) Industry: Food & Beverage / Catering / Cloud Kitchen Job Summary: We are seeking an experienced Kitchen Manager to oversee and optimize our central kitchen operations for B2B catering. The ideal candidate will have 2-3 years of experience...Suggested
- ...and serve food that fuels lives. Dynamic Locations: Work in vibrant kitchens and our organic farm. Job Overview: As a Kitchen Manager, you will manage kitchen operations, ensure high-quality food preparation, maintain safety standards, and oversee training while...SuggestedLocal area
Rs 45000 - Rs 50000 per month
...Description AA Hospitality LLP is looking for a skilled Restaurant Manager to join our vibrant F&B Service team in Bangalore. This full-time, on-site role offers a fantastic opportunity to lead our restaurant operations and enhance the dining experience for our guests in...Full timeWeekend work- ...About the Company Zolo is India's largest managed living and hospitality platform , reimagining how people live, travel, and stay. With a strong presence across multiple verticals — Co-Living, Hotels, Hostels, Student Housing, and Vacations — Zolo offers a unique blend...
Rs 4 - 7 lakhs p.a.
...company policies and procedures to maintain high standards of quality, service, and safety. Monitor inventory levels, place orders, and manage stock rotation to minimize waste and ensure product availability. Team Leadership and Development: Recruit, train, and motivate...Flexible hoursWeekend work- ...Location: Bangalore Experience: 5+ years in Restaurant/Business Management Reports to: Cluster Manager As the Chief Hospitality Officer (CHO) at Brik Oven, you will be the driving force behind our hospitality experience. You'll lead teams, champion culture, and...
- Job Title:Chief Hospitality Officer Department:Food & Beverage Service Reporting To:Cluster Manager Summary As Chief Hospitality Officer, you'll lead and elevate your team, driving performance and cultivating a winning culture. Dive into financials, optimize costs...
- ...Position Summary We are seeking a young, proactive, and flexible Restaurant Manager with a strong leadership approach to oversee daily operations and ensure an excellent dining experience. The ideal candidate leads by example, adapts easily to change, and motivates the...Local areaFlexible hoursWeekend work
- ...Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Assistant Manager Bar is responsible to manage the assigned outlet as a successful independent profit center, in line with the outlet’s operating concept...Full time
- ...Maintain inventory of all needed supplies Identify methods our restaurant can use to cut waste, decrease costs, and improve profits Manage the work schedules of our restaurant’s staff Ensuring online orders are correctly done with packing and dispatching. Ensuring...Full time
- ...with Hyatt International's Corporate Strategies andbrand standards, whilst meetingemployee, guest and owner expectations. The Assistant Manager Bar is responsible to manage the assigned outlet as a successful independent profit center, in line with the outlet's operating...Apprenticeship
- ...marketplace, we are building a community where food, wellness, and culture come together. We are now looking for an experienced Restaurant Manager to lead daily operations, inspire our team, and deliver world-class service across our café and retail spaces. Key...
- We are looking for an experienced Restaurant Manager to lead and manage our standalone fine premium dining restaurant. The role is responsible for overseeing daily operations, ensuring exceptional guest experience, maintaining high service and food standards, managing and developing...
- ...excellence with warm, attentive hospitality. As we continue to grow, we are seeking a dedicated and experienced Assistant Restaurant Manager to support daily operations and uphold our service ethos. Role Overview: The Assistant Restaurant Manager will support the Restaurant...Shift work
- ...About the Company: The Fresh Factory is an upcoming clean label cafe cum retail store in Indiranagar, Bangalore. The Fresh Factory is... ...beverages. About the Role: We are looking for an Outlet Manager for grocery store operations in Bangalore, ensuring smooth daily...
- ...the food and beverage, culinary, or related professional area. OR • 2-year degree from an accredited university in Food Service Management, Hotel and Restaurant Management, Hospitality, Business Administration, or related major; 2 years experience in the food and...Full timeLocal areaShift work
- ...group operates two luxurious hotels, ensuring a comfortable and modern retreat for travelers. Swathi Group's Catering division excels in managing events of all sizes, capable of serving up to 10,000 guests with precision and quality. Known for its inclusive and collaborative...Full time
- ...guests, Team Members, and owners alike. The Director of Food & Beverage, under the general guidance and supervision of the General Manager/Hotel Manager and within limits of established Hilton hotel policies and procedure, and the Food & Beverage Manual, he / she will be...Full timeFlexible hours
- ...Description This is a full-time role for a Food and Beverage Manager, located in Bengaluru with hybrid work options available. The responsibilities... ...to support our operations at hotels for buffet setup, foodcourt, cafes. The eprson shoudl be willing to travel on site to client...Full timeHybrid work
- ...to achieve guest satisfaction and organizational profitability through effective utilization of all resources. Assist the General Manager and the Executive Chef with the development of new menus and prices. Continuously delight the customers by offering trend setting...Full timeLocal areaWorldwide
- ...PROFILE Education and Experience • High school diploma or GED; 6 years experience in the food and beverage, culinary, event management, or related professional area. OR • 2-year degree from an accredited university in Food Service Management, Hotel and Restaurant...
Rs 1 - 3 lakhs p.a.
...professionals Delivering exceptional guest and corporate experiences by setting high standards and finding new ways to exceed them Managing food and beverage standards to deliver against our commitment to responsible business practices Working closely with the finance...Full timeLocal area- ...Job Title: F&B Manager Location: NEON– Bagmane Solarium, Bengaluru Position Overview We are seeking a dynamic and experienced F&B Manager to lead and manage food & beverage operations at our NEON site. This role is pivotal in ensuring exceptional hospitality standards...Worldwide
- ...experiences, meeting revenue targets, and fostering teamwork. Responsibilities include developing and implementing operational strategies, managing budgets, driving customer satisfaction, supervising departmental staff, and maintaining compliance with health, safety, and quality...Full timeLocal area
Rs 7 - 10 lakhs p.a.
...Outlets like multi Cuisine Restaurant, Lounge Bar & Banquet. Exposure in handling MICE segment is mandatory. Knowledge of business and management principles involved in strategic planning, resource allocation, human resource Modeling, leadership technique and coordination of...- ...Hilton where we never forget the reason we're here: to delight our guests, Team Members, and owners alike. The Food & Beverage Sales Manager handles the business of each Food & Beverage outlets in house. He / she implements all sales activities and maximizes business...Full timeLocal area
- ...in HACCP, ISO 22000, or FSSAI preferred. ~2-4 years of experience in food safety or quality assurance, preferably in a facilities management or hospitality environment. ~ Strong knowledge of food safety regulations and standards. ~ Excellent communication, training, and...
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